The Woodmans Arms is a beautiful ‘country feel’ pub and dining room situated within the village of Whickham, at the top of the hill, hidden amongst rows of spectacular trees. We are more than just a venue, we are a destination worth travelling to serving classic comforting food made with love, served in cosy surroundings overlooking the most amazing views of the North East.We are the proud winner of the Newcastle Chronicle’s Eddy Eats’ pub of the year for character, quality, service and value. UK top 3 in the Seafish National Fish and Chip awards 2019 and Diners’ choice award for best ambience. Best British Pub Pie winner for 2020.We support our local farmers, and work closely with a number of local suppliers to ensure the very best fresh produce. All our food is cooked freshly to order so whether it be a bar snack, light bite, leisurely lunch, evening meal or Sunday Roast it is safe to say that you will in safe hands.
The French Quarter is a relaxed neighbourhood restaurant & wine Bar in a community of unique and quirky businesses in Newcastle city Centre. We are a friendly and approachable team of people, with a passion for the good things in life. Born from nostalgia for a traditional style of commerce and a desire to challenge perceptions that French dining is formal or fussy, we work with independent suppliers to offer a regularly changing wine list & tapas style menu. We have created a casual and sociable environment where customers are invited to experience our food, try our wines, shop from our deli and share our love of all things French!
At Porterhouse, it’s all about the meat. Choose from our menus, watch our chefs at work, buy some more to take home. To showcase what cooking with meat is all about, we’ve brought together a butcher’s counter, a steakhouse and a team of talented chefs.
Part wine bar, part restaurant, a city centre venue with a city centre buzz. St. Vincent is an after-work drinks spot, supper-with-friends place and general 'snack-with-a-glass-or-two' hang out with a big-hearted 'everybody welcome' attitude. Inspired by the neighbourhood bars we've found on our travels through France and Italy, we offer interesting wines, charcuterie and crowd pleasing plates full of punchy flavours. We're a place where an hour spins into several without anyone noticing. Open evenings Tuesday to Friday, all day Saturday and close late. Enough said. Come and find out.
Bayberry Hollow’s journey began in 2011 whilst strolling through the picturesque village of Tanfield. We fell in love with, what was, the village pub; The Pack Horse. Here at Bayberry Hollow our ethos is simple... Great tasting home made dishes in a relaxed dining environment with welcoming service.Our food menu is not huge, but there will be something on there that everyone will love. Please note serving times for food:Breakfast: Sunday-Friday 10am-11:30am & Saturday 9am-11amLunch Sunday- Friday 12pm- 3:30pm & Saturday 11:30am-4pmWe still serve our Coffee, Scone & Cake menu but on a walk in basis only. No reservations for this, you will be charged for this.All of our team are from the local surrounding area and we all pride ourselves in making each of our customers welcome and appreciated. Our newly refurbished bistro provides the perfect destination for you to relax with friends and family, we are looking forward to welcoming you in store soon!
Dobson & Parnell is a bustling, smart, reliable and grown-up restaurant on Newcastle’s vibrant quayside. Its understated elegant dining room adds a touch of Victorian glamour and comfort.Specialising in perfectly-executed, refined European cuisine, using ethically-sourced local seasonal produce direct from nearby farms and markets, the sustainable kitchen specialises in preserving techniques such as curing, smoking, salting, brining and fermenting.We are listed in the Michelin Guide, voted in the top 10 list of restaurants in Newcastle by NGI and listed in the Good Food Guide & Hardens Guide