Houston’s Café Rabelais serves sumptuous French cuisine in its classic, European-inspired eatery. Fantastic starter options include the mouth-watering smoked salmon plate, the white bean and vegetable soup, as well as a variety of decadent cheese plates. Café Rabelais’s specialty dinner entrées include the seared duck breast with Szechuan demi-glace, the seared snapper in rich beurre blanc, the vegetarian orzo pasta with purple cauliflower and feta cheese and the red wine marinated ribeye with eggplant. Top off your Café Rabelais French feast with an unforgettable dessert, like the mixed nut and chocolate silk pie “fondant au chocolate sur croute de noix” or the fruity “sorbet du jour” and wash it down with a fresh, hot espresso.
Coppa Osteria is the perfect paring of food and lifestyle, taking its personality from the affluent, family centric West University, Southampton, Rice and Museum District neighborhoods. Its clientele is an eclectic mix of professionals, university academics and young families – who all seem to know one another. With craft cocktails and an extensive wine list, it's easy to find the perfect beverage to pair with Coppa's modern Italian cuisine. Neapolitan-inspired pizzas are some of the most popular items on the menu – the Coppa Pepperoni and Carnissima are crowd favorites. Diners also flock for the Fritto Misto, Burrata Tartufo and Spaghetti Carbonara (Coppa's signature dish). Complete with a lively bar scene and a large outdoor patio that lends itself to sipping rosé and taking in the surrounding neighborhood scenery, Coppa is the ideal setting for an intimate all-day dining with family & friends.For group or private dining for 7+ guests, please submit a private dining inquiry below.
Located in Rice Village, FRNDS Restaurant & Lounge skillfully blends a restaurant and modern lounge into one elevated dining experience. Suitable for business professionals and dining connoisseurs, the space features a low-lit ambiance, a perfect mood-setter for date night.An ode to Houston’s diverse population, FRNDS (pronounced friends), serves as an opulent and ultra-chic setting, perfect for private events or social gatherings. With tantalizing sharable plates crafted by Houston’s very own, Chef Suave Johnson, FRNDS offers a phenomenal menu, certain to wow our guests.Cocktail aficionados can expect a crafted cocktail menu, that features classic cocktails with an amorous and unique spin.Ultimately, FRNDS Restaurant & Lounge aims to redefine the modern dining experience complete with remarkable food, world-class service, and the perfect ambiance. We look forward to providing a space where you can make long-lasting memories with FRNDS!We are 21+ establishment at all times
Situé au cœur du Rice Village, l'Helen est un nouveau restaurant grec révolutionnaire à Houston. Il propose une cuisine grecque régionale et moderne, accompagnée d'une carte des vins entièrement grecque et de bières artisanales grecques et du Texas.
Salento Bistrot, a unique fusion of European elegance and Latin vibrancy. Located in the heart of Rice Village, surrounded by prosperous neighborhoods like Southampton, Southgate, West University and Braeswood as well as Rice University and The Medical Center, our restaurant brings together the best of both worlds, offering a delightful culinary journey through diverse flavors and traditions. Our menu features crafted dishes that blend the rich, timeless tastes of Southern Europe with the bold, vibrant spices of Latin America. Whether you're indulging in a leisurely lunch, a romantic dinner, or a festive gathering with friends, Salento Bistrot promises an unforgettable dining experience. Join us and savor the harmonious blend of cultures, where every bite tells a story.
We are Houston’s Original Tex-Mex Familia since 1966! Cyclone Anaya’s has been Houston’s favorite destination for the best margaritas in town for over 50 years. With our scratch-made enchiladas and tamales, our tender and flavorful fajitas, and many more Tex-Mex delights, we've helped to define and perfect this world-famous regional cuisine. Join us today at one of six Houston-area Cyclone Anaya’s Tex-Mex Kitchen locations in the Heights, Midtown, Rice Village, CityCentre, Woodway, and the Woodlands. No matter where you’re from, we’ll treat you like family!
Lorsque le propriétaire Johnny Carrabba a créé le Grace, son nouveau restaurant, il savait que celui-ci commémorerait les souvenirs qu'il avait de sa chère grand-mère Grace Mandola. Grace, également connue dans la famille sous le nom de Mama, était une sicilienne née de parents immigrés en Louisiane. Elle avait un talent pour la cuisine, l'hospitalité et une foi profonde.
Elle était connue pour faire son pain tous les samedis pour ses légendaires dîners siciliens du dimanche qui duraient trois heures. Ses racines familiales nouvellement créées en Louisiane ont ajouté des saveurs intéressantes à ses repas maison. Toute la famille Mandola, y compris ses cinq enfants et ses quatorze petits-enfants, ont été régulièrement accueillis dans sa maison avec des odeurs de pain chaud, de sauces bien mijotées et de soupes maison. C'est autour de sa table que sa famille a appris la véritable signification et la valeur des relations, des amitiés et de la bonne nourriture. Ces souvenirs reprennent vie dans ce nouveau restaurant de Johnny Carrabba, le Grace.
• Française / Américaine contemporaine • River Oaks
Réservé 27 fois aujourd'hui
Restauranteur Shawn Virene put the POP into Houston with his wildly successful a’Bouzy. This champagne-fueled spot located in the tony River Oaks neighborhood of town attracts a stylish crowd all day. The bar is always bustling and the patio echoes with the cry – “a Bouzy!” every time a bottle is sabered tableside. In fact, most tables will have multiple wine buckets close by, keeping the bubbly cool. The fresh, ripe American menu features seasonal seafood, salads, small-shareable plates, large raw bar and prime meats. The wine list curated by Virene, is both the best-priced on bubbly and wines in the city. The interiors have a sophisticated rustic vibe with exposed brick, reclaimed woods and a color palate of creams and blues. The effervescent appeal of bubbles is reflected in a light installation that mimics bubbles floating overhead. The spacious patio is a magnet for the stylish clientele that enjoy the year-round garden. The best thing is Champagne and wine is at or below retail
Situé sur l'East End émergent de Washington Ave, à quelques minutes du centre-ville, B&B Boucheries & Restaurant est un steakhouse classique, haut de gamme avec une boucherie traditionnelle. Situé dans le bâtiment historique Dittman, les clients peuvent apprécier un souper élégant avec un menu offrant le meilleur bœuf du Texas et japonais Wagyu ainsi qu'un bœuf USDA Prime vieilli à sec pendant 28 jours et 55 jours. B&B est maintenant l'un des neuf restaurants américains certifiés par le Beef Association Kobe au Japon, offrant une authenticité à 100%, A5 bœuf certifié Kobe de 100% de bovins Tajima. B&B sert également un brunch chaque samedi et dimanche avec de la musique live sur la terrasse sur le toit le dimanche. Vous pourrez profiter des plats salés, de l'egg-centric et du brunch classique accompagné de la nouvelle sélection de cocktails spéciaux. B&B Booze & Bites Social Hour Menu, disponible du lundi au vendredi de 15h00 à 18h00 dans le bas et le bar à l'étage et terrasse sur le toit, propose des bouchéesà prix légers, des cocktails Texas, de la bière et du vin.
