Semolina Restaurant is a farm to table, BYO dining establishment serving simple, casual cuisine. Semolina's menu highlights the seasonality of fresh, local ingredients with a focus on fresh, made in-house pastas.
Monticello’s Philosophy Advocates of a true Mediterranean diet and clean eating.From the vine to your table!!At Monticello’s we strive to provide you with the best and freshest ingredients possible.This philosophy compelled us in 2015 to create our own organic garden that’s grown on site, and available from June to October. Additionally, to ensure freshness our premium quality meats and seafood are selected daily.Our promise to provide the best and freshest ingredients means serving Non-GMO, non-processed foods, hormone-free / antibiotic-free chicken, grass fed meat, free-range eggs, fresh wild caught seafood, organic produce, all-natural pork, and fresh natural homemade and degreased stocks.Foods of premium quality remain the hallmark of our commitment to our guests.Gluten free choices are available.
Step into the inviting ambiance of Elli’s Backyard, located at 45 Broad St, Red Bank, NJ, 07701. A cherished family-owned establishment, we've proudly been serving since our inception in 2021. Our diverse, inclusive menu features classic Italian and American dishes, as well as our signature favorites, such as the renowned pineapple bowl, dome-smoked burger, and our house ribs served in a wheelbarrow. With dishes available for those with dietary restrictions also available (Gluten-free, Vegan)Immerse yourself in the tranquil, backyard-like setting of Elli's Backyard, making it the perfect destination for creating memories with friends and family, no matter the occasion. We welcome you from 8 am to 4 pm for breakfast and lunch, and from 5 pm to 10 pm for dinner. For special gatherings, our private dining room is available, making Elli's Backyard an ideal choice for parties, rehearsal dinners, birthdays, and more. Your presence is invaluable to us, and we eagerly anticipate your visit!
Since the opening of their acclaimed Restaurant Nicholas in 2000, Chef Nicholas Harary and his wife, Melissa, modernized the concept of fine dining. This mainstay of Red Bank garnered some of the industry’s highest praise, including 15 straight years as Zagat’s highest-rated restaurant in New Jersey, a 4-star review in the New York Times, and a position on several national “best restaurant” lists.Now, with Barrel & Roost, the couple strips off the white tablecloths and serves up a bold new menu: made-from-scratch food that’s crazy-delicious, yet entirely accessible any night of the week. Set in a newly redesigned modern farmhouse interior, Barrel & Roost is just the place to enjoy Chef Driven Comfort Food with family, old friends, or a grab a drink at the bar for date night!
Triumph Brewing Company, founded in 1995, is a full service restaurant and brewery with a seasonally changing gastro-pub menu driven largely by local farms. One guest described us as, "Upscale yet laid back. Cool but cozy. Refined but not pretentious." We're still blushing! We have live, original music Thursday- Sunday - never a cover charge and never a cover band. We have an outdoor patio for drinks and dining where dogs are welcome.Conveniently located on Bridge Avenue just in front of the acclaimed Two River Theater, a 2 minute walk from the train station and a 5 minute walk to the Count Basie Theatre. There is ample, free garage parking directly behind Triumph.
Inspired by the social dining culture and Cervezerias in Spain, Albariño Restaurant features Spanish-inspired dishes. From Patatas Bravas to our Paella Valenciana, our menu is intended for guests to enjoy "tapas style" where everyone tries a bit of everything. Our wine list features Spain's best producers, and our Sangria Flight can't be missed!Visit our Wine Shop after your meal, featuring Wine Tastings every month. Buy 3 bottles, get 10% off!Happy Hour weekdays 4-6pm at the Bar and High Top Tables.
At Woody's Ocean Grille, we offer the area's top fine-casual dining destination. Our unique atmosphere at Woody's offers a somewhat upscale, yet very laid back environment. Our menu is California Coastal with a Southwestern flare, which includes our famous fish tacos, fresh seafood, and exciting southwestern creations. No matter what your taste, you will always find something at Woody's.Our specialty drink menu features Woody's signature cocktail, The Orange Crush - a must have! Also offering an extensive wine list that features an eclectic blend of regions and vintages specially designed to complement your dining experience.Come to Woody's and take your body where your mind's been all week. Mahalo
As a family owned business, our goal is to bring the desirable tastes of Greece to you, through our authentic, home cooked cuisine, merchandise, and friendly service. We value our guests and take pride in creating memorable food and experiences. So if you are craving for a "little slice of Greece" stop by The Greek Spot!
Victory Park Tavern is proud to serve Seasonal American Cuisine. We are located in Rumson, NJ, on the corner of River and Lafayette. For our current menu, log on to our website at victoryparktavern.com and click 'Menu + Online Ordering'.All reservations are for indoor tables only. Outside tables and bar seats are first-come, first-serve and are not reservable.
Introducing the exciting new collaboration at Marina Oceanport, NJ, Kimberly Jeanette and Sam Witten, hailing from Sprig Dining and Cafe in West Long Branch, have teamed up and been warmly welcomed by the Criscione family to this waterfront gem. With over 50 years of combined experience in owning and operating restaurants, they bring a wealth of dynamic talent and culinary aptitude to this picturesque dining experience.
