It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
Classé parmi les « 2011 Top 10 Best New Restaurants of Detroit » par les lecteurs du Hour Magazine
« Des plats élégants et bien réussis ».
- Sylvia Rector, Detroit Free Press
Dans la salle à manger chaleureuse du Toasted Oak, vous pourrez apprécier une cuisine exceptionnelle qui met en vedette des ingrédients frais de haute qualité et de provenance locale, tels que du poisson frais et des morilles. Toasted Oak Grill and Market est fier de vous proposer une grande gamme de produits achetés aux fermes et aux distributeurs locaux. Le menu en constante évolution s'inspire uniquement des ingrédients disponibles dans la région. Dégustez des spécialités de la maison telles que les assiettes de charcuterie faites maison aux légumes marinés et aux moutardes, ou la Porchetta primée. En plus de la terrasse spacieuse, le Toasted Oak dispose d'un cadre accueillant au décor sophistiqué et rustique conçu par le célèbre concepteur des restaurants, David Ashen.
Reservations for The American Harvest are now open for Fall 2024. Guest bookings are available up to 30 days in advance.We look forward to providing our guests a refined dining experience in an upscale casual atmosphere, proudly served by our Schoolcraft College Culinary Arts students. Our American Harvest a la carte Lunch menu changes daily, offering freshly baked breads, gourmet soups, delicious salads, creative entrees, and an extensive selection of tempting desserts. Prices typically hover around $25-$30 per person.Our American Harvest International Dinner Buffet menu changes weekly, at $38.95 per adult, and $20 per child (12 & under). Sincerely, Brian Beland, CMC, AACCulinary Arts Department Chair
Steven Lelli's on the Green can be found in Farmington Hills, Michigan. There is a standard dining room as well as an enclosed terrace where you can enjoy the fresh air while dining. Steven Lelli's on the Green serves both lunch and dinner and also hosts special events. The restaurant is available for banquets and catering for your celebrations.The menu at Steven Lelli's on the Green is vast and offers many fine dining favorites. The bananas Foster can be ordered table-side and comes served over vanilla ice cream. All dinners include salad or soup, potatoes and a vegetable. A six-course meal option is also available that include antipasto and lemon ice.
Brentwood Grille is a modern American restaurant offering hand-crafted cuisine, an inviting atmosphere and a lively bar, with our goal being to provide a consistently superior dining experience. Located in Novi on Grand River just east of Novi Road, we pay homage to our past by keeping a number of the Steve & Rocky's signature menu items available to our guestsOur menu offers a selection of American classics using the freshest seasonal ingredients, carefully prepared by our experienced staff, including local favorites like the grilled ribeye steak, Chicken 'Cordon Blue', Lake Perch sauté with spinach & hazelnuts, Barbecue Ribs, center-cut filet, and the Brentwood cheeseburger with house ground chuck and brisket.
Positioned alongside the golf course at Saint John's Resort, Doyles merges Irish warmth with contemporary pub ambiance. Doyles offers a dining experience that is unlike the others at the resort, providing a relaxed atmosphere where guests can enjoy a range of modern tavern favorites to lighter, fresh fare, all within the friendly ambiance of a traditional Irish pub. The outdoor patio offers picturesque views of the golf course, ideal for al fresco dining and gatherings.Doyles showcases standout dishes such as Fish & Chips and the daily Pot Pie, anchoring a menu that spans from creative and upscale to established classics. The accompanying "Doyles Backyard" hosts various outdoor activities like cornhole, ladder ball, and other fun yard activities.
Avec son design chaleureux, accueillant et moderne, l'intérieur du Granite City Food & Brewery dispose d'une salle à manger spacieuse et confortable, à quatre côtés, puis d'un bar moderne à service complet, ainsi que trois salles à manger privées et un vaste patio extérieur. La microbrasserie, dont de nombreuses bières ont été primées par les critiques, est visible depuis les principales zones du restaurant et du bar. Le restaurant présente également une cuisine ouverte où le chef concocte de A à Z de délicieux plats, tels que des entrées innovantes de sa signature, des pains plats (sans levain) et plus encore.
Les bières typiques brassées directement sur place sont notamment : The Duke (Pale Ale), The Bennie (Bock), The Batch (Double IPA), The Northern (American Style Light Lager) et The Stout. Également, quelques bières de saison sont présentés tout au long de l'année.
Time counts at BJ’s Restaurant & Brewhouse. Since our humble beginnings back in 1978, we’ve continued to refine our brewhouse experience to make BJ’s a place where you can make the most of any meal. We want BJ’s to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we’ve put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven’t just crafted a brand, but a mindset. And our guests are the reason for this. And it’s because of them we’re continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ’s, a restaurant with a Brewhouse soul.
