Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting. Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
Tucked down a laneway, housed in an industrial building, you'll find our quirky pizzeria. Our vibe is super casual and we love to see our customers sharing pizzas, beers and enjoying life. Our space is ideal for large groups, but also for families and couples. Were all about the pizza! Pizza Napoletana is authentic pizza from Naples, and we make it according to the generations-old technique....with just a little of our own twists here and there. Our dough is made in-house and fermented for a minimum of 24hrs to create a tasty and light base - minimal yeast so no bloating here. Then its hand-stretched, topped with quality ingredients imported from Italy AND sourced locally, and cooked at a fiery 400 degrees.We do other stuff as well - starters, sharers, salads, homemade desserts, and gelato. Plus cocktails, imported and locally brewed beers, and some carefully selected wines from independent wineries.
Market Bistro will open from 11.30am 7 days a week, offering a classic “bistro style” menu featuring house made pasta, and a great selection of dry aged meats and a bunch of export quality local seafood. Our wine list will be interesting, constantly evolving and feature predominantly Australian and New Zealand producers. A unique feature of the Bistro is the fact you can walk into & purchase wine from the Wine Store for retail prices then drink it in the Bistro (for a small corkage fee.)Market Bistro will be a stylish, casual restaurant that is not stuffy or pretentious... It is professional, casual & truly local.
Bella Venezia Restaurant is the Sunshine Coast's favourite Italian Restaurant! Awarded the prestigious AGFG Chef's Hat in 2024 and 2023. Best Formal Italian Restaurant in SEQ - RCA 2023 Award and also the AGFG Best Regional Restaurant Sunshine Coast 2024 Reader’s Choice Award. For over 41 years Bella Venezia has been a dining institution on Mooloolaba Esplanade at Mooloolaba Beach. Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port. Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer. Featuring wine from Australia, New Zealand, France and an impressive Italian selection.Some awards;AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award""3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
Step through the archway, take a seat and enjoy uninterrupted sweeping views of Mooloolaba beach where every day feels like a European summer. From your morning coffee to your late-night espresso martini, your brunch cravings in the A.M. to your authentic pizza fix in the P.M. — whatever it is that welcomes you here, Pavilion Mooloolaba provides the perfect place to celebrate, to sip and to share.
Backlane Bar & Street Food is Mooloolaba’s casual dining destination. Offering a fusion menu. Backlane Bar &Street Food is just one street away from Mooloolaba Beach so be sure to swing by for a drink, a share-plate, orsettle-in for the evening. You can even banish those late night cravings with a delicious selection of tasty supperoptions, available until late.We offer a choice of outdoor street-tables or indoor bench-style shared seating. Bookings are preferred, but notessential.
Located across from Mooloolaba Beach, enjoy a true ‘Dock to Table” experience with the freshest seafood selected daily from our dock only seconds away.Fish on Parkyn has been a Mooloolaba institution for the past 21 years, and we are proud to be Google and Trip Advisor’s No.1 rated seafood restaurant. We are committed to local and seasonal ingredients for our simply prepared, inspired, modern Australian cuisine. Please join us for a casual contemporary dining experience with excellent food and great hospitality.
Sakana is consistently rated as Mooloolaba's No.1 Sushi Restaurant. Unassuming and tucked discreetly into the side of its sister restaurant Fish on Parkyn, Sakana is a local sushi institution for a reason. Super fresh and straight from the dock just behind us, we artfully prepare the most pristine ingredients for your enjoyment. We offer you an authentic Japanese Cuisine experience, at affordable prices in a relaxed and casual setting.
Modern Australian Cuisine, boasting 2 food outlets Maroochy RSL has something for everyone. Executive Chef Gareth has created stylish, affordable food using homemade and local ingredients. The Bistro alongside the Central Bar features live music weekends and nightly specials. The cafe provides more casual meals with Maroochydore's best barista-made coffee! The kid's playroom area is surrounded by extensive family dining options. Easy and free parking for guests of Maroochy RSL in our multi storey carpark.
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
