Bocconcino est un restaurant italien au cœur de Mayfair, qui sert des pizzas et des pâtes italiennes authentiques dans un environnement épuré et élégant. Des pizzas cuites sur feu de bois aux pâtes faites maison, il y a une petite touche personnelle de la maison dans chaque bouchée. Bocconcino Restaurant fonctionne selon les meilleurs principes culinaires de l'Italie: des ingrédients de qualité supérieure, un service de première classe, et du grand vin italien!
Le Mele E Pere est un restaurant italien différent du quartier Soho à Londres, tenu par Peter Hughes et Andrea Mantovani, anciennement propriétaires du célèbre Wild Honey. Dès que vous arriverez et apercevrez les étagères remplies de pommes et de poires en verre Murano par la fenêtre du restaurant Mele e Pere, vous saurez que vous êtes dans... un endroit quelque peu différent - le sous-sol est complètement différent de tous les restaurants italiens que vous aurez précédemment visités, éclairé avec des lampes d'architectes (Anglepoise) et décoré avec des œuvres abstraites audacieuses. Le menu vous propose quelques plats audacieux soigneusement sélectionnés provenant de toutes les régions de l’Italie ; du poisson vénitien, des crevettes siciliennes et des plats copieux de viande rouge et de tripes, que l'on retrouve à Rome et dans le nord du pays. N'oubliez pas de garder une petite place pour un dessert typiquement italien, particulièrement la crème glacée maison, qui a fait l'objet de critiques élogieuses, même de la part des palais les plus exigeants. La carte des vins du Mele e Pere comprend environ 30 vins dans une vaste fourchette de prix.
A family-friendly casual dining group with over 40 sites across Europe. Located at the heart of London, you can’t miss our bright and beautiful flagship restaurant in Piccadilly Circus, London. Happy London was proud to win Best Restaurant in London and Best Hospitality Team in the UK at the British Restaurant Awards.For bookings of 6 or more, please email bookings@happyrestaurants.com
Since the establishment of our first restaurant in 2003, Imperial Treasure Restaurant Group has won the hearts of gourmands and casual diners alike. Today, the Group has about 24 restaurants under its name, as well as over 50 accolades.The 140-seat restaurant opens in a Grade II-listed building, serving the finest and most authentic iteration of the iconic dish and preserving the centuries-old methods of the Emperor’s imperial kitchen. It harbours an extensive list of well-curated wines, champagnes and sake. A cocktail bar will offer a list of Asian-inspired cocktails and a whisky collection.
Casual Japanese BBQ where you can order a selection of meat/seafood/Vegetables and grill it yourself!We use smokeless table grills with smoke extractor which keeps the strong smell of the BBQ off your clothes! Also, the air is circulated by the extractor, it helps to have clean air.We are welcoming all kinds of parties from single customers to group up to 25. As well as our BBQ menu, we have prepared a variety of starters to start off your experience. Visa and Master Card is available.*Please be advised that tables are available for 90min (60min for 1 person) for Lunch time and for Dinner, a maximum of 1 hour for 1 person, 1.5 hours for 2 persons and 2 hours for 3 to 6 persons. If you book for more than 7 people, please contact us directly for your table reservation and tell us how long you would like to enjoy our wonderful meals!***Safety precautions***Cleaning & SanitisingCommon areas deep cleaned dailyContactless payment availableSick staff prohibited in the workplace
Il Gattopardo is the quintessential Italian restaurant. A warm, inviting space that embodies the iconic era of La Dolce Vita. Playful yet elegant, Il Gattopardo connotes a casual sophistication. The menu centres around Italian classics and modern interpretations of dishes from across Italy, created by Executive Chef Massimo Pasquarelli. His love of Italian produce and cooking, partnered with his extensive fine dining experience, ensures Il Gattopardo excels at creating a refined and elegant menu that focuses on authenticity albeit with contemporary, globally-inspired influences. The cocktail menu features sections devoted to Apertitvo, Negronis, and Dopo Cena, whist the wine list offers over 450 bottles with a deep focus on Italian grape varieties, and in particular a large selection from Piedmont and Tuscany. Join us for a taste of Italy in the heart of Mayfair, and discover the perfect blend of Italian charm and London sophistication.
Bar des Prés Mayfair is chef Cyril Lignac's first international opening; an evolved version of his original restaurant in the Saint-Germain neighbourhood restaurant in Paris. Behind the deep blue facade, a chic, charming space spread across two floors. The restaurant boasts a cosy ambience, take a seat within the velvet booths, or at the Italian Giallo Real marble counter, where our expert Bar team combine Parisian signatures with London favourites. Taking inspiration from the esteemed restaurant in Paris; Chef Cyril Lignac’s menu has seasonality at its core, effortlessly combining French know-how with modern Japanese individuality and techniques. Nestled below the restaurant, the Lounge provides a vibrant space for pre or post-dinner gatherings and casual suppers, with a live DJ performing every Thursday – Saturday from 6pm.
Inquire about your group party bookings now! Farzi London is a Modern Indian Bistro serving cutting-edge, avant-garde Indian cuisine with a twist, contemporary dishes & global classics, with whimsical nods to traditional British favourites. We have a list of experimental cocktails with elevated flavours using the latest equipment; a centrifuge & an ultrasonic homogeniser - this includes our famous Smoked Indian Old Fashioned & Clarified Mango Cosmo.Enjoy your Farzi Favourites at home via Supper, Uber Eats or Deliveroo.Gift Vouchers - Treat yourself or a loved one to a memorable time at Farzi. Perfect gift for the Holidays!NOTE:Bookings with kids under the age of 12 will be sat on the lower level on Fridays and Saturdays.Dress Code - Smart/Casual - no hats,
Casa do Frango Piccadilly has a large, light-filled restaurant with signature greenery, traditional tile friezes and ceramic pieces from across Portugal. There is also a sunny street terrace for alfresco dining in the warmer months.Casa’s menu is inspired by the rich culinary history of Portugal and the wider Mediterranean. True to Portuguese tradition, there is an emphasis on cooking over a wood-charcoal grill. Everything at Casa is made fresh in-house, using top quality, locally sourced ingredients. The food is complemented with an all-Portuguese wine list, cocktails, mocktails and Super Bock beer on draught. If you can't find a table online, please visit casadofrango.co.uk for additional availability, group bookings and private parties. We also keep a selection of tables available for walk-ins.
Ouvert depuis 1916, le Bentley's est un restaurant londonien emblématique situé dans le même superbe bâtiment victorien ancien qu'il occupe depuis ses débuts.
En 2005, le chef Richard Corrignan releva le défi de redonner au Bentley's sa spendeur d'antan avec brio. Aussi acclamé qu'à ses départs, le Bentley's émerveille le public avec ses huîtres, ses poissons et ses fruits de mer, tous ses classiques d'autrefois. Combinés, les tables nappées, le plancher en bois et les oeuvres d'art de Richard ornant les murs, créés une ambiance chaleureuse et conviviale.
Bentley's Oyster Bar and Grill propose également deux belles salles à manger privées. The Crustacea accueille jusqu'à 14 personnes et le Swallow Street Room, avec son propre bar et son entrée privée depuis la rue, peut recevoir jusqu'à 60 convives.
