With a surname that means “fisherman’, Fons de Visscher opened his first fish shop in Helmond in 1984, beloved by locals from afar. The first Seafood Bar he opened in 2012 on the Van Baerlestraat, Amsterdam, which along with his son and daughter grew into an iconic fish restaurant known for its long lines.Our fish restaurant is renowned for its outstanding quality and service. Whether you’re in the mood for a light lunch or a full meal, The Seafood Bar is the place to be. Offering a wide variety of seafood dishes prepared with the freshest ingredients, we strive to provide the best culinary experience in a cozy ambiance.
Restaurant Ambassade offers breakfast, lunch and dinner service and specializes in French cuisine. Opt to order meals a la carte or from its 3 course chef's menu. Some items on the menu at Restaurant Ambassade include steak tartare, seabass and duck confit. A wide selection of cocktails, wines and champagnes are available.You'll enjoy a stylish and contemporary décor when dining at Restaurant Ambassade, combined with excellent service. Featuring sparkling chandeliers, comfortable bench seating, a library room and elegant Cobra artworks throughout, it provides an upscale ambience. Large windows further provide for canal views and enhanced sunlight. A bientot!For any further information we refer you to our website: www.restaurantambassade.nl
VAN SPEYK is a Amsterdam style Brasserie, situated in a building from 1659 in the the old warehouse district, between the Dam square and the Grand Central Station.Van Speyk combines Classic French flavours with Traditional Dutch influences in a intimate, romantic settingwith crystal chandeliers, candle light and high ceilings.Enjoy icons like crisp oysters and Champagne, fresh seafood and excellent meats.Our staff is more than willing to help you make your dinner a great experience, accompanied by good wine and friendly service.Open: Wednesday till Sunday from 17.30 till midnight ( kitchen until 10:00 pm ).
The typical Dutch cosiness means in countries around the Mediterranean 'together'. Taking time for each other around a table full of small dishes and enjoy a glass of wine. Each ordered an average of 3 or 4 dishes per person and then everything on the table is shared socialising.
Our chef roams the market looking for seasonal products and likes to combine local produce with Mediterranean spices. In Jottum is preferably cooked with organic, fair trade, and fresh produce.
Bleu Bistro is a stylish multi-level restaurant in the city of Amsterdam. This relatively new venue provides both indoor and outdoor seating. The interior offers two levels of comfortable seating, sleek lines, modern artwork, large windows, high ceilings and sophisticated lighting. Guests are invited to dine on the quaint patio, complete with comfortable seating and benches.
In terms of menu, Bleu Bistro provides customers with a wide array of meal options. All dishes are made fresh and with only high-quality fruits and vegetables. Menu items offered at Bleu Bistro include whole lobster, butcher steak, homemade onion soup, chicken bonne femme, chocolate crumble, toasted smoked salmon and foie burger.
MEET THE FERILLI'S AN AMSTERDAM BASED FAMILY WITH ROMAN ROOTS "THE FERILLI FAMILY " AFTER YEARS OF PLAYING A PART IN FASHION RETAIL AND SOME SIDE PROJECTS IN THE F&B SCENE IN 2016 WE STARTED BUILDING THE HOSPITALITY WORLD OF FERILLI'S.
Experience unparalleled quality and exceptional service in a picturesque setting that will leave you breathless – welcome to BLACK Amsterdam!While our esteemed counterparts, Black & Blue and Bistro Brasserie Bleu, excel in signature steaks and beloved classics from the French cuisine, our third culinary masterpiece, BLACK Amsterdam, offers the perfect fusion of both worlds! Nestled in the heart of the charming Jordaan neighborhood, it embodies the true essence of Amsterdam.Begin your day with a revitalizing shot of caffeine prepared by our cheerful baristas. Indulge in a tantalizingly crispy croque monsieur during your lunch break. Or savor the freshness of our succulent prawns, juicy steaks, vibrant salads, and even a delectable seafood platter for a memorable dinner! Rest assured, we cater to every dietary preference, be it vegan, vegetarian, gluten-free, or for the avid gastronome.
Restaurant Red, with its unique concept, lobster and tournedos, is the hotspot in the heart of Amsterdam and brings you a warm "Parisian" ambiance. Located in a beautiful canal house, where the Keizersgracht crosses the new Spiegelstraat, the restaurant has been a must for culinary lovers of lobster, tournedos, champagne and fine wines for more than 10 years. Red is renowned for its hospitable service, informal ambiance, friendly prices and high quality.
With a surname that means “fisherman’, Fons de Visscher opened his first fish shop in Helmond in 1984, beloved by locals from afar. The first Seafood Bar he opened in 2012 on the Van Baerlestraat, Amsterdam, which along with his son and daughter grew into an iconic fish restaurant known for its long lines.Our fish restaurant is renowned for its outstanding quality and service. Whether you’re in the mood for a light lunch or a full meal, The Seafood Bar is the place to be. Offering a wide variety of seafood dishes prepared with the freshest ingredients, we strive to provide the best culinary experience in a cozy ambiance.
