Bell's Mansion is located atop the perfect hill in Stanhope, NJ - right across from the Morris Canal. The restaurant is adorned with many vintage and antique pieces to create the perfect atmosphere for your quaint dinner or casual night out. Your dining experience may include spending time in our charming dining rooms, indoor tap room or seasonal outdoor garden patios and beer garden. We know you will adore our stunning garden just as we do - with over 200 grape vines, over 80 fruit bearing trees, berries and vegetables galore. Celebrate all of our milestones, your family and your friends with us.
Welcome to the Townsquare Diner, a progressive traditional Jersey Diner. Focusing on quality food served promptly in a warm family atmosphere, Townsquare Diner is consistenly ranked "Best Diners in North Jersey". With an expansive and ever evolving menu, Townsquare has something for everyone. From our "Business Power Lunches", to our stable breakfast meals or dinner on the Terrazza, Townsquare always does its best to continue to come up with fresh and interesting ways to better serve its guests.
Taphouse 15 is a neighborhood gathering-place, a relaxed and friendly environment where boldly flavored, thoughtfully sourced food and drinks bring friends and family together. . With a menu created and executed by Executive Chef Ashley Cutler, and featuring seasonal dishes and rotating craft beers, wines, and cocktails that reflect global inspirations through a modern sensibility. Best Beer Bars in NJ - NJ MonthlyBest Sports Bar Winner - Daily RecordDiners Choice 2017,2016,2015 Best Gastropub - OpenTable Best Bar Scene 2017 - NJ MonthlyHottest Restaurants March 2017- NJ.com
Our authentic Italian in Peapack, NJ is prepared by a world-class chef, trained in the traditions of classic Abruzzese cooks. Martino Asagjeka cooks from the heart and takes pleasure in crafting every meal to the very highest standards. He has been a chef for more than three decades, working in some of the finest restaurants and steakhouses in the region, including high-end venues in New York City.Chef Asagjeka puts the quality of food and the integrity of traditional preparation above all else. He cooks everything to-order using only the best in locally-sourced, fresh ingredients. From making pasta by hand to plating and presentation, everything is as much art as it is cuisine with chef Asagjeka in our kitchen!