• Régionale Américaine (contemporaine du Sud) • South Miami
Réservé 9 fois aujourd'hui
Soul nurturing, conscientiously sourced, farm-fresh ingredients. A craftsman's ethic coupled with artistic culinary thought. A tribute to the timeless recipes and traditions of a rural America and the warm embrace of its hospitality.SAFETY MEASURES:- Prior to opening our restaurant went through professional deep cleaning and was treated with disinfectants and sanitation sprays- The dining room has been reconfigured to keep tables 6ft. apart- Team members are using masks & gloves at all times- All table tops, menus, surfaces, plates, glassware, & utensils are disinfected and sanitized after each use- Team members are adhering to strict hand washing standards- Several sanitation stations are available for guests to access hand sanitizer, disinfectant wipes, and paper towels- Team members' temperatures are being taken prior to
The newest edition to CocoWalk, Eva brings a taste of the Mediterranean to Coconut Grove. The open air dining room features a natural color palette and rustic design elements, like wooden benches, rattan chairs, and gold trimmed arches. From the team behind Michelin Starred restaurant Ariete and Bib Gourmand awarded Chug's Diner, Ariete Hospitality Group chefs Michael Beltran and Ashley Moncada come together for another phenomenal menu.
Le Mexique, foyer de la poterie de Talavera, l'unique poterie fine du XVIe siècle, originaire de la ville de Puebla.
Cet authentique et raffiné esprit mexicain de l'art Talavera établit les bases de l'esprit du menu. Du « Huarache », un ensemble de mets délicats servis sur des tortillas de maïs, à une variété de spécialités régionales allant du Sonora à l'Oaxaca, du Michoacan à Puebla, du Jalisco au Yucatan.
Talavera, l'art du goût authentique et raffiné du Mexique.
Located in the heart of South Miami, Pub 52 Gastropub & Kitchen is a great place for happy hour drinks, to catch all the big games, or grabbing a bite to eat with friends and family. With an array of hand-muddled cocktails, welcoming food & entertainment, we are the local hangout with the best weekly lineups starting with Trivia every other Tuesday, Whiskey & Wine Wednesdays featuring live music, Latin Thursdays featuring live Bands, Live Local Bands Fridays & Saturdays, Brunch Sundays, and more!Everyone can find something to enjoy on our menu. We feature handmade burgers from premium Black Angus Beef, steaks, and jumbo-style wings with 15 house sauces to choose from along with our signature sauce, flatbreads, local seafood, and Asian American fusion specialties.
