Sally's Apizza is a popular pizzeria located in Stamford, Connecticut. It is the second location of the famous Sally's Apizza restaurant in New Haven, Connecticut. Sally's Apizza is known for its thin-crust pizza, which is cooked in a coal-fired oven and topped with fresh, high-quality ingredients. Sally's Apizza Stamford also offers a variety of Italian classics, including fried mozzarella, chicken parmesan, salads, calamari, and Calabrian chicken wings. The restaurant has a casual, family-friendly and lively atmosphere that is a favorite among locals and visitors alike.
Award-Winning Australian Cuisine in StamfordAt Flinders Lane Kitchen & Bar, we're passionate about bringing a taste of Australia to Connecticut. We've been recognized as one of the best restaurants in Stamford by the annual Gold Coast awards. Our mission is to provide a welcoming atmosphere that's perfect for any occasion. Whether you're enjoying a date night, a night out with friends, a work dinner, or a solo business trip, we offer delicious food, friendly service, and a fun vibe – all without the stuffiness of a fine dining establishment.Our versatile space caters to everyone, from couples to large groups. We want you to feel like family from the moment you step through our doors. Relax and enjoy conversation in our comfortable setting, or soak up the lively atmosphere. Lunchtime offers a selection of fresh seasonal salads and deli-inspired sandwiches.
In the heart of Downtown Stamford, serving USDA steaks, market fresh seafood and craft cocktails, Blackstones Stamford's eccentric atmosphere hits you right when you walk in. The smell of our sizzling steaks, the sounds of bartenders shaking craft cocktails in the center of the restaurant, the open faced kitchen, and beautiful music playing throughout the restaurant is an experience to remember.
Enjoy the casual vibrant atmosphere of an authentic Tuscan village ristorante. Chef's homemade pasta dishes and varied entree offerings change seasonally. Extensive Italian wine list has something for everyone.
Located in the heart of vibrant downtown Stamford, Divina offers modern Italian fare in a comfortably chic ambiance. Our creative menu is the perfect balance of classic and innovative styles. From homemade pasta, fresh seafood, and brick oven pizza to house specialties like tuna crudo, octopus, branzino, and chicken parmigiana.Our scratch kitchen is a hybrid of locally sourced and quality imported products prepared by our chef with the utmost attention and dedication. The crafted cocktails and boutique-style wine list are the perfect backdrop for your celebration.We pride ourselves in providing only the finest experience in any of our private or community rooms. You are formally invited to join us for a divine experience.A presto!The Divina Team
Tutti Pazzi is known for its consistency in serving new world Italian fare. Conveniently located in downtown Stamford, across from the Avon Theater, guests can enjoy a casual dining experience in the restaurant's spacious outdoor seating, or choose to delight in the whimsical decor in our two level location. Arthur Avenue breads, homemade pastas, and the freshest seafood, meats and produce delivered daily from our local vendors. Try one of our signature pasta dishes and you'll see why we were voted "Best Pasta" in Fairfield County. Whether your relaxing with a glass of wine or Martini at one of our intimate bars, having a dinner meeting in our private dining or banquet rooms or just enjoying our great food, our professional staff will ensure you have a wonderful experience at Tutti Pazzi of Stamford.
The Hudson Social menu showcases the best of local food, bringing the highest quality seasonal ingredients to the table.Sophisticated crafted small plates, gourmet brick oven pizza knowledgeable service, vibrant atmosphere. The restaurant itself is sleek and modern with an inviting bar offering extensive wine list and creative cocktails and full menu.
Hop & Vine is a revolutionary self-pour taproom, featuring 69 automated taps on our state-of-the-art draft walls. We offer an evolving selection of Connecticut-based craft beers, global wines, ciders, and seltzers as well as nitro coffee, kombucha and in-house, crafted mocktails. Our seasonally-evolving menu features an eclectic global fusion of funky fare in a fast-casual atmosphere. Our electronic systems allow you to sample, select and pour your own beverage-- no bartender required!Whether it’s a flight, a glass or a pint you’re after, all you’ll need to do is pull and pour.
The Wheel focuses on American cuisine brimming with locally sourced ingredients in an industrial chic, waterfront setting. Drawing on fresh ingredients from over 40 local farmers, fishermen and purveyors, the restaurant features the best of what’s in season with an ever-changing menu plus produce grown and harvested right from The Village’s rooftop garden. At the center of its open kitchen lies a hearth oven used to roast meats, fish and vegetables, as well as to bake Neapolitan-style pizzas.