For parties over 4 guests or if desired time not available, please contact us directly at 510-431-5132 to book your reservationWE ARE NOW SERVING BRUNCH SAT-SUN 11am-2pmWE CATER ANY EVENT no celebration is too large or too small!Tomatina is a classic Italian restaurant. This is a casual and relaxed Italian neighborhood restaurant. As a sharp contrast to fine Italian dining, this is a place to enjoy a glass of wine and unwind with unpretentious pasta dishes served in hearty portions. Tomatina is designed to appeal to as many people as possible, which is why they carry a vegetarian, gluten-free and children's menu in addition to their regular ones. Each month, Tomatina offers seasonal specials in addition to the normal menu. Staples of the menu that guests can always count on are dishes such as the mozzarella and prosciutto sandwich, ravioli di formaggi, mini-hand tossed pizzas.
Chevys Fresh Mex® is Mexican un-chained. We serve up delicious simplicity in a casual but energized atmosphere. Whether you’re with friends or family, there’s a fiesta waiting for you at Chevys. We pride ourselves in the freshest food and drinks, made every day from scratch. Think California inspired Mesquite-fired flavor with farm fresh ingredients. We use only fresh, top-quality ingredients in our beloved recipes to create a one-of-a-kind fiesta of the senses that inspires celebration amongst food lovers, spice lovers and fun lovers.
As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers. Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art! We want our guests to have a unique and immersive experience, no only culinary but visually!
REFRESHED OUR CONCEPTAlong with a NEWLY upgraded Dock-to-Dish Seasonal menu, MARKET BROILER has elevated the Wine List and modernized our handcrafted Cocktails.Additionally, MARKET BROILER has enhanced our Happy Hour offerings, created new made-in-house scrumptious Desserts, and retrained our staff to perfect our Polished Casual Service.For those loyal guests of MARKET BROILER, we still have lots of your favorites, but we invite you to come in and sample some of our newest additions!
Bienvenue au Neumanali, restaurant victorien magnifiquement restauré avec une touche contemporaine. Ouvert il y a 6 ans, il est rapidement devenu un établissement prisé du quartier. Le menu propose des plats frais et de saison, en plus d'une sélection de petites assiettes ludiques et originales. Parmi les mets préférés figurent les pétoncles du jour poêlés et le cioppino à la commande. La carte des vins éclectique présente des bouteilles de petite production difficiles à trouver. Vous pourrez également prendre vos repas dans le jardin luxuriant en été et en automne.
Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care and also include some of our classical preparations including our Caesar Salad which is made in the dining room. The fare is American with bits of Italian influences. We have been featured on KQED "Check Please Bay Area". Be sure to save room for one of Massimo's Flaming Desserts that have become one of our signature preparations.
We are a small cozy family restaurant. we have excellent Italian food; Pasta, daily fresh fish, meat dishes, spaghetti meatball, lobster ravioli, Cioppino and veal, chicken dishes, and more.For the full menu please see http://www.ristoranteilporcino.net/dinner-menu.htmlWe are closed for Lunch because of COVID 19We are open to taking out and patio seating from Tuesday to SundayMake your reservation for the patio from 4.30 pm to 8.30 pm
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill Sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthful, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzis today.
