Our menu features Rustic Italian Recipes, Thin Crust Pizzas & Fresh Pastas. Stoneground Italian is located downtown in a second-story loft overlooking the architecturally acclaimed Salt Lake City Public Library. Since opening in 2000, owner Bob McCarthy has been cooking up a dining experience that’s warm, welcoming and firmly planted in his Irish-Italian roots. He takes a simple approach to serving delicious food: always fresh and house-made.The environment at Stoneground is cool and casual; some describe it as a rustic/urban vibe. You’ll feel comfortable dressed as you are. The window tables have mesmerizing views and are ideal for intimate dining occasions. The outdoor deck seats about 40-people and is the go-to spot for your fair weather celebrations. Park and enter from the rear of the building. Parking is Free. Hope to see you soon!
Flanker Kitchen & Sporting Club is a 18,500-square-foot, multi-concept complex that features a polished casual restaurant, three bars, 400-square-feet of LED screens, private karaoke and sport simulator rooms, a central sporting club and a cocktail lounge. Flanker is a 21+ venue.The Restaurant features elevated American fare prepared from scratch alongside a curated selection of spirits and local craft beers. On weekends, a lively brunch features indulgent breakfast favorites and delectable shared plates. Other restaurant standouts include flavorful Vegas selections and Instagram-ready milkshakes and desserts.PLEASE NOTE: All guests MUST BE 21+ to enter our venue. For reservations of parties 9+ please contact us at 801-683-7070 or via email at events@flankerslc.com.
Au Bambara, l'histoire et l'innovation vont de pair, du décor jusqu'aux menus. Acclamé par la critique et très apprécié par les gens du coin, le Bambara possède de grandes fenêtres cintrées, des détails originaux en cuivre et du travertin qui s'allient avec élégance à son design contemporain. Dans la cuisine ouverte et dynamique du chef Nathan Powers, les ingrédients issus d'agriculteurs et d'éleveurs locaux sont transformés en de nouveaux plats de bistrot américain inspirés. À l'écoute de vos goûts et de vos préférences, le Bambara propose aussi une gamme d'options végétaliennes, végétariennes et sans gluten, en plus de ses menus réguliers.
At Matteo, we invite you on a culinary journey to experience the heart and soul of Italy right here in Salt Lake City. Our Italian restaurant is more than just a place to eat; it's a celebration of family, tradition, and the joy of sharing exceptional food with loved ones. At Matteo, we pay homage to our Italian heritage by bringing the authentic flavors of Modena, Italy to your plate. Our menu is inspired by the recipes and techniques passed down through generations of Matteo's family and perfected by Chef Damiano Carlotto. Every dish is an ode to the rustic, comforting, and soul-warming cuisine of Italy. Buon Appetito!
Located in the heart of Salt Lake City, Ivy & Varley are a duo of a modern American bar and restaurant that offers guests an eclectic cuisine. Ivy & Varley boast some of the most unforgettable atmospheres in the city, including the largest outdoor patio that downtown has to offer. Ivy & Varley are 21+ establishments.
Thank you for considering Lupessa, formerly Italian Graffiti, for your dining experience! For seamless reservations, kindly visit our website at Lupessa.com. We look forward to hosting you and creating delightful memories together.Savor both the hunt and the gather and feast on the inspired cuisine from our modern kitchen. Let your eyes, mouth, and spirit rejoice in the whimsical forest of Lupessa!
L'Oasis Cafe est spécialisé dans la bonne nourriture qui est aussi bonne pour vous. La cuisine est faite à parftir des produits locaux frais, des viandes et des fruits de mer durables. On y offre aussi la possibilité de manger à l'intérieur ou à l'extérieur. L'endroit est doté d'une cour étonnante qui est pleine de belles fleurs et de plantes vibrantes autour d'une fontaine.
Spencer's is one of Salt Lake City's oldest steakhouses that continue to deliver contemporary dishes that surprise the locals featuring Prime steaks. Whether it's to unwind after a long day in the lounge with colleagues over locally crafted beers or to enjoy an evening dinner with friends and family - guests will enjoy signature steaks and seafood, classically inspired cocktails and an extensive selection of wines by the glass.A handsomely appointed private dining room is available for parties up to 35 guests and is perfectly suited for business meetings, company functions and special personal celebrations.
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
