Discover Black Cat Truffles by Liam Downes, an idyllic farm in Victoria's central highlands, a short 15-minute drive from Ballarat's CBD. Specialising in Black Perigord truffles in winter and tuber aestivum in summer, our sensory journey includes truffle experiences and cuisine by chef Liam Downes in our 24-seat restaurant and gardens.Whether for a Friday long lunch or a three-hour truffle experience with a chef's degustation, our offerings cater to diverse preferences. Emphasizing a farm-to-plate philosophy, we prioritize ingredient sourcing from our farm and the local landscape. Join us for a culinary adventure, delighting in the freshest flavours of the season.Our commitment to sustainability and local partnerships ensures each dish reflects the region. The lush landscapes surrounding our farm contribute to a truly immersive experience, inviting you to connect with nature and indulge in truffle-infused creations.
Cafe by day, modern Italian diner by night. Speciality coffee, a thoughtful wine list, hearty, yet refined food & an exciting cocktail menu are on show amidst an iconic 1870's building that pays homage to a 60's design aesthetic.
Meigas, a Spanish establishment located in Ballarat, is a must-visit for foodies seeking a delectable dining experience. The establishment boasts a cozy and lively atmosphere, complete with Latin music that transports diners to a tapas bar in Barcelona. The interior design is quirky and eclectic, with vintage artifacts adorning the walls. Prices are reasonable, making it accessible to a wide range of customers. Reservations are essential, as the place is always packed.The menu features a variety of Spanish dishes, including marinated olives, peppers with goat cheese, potatas bravas with chorizo, Spanish omelette, spinach and cheese croquettes, fried sardines, meatballs in almond sauce, and pulpo galicia. The paella is a must-try, but be sure to call ahead to avoid the 45-minute wait. The sangria is refreshing, and the Spanish hot chocolate is creamy and rich.
We are situated in a heritage laneway warehouse within the CBD of Ballarat, an easy seven minute walk from the train station. Find us tucked away in the nook of McKenzie Street.The large open space indoors with natural skylights, indoor plants, wood fire and air con creates a relaxed vibe. The outdoor dining space under the umbrellas lends itself to feel glorious yet secluded as you look up the laneway to the hustle of Ballarats' streets. Taste a classic menu with a twist offering an all day breakfast and lunch.We are proud to use local flavours and produce from the region alongside our house roasted coffee.We have easy access for prams and wheelchairs, and can cater for dietary requirements with our versatile menu.Immerse yourself in a piece of Ballarat history, taking a moment to admire the restoration of the building from the early 50’s with the original sprinkler system on display.
Pipers by the Lake is renowned for offering quality and value in an amazing setting. Come in for a coffee or choose from our extensive breakfast and lunch menu or take advantage of Ballarat’s best lunch specials.
We are kicking off 2025 with a new menu. Starting Feb 13, chef Jigs Liwanag is changing the menu to offer a la carte dining across both VestaxJigs and Bobbys Bar. Starters, small plates, large plates and treats to finish are available Weds - Sat from Feb 13Our award winning restaurant has limited seating so get in early. Just a 400m stroll to Lake Wendouree and about 1km from the heart of Ballarat, this stunning venue has a gorgeous backyard, outdoor seating and waqrm knowledgeable staff. Join us at Hotel Canberra for a truly wonderful dining experience.
The North Ballarat Sports Club offers you first rate dining, entertainment and recreational facilities.Overlooking MARS Stadium, enjoy quality food and beverages in Ballarat's premier Sports Club.
