Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Contemporary Texas meats with a local edge, crafted vintage cocktails, wide array of liquors, apertifs, digestifs, & local spirits. Enjoy a laid back luxury in the social center of the all-new CityPlace area.
• Réservation de tables avec bouteilles • The Woodlands
We offer Amazing Prohibition Era and Craft Cocktails, Award Winning wines, premium spirits including cognac, scotch, and bourbon. We have a great cigar list that can be enjoyed in our private lounge or on our deck. We offer great service, quality food, friendly and knowledgeable staff, and many new friendships in the heart of Old Town Spring, TX.
No day in the quaint historic village of Old Town Spring is complete without a visit to Lynn's Table. Stepping inside takes you back to a time when you were young and carefree. It's about a nostalgic memory captured in the aroma and taste of waffle cones baking in the parlor and homemade soups simmering on the stove. Join us for Breakfast 7:30-10:00 Tuesday-Sunday. Our classic yet original Lunch menu offers a delightful taste of soups, salads, sandwiches, quiches, HeartBrand Certified Akaushi Beef Hamburgers and so much more 7 days a week. Chef Matthew T. Lynn, CEC prepares Dinner Wednesday-Saturday 5 pm - 8:30 pm featuring steaks, seafood, pasta, and regional specialties. Cap off your meal with one of our heavenly sweet treats from our Ice Cream, Dessert and Fudge Parlor lovingly prepared by Chef Jessica Lynn. Chefs Matthew and Jessica take you on a culinary journey driven by their world travels and passion for quality food and service.
Welcome back to Wunsche Bros! A Texas Historical Landmark that opened in 1902 that offers American fare with a full bar, music, and lots of fun to Old Town Spring. Experience our prohibition-era saloon, Texas café fare, and true southern hospitality for yourself. Rooftop bar now open Thursday- Saturday with live music! Create new memories is old spaces, we offer 5 unique private rooms for events for intimate small gatherings and large celebrations for up to 150 guests.
Born out of a love for good wine and good times, Brad and Effie Stees, developed the Envy Wine Room to bring unique wine tasting opportunities to historic Old Town Spring. Located within Why Not Envy Me?,a boutique and gift shop, our customers are treated to the ultimate sip and shop experience. We offer wines and beers from around the world that can be enjoyed either by the glass or by the bottle as you stroll through our quaint shop or relax in our cozy lounge. We have over 175 wines by the glass or bottle.
CheddarÕs Casual CafŽ in Spring is located on Interstate 45 in Texas, and offers a wide variety of dishes, all made from scratch every day. Open for lunch and dinner, CheddarÕs Casual CafŽ in Spring takes pride in the natural, simple and honest ingredients used to prepare every meal that leaves the kitchen. All the meats are slow-cooked each morning and the large kitchen staff are always ready to chop, whisk, sautŽ and stir as the customer order their meals.
Featured on the menu at CheddarÕs Casual CafŽ are starters such as chips and homemade queso, chicken tender basket and homemade onion rings. EntrŽes include steaks, combo platters or favorites such as chicken fried steak, Key West chicken and shrimp or New Orleans pasta.
