Our Table Jamestown: A small-town restaurant with a big heart and great food. Executive Chefs Marc Alexander and Marla Romash bring to Our Table every bit of their culinary experience, creativity, and skill -- Chef Marc on the savory, Chef Marla on the sweet. Our menus will change to highlight the freshest vegetables, produce, and tastes of each season, offering familiar, favorite dishes with the highest quality ingredients and new culinary twists. If you’ve never been to Jamestown, we can’t wait to welcome you.And if you know Jamestown, we can’t wait to give you another reason to visit.
Please note - Reservations made through open table are for indoor dining only.We are open for the season and for Newport Restaurant Week! Please visit our website for the most current and up to date menu's. *Open Table Menu is subject to change without prior notice* We encourage you to visit our website or call our Host/Hostess for the most recent & updated information.