Your underwater adventure beings as you are seated around a 50,000 gallon aquarium, which allows exceptional floor-to-ceiling viewing from all tables. Marvel as a wide variety of fish such as stingrays, sharks and other fascinating creatures swim right by your table. The Aquarium is not only a feast for the eyes but also for the palate. Make a splash with deliciously fresh seafood, steak, seafood and decadent desserts all served in an unbelievable underwater setting.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Just like in our name, Avenida Brazil Churrascaria Steakhouse, we stay true to the foundations of the traditional Brazilian churrascaria.The experience is split up into two partsPart 1: Salad Bar - After being seated, guests can help themselves to our gourmet salad bar stocked with more than 30 fresh items.Part 2: Meat - At each of our seats, we include a coaster with a red side and a green side. Once back at their table, guests can start signaling our gauchos (meat servers) by flipping over the coaster to the red side. This indicates that the guest is ready to enjoy the 13+ succulent meats, which include lamb, beef, chicken, and fish. As an accent to the meat, we provide five delicious side dishes.
• Créole/Cajun/du Sud des États-Unis • Friendswood
At this time we are not accepting reservations greater than 6 on Open Table. Please contract the restaurant for large parties.The Rouxpour has a Business Casual Dress Code policy in order to maintain an enjoyable environment for all guests.We thank you in advance for following these rules and guidelines which will be enforced at our restaurants. • Excessively revealing clothing, exposed undergarments, and oversized, baggy clothing are not allowed.• Clothing should not exhibit offensive language, graphics, or odors.• Pool and gym wear is not allowed, specifically: o Men's sleeveless tank tops o Exposed Sports bras o Hooded sweatshirts with the hood worn on the headThe Rouxpour's management reserves the right to update the dress code policy at any time.Additional Policies:• No Outside food or beverages• No Baloons• No Vaping• Maximum of 4 seperate checks per party All parties of 6 or more will incur an automatic gratuity of 20%.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
At Cheddar�s Casual Caf�, in Webster, offers up a whole menu of made from scratch goodness. No matter when, any time of the day is a great time to bring your friends and family down to Cheddar�s Casual Caf� for a bite to eat.
With so many amazing options on the menu at Cheddar�s Casual Caf�, it�s hard to not find something you�ll love. Local favorites include classic, hand-breaded chicken fried steak, Gigi�s baked lasagna, New Orleans pasta and much more. Steak is also on the menu, like the top sirloin and rib eye. And check out the combinations, like the half rack of ribs and shrimp or top sirloin and ribs, all served up with your choice of two sides.
