Looking for the best restaurant in Albuquerque Old Town? During the summer of 2005, our D.H. Lescombes Winery & Bistro opened in Albuquerque’s historic Old Town, originally under the St. Clair Winery & Bistro name. Enthusiastic to offer the best wine and gourmet food, we have earned an excellent reputation for quality and service while upholding our family’s six-generation winemaking heritage.
Flora features Mexican food prepared from scratch using locally sourced ingredients. Wood, charcoal and rotisserie cooking are featured with a passion for clean, bold flavors. Located inside Sawmill Market.
Le zinc est un bistrot animé à trois niveaux situé dans le quartier historique Nob Hill. Doté d'une ambiance urbaine ouverte, Zinc offre une gastronomie décontractée sur l'étage principale et la mezzanine. Pour ceux qui recherchent un spectacle passionnant, le bar offre des sièges donnant directement vue sur la cuisine. Le menu se concentre sur des mets américains de haute qualité, mais toujours abordables. Le restaurant utilise des ingrédients de saison, dont la plupart proviennent de producteurs locaux. Le Cellar Bar offre également une liste de vins et de cocktails haut de gamme pareille à celle servie à la mezzanine, mais dans une ambiance lounge plus intime avec un menu plus léger. The Cellar présente également la musique live le mardi, jeudi et samedi soir. Visitez www.zincabq.com pour les menus, les photos et les événements à venir!
M'Tucci's Italian est un restaurant italien amical, confortable et animé qui est passionné de nourriture et qui rendra votre expérience culinaire inoubliable. Le personnel s'efforce de produire une nourriture sérieuse, dans un environnement chaleureux; c'est l'endroit parfait pour se rassembler, manger, parler, rire et rencontrer ses voisins. Kitchina est la célébration d'une vie délicieuse. Le restaurant espère que ses clients le voient comme un endroit de pur plaisir et de délicieuse nourriture italienne. C'est un lieu détendu et conçu de manière créative. Le restaurant est ouvert tous les jours pour le dîner à partir de 11 h. La cuisine ferme à 22 h en semaine et à 23 h le vendredi et le samedi. La cuisine ferme à 21 h le dimanche. Le restaurant dispose d'un bar, d'une sélection de vins très intéressants et tout à prix modéré. Le bar reste ouvert plus tard que la cuisine pour les personnes qui veulent rester un peu plus longtemps.
Our fourth New Mexico location is open. We look forward to showing you a celebration of la dolce vita -- serious food in a warm environment. Gather, eat, talk, laugh, connect with your community over a delicious meal. If you ate it here, we made it here. Why? Because hand-crafted food made from the best ingredients is the Italian way. The M'tucci's way.
Indigo Crow is located in the Village of Corrales. Owners Don and Regina Raber, along with their staff, have created an amazing place for friends and family to gather and enjoy great food and wine.At the Crow, we love food. It is our passion to pair great food with exceptional wine for a memorable dining experience. Join us and enjoy this inspired menu with local produce, southwest touches, as well as international flavors.Enjoy patio dining under our elm trees or cozy up to one of our two fireplaces in the cooler months.Please call Indigo Crow for Happy Hour reservations from 3-5pm.If you are unable to make a reservation during business hours online, we may have limited seating. Please call to make your reservation.505-898-7000
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A unique Corrales restaurant atmosphere with cuisine steeped in multicultural history of New Mexico. You'll experience traditional Spanish, Mexican, and Native aspects in all our dishes! Great outdoor patio!
Our mission is to open a few restaurants that take care of our guests in every way-treating them like guests in our home, making sure that they feel embraced by the joy with which we extend our hospitality, and making sure that they become entranced by our restaurant. We understand the value of 'regulars' returning weekly and in many cases more frequently. We hope that all of our guests will feel that they belong to a private club, to which we welcome them again and again.
M'tucci's Moderno located in Rio Rancho is a sister of our first restaurant, M'tucci's Italian, which is located at Coors and Montano on Albuquerque's West Side. At Moderno, we continue to offer a moderately priced, Italian menu built on a foundation of both traditional and contemporary recipes.
The menu, together with the bar (full liquor license) menu, is offered in a contemporary building with black steel elements, high ceilings, and a big garage door that opens to the Sandia Mountains. Inside the steel, we have inserted a more traditional looking wood clad restaurant featuring traditional lighting and Edison bulbs, as well as other playful elements.
Our congenial bar and mezzanine offer alternative spaces within which to enjoy M'tucci's food and beverage. Moderno's bar program features our unique shrubs as well as a new collection of original cocktails to complement our food and wine. Our mezzanine can also be reserved for private groups.
M'tucci's Moderno is located just west of Presbyterian's Rust Medical Center.
At the end of 2016, Jeff Spiegel, Katie Gardner, and John Haas, founders of M'tucci's Restaurants, welcomed five new partners to their ownership team: Austin Leard, Sherri Rivenburgh, Cory Gray, Shawn Cronin and Chris O'Sickey. This ensures that M'tucci's Restaurants are here for the long haul.
