A modern pub serving a frequently changing menu, available in our dining room, bar, and outside ledges. It's not fine dining, nor is it trying to be. We cook in a way that we as cooks like to eat, so don’t be afraid to share. If you want to pop in for a burger and a pint, feel free to grab any available space in the bar or outside. We accept bookings for tables of up to six people in the dining room.It can be loud and slightly chaotic; at night it is dark. We turn tables because we need to in order to survive and pay the people that make it work, so please don’t be offended if we ask you to wait a moment for your table. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.Here's when we're open, so you can find what you're looking for:Weekdays: Bar 3-11pmKitchen 6-10pmWeekends: Bar 12-11pm (10pm Sunday’s)Kitchen 1-5pmKitchen is closed on Men’s Arsenal home games.
Tired of the loosely French inspired humdrum of restaurants popping up across the city of London? Do you like holidays? Do you like cold drinks and warm service? If you've answered yes to one or more of these then perhaps Tollington's can refresh both your pallet and your mind. The idea came from a mirror in an antiques market and a love for a more informal approach to dining, the result is a chippy in North London with old church pews bolted to the walls to be leaned on and eaten from. The focus is on fish but the menu transcends fish, mammals and vegetables, leaving no stone unturned in the never ending quest for flavour. Split between two rooms, the front the engine, the kitchen and bar shared by customers as they perch on bar stools and enjoy dinner and a show. The back, bookable room is lower, lower lighting, lower seating, perhaps a slight calm compared to the front room, here works of art from friends of the restaurant adorn the walls and floors.Book now to reach Nirvana.
A contemporary British pub with an astonishing dining room. St Johns serves well sourced, seasonal British food along with classic European regional dishes. We source our produce from British farms and sustainable sources, and everything is made on the premises. Service is relaxed but efficient and the ambience is one of ease and conviviality.
We are the locals’ favourite sustainable restaurant. We are proud to offer relaxed, ethical dining on the high street and I hope you’ll come and enjoy eating with us very soon.
L'Izgara est situé dans le quartier animé de Whetstone (North London) et se trouve à quelques minutes à pied de la station de métro Totteridge & Whetstone. Le restaurant sert le dîner et reste ouvert pour le souper jusqu'à 23h, ce qui en fait l'endroit idéal pour un repas à toute heure du jour. Vous serez accueillis chaleureusement dès votre entrée dans ce cadre contemporain et confortable. L'établissement mise autant sur la qualité de son personnel que sur la qualité de sa cuisine turque, des plats traditionnels réinterprétés avec une touche moderne. Une grande fierté et un grand soin sont apportés pour cuisiner seulement les ingrédients les plus raffinés.
Perched on the corner of Finsbury Road since 1870, The Prince has long been a centerpiece of N22. While its look has evolved over the years, its charm & unique character have always endured, making it a true neighbourhood staple.Primarily a local pub serving great beer from independent breweries around the country, we also have a dining menu centred around modern English fare.The Prince is only a 5 minute walk from Alexandra Palace station and a 10 minute walk from Wood Green Station & Bounds Green Station.
NOYA - のや Written meaning ‘field’ and ‘arrow’This is a fictional story imagined by a fantastical myth about a geisha samurai named Noya.During the ancient days of Japan, a woman named Noya lived. Born with supernatural powers, she was entrusted with protecting the social and culinary secrets of her mythical people, the Kumaso. Born with the heart of a warrior Noya was named and taught to master the way of the arrow by Japan’s first samurai, Taira no Masakado. Her mystic artistry made her a formidable adversary to those who sought to uncover the gastronomical arts and secrets of the Kumaso people.Gifted with the power of immortality, Noya has battled throughout the centuries and travelled far and wide to protect the delectable secrets that she holds dear. Here all are welcome to discover the culinary and social artistry that is now shared with all who desire to dine with Noya at Noya.
The Good Reader - Pub & Kitchen is a local Crouch End family-run pub, offering fresh, seasonal, delicious food with excellent wines, batch-made cocktails and the usual suspects on draught. A la carte & kids menu all week harnessed around the Saturday brunch menu and a good old Sunday lunch. Beer garden and the best sun trap in Crouch End on offer.We are no under 18's after 7:30pm.120 Park RdCrouch EndLondon N8 8JP
The great British pub is back and it's right at the heart of East Finchley. The Bald Faced Stag pub, on the corner of High Road and East End Road and only a 2 minute walk from East Finchley tube station, is a beautiful pub with hints of old and new creating an amazing contemporary atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around East Finchley and Muswell Hill.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. Our beautiful mother tree stands proud in the center and makes for a romantic spot.
