Meilleurs restaurants servant un brunch à Midway

13 restaurants disponibles à proximité

Photo du restaurant Simon's Restaurant at Homestead Resort

1. Simon's Restaurant at Homestead Resort

3.8

Excellent(57)

Prix : cher

• Américaine • Midway

Réservé 4 fois aujourd'hui

When Simon Schneitter founded The Homestead in 1886, he established a tradition of warm hospitality and friendly service. We are proud to carry on that tradition which is reflected in a staple for guests dining in Midway Utah. All meals are prepared with fresh, local ingredients by Simon’s executive staff and team.Simon’s restaurant is located just off the lobby at Homestead Resort and is rich in mountain-style ambiance.

Photo du restaurant Blue Boar Inn & Restaurant

2. Blue Boar Inn & Restaurant

4.8

Exceptionnel(1007)

Prix : cher

• Américaine • Midway

Réservé 15 fois aujourd'hui

Rappelant les anciens pavillons de chasse du Vieux Continent, l'auberge The Blue Boar Inn and Restaurant se situe au pied des collines de Midway, dans l'Utah, et propose une cuisine gastronomique européenne. Sa charmante salle à manger principale peut accueillir 60 personnes.

3. Z's

3.1

Bien(717)

Prix : cher

• Dîner-Croisière • Midway

Réservé 5 fois aujourd'hui

Z's in Midway is your culinary haven. Our chefs meticulously craft scratch-made masterpieces using the finest ingredients. From succulent meats to crisp seasonal veggies, each entrée is a symphony of flavors. We prioritize freshness, locally sourcing ingredients to support the community. Z's offers an inviting ambiance for any occasion, whether an intimate dinner or a casual gathering. What makes Z's exceptional is our commitment to affordability without compromise. Exceptional dining should be accessible to all, reflected in our value-driven menu. Experience excellence at Z's, where each bite is a celebration of freshness, quality, and care. Welcome to Z's—practicing culinary excellence while creating a memorable journey with ever visit.

4. The Hub

4.8

Exceptionnel(21)

Prix : raisonnable

• Américaine • Heber City

Réservé 21 fois aujourd'hui

There's a reason it’s called The Hub. We’ve been at the center of the Heber Valley for nearly a century. We have been the home of Saturday morning breakfast with the family, a lunch with friends, or even a first date.We’ve been here after a day at the lake, after an adventure in the mountains, or an early morning before a day on the slopes - or just for a nice meal around the ones you love. The Hub is more than a restaurant, it’s our own hometown haven where memories are made with family & friends over a lifetime. A lot can happen in a century, especially at a bustling restaurant.The Hub’s beautiful new home keeps its old bones while creating a refuge to honor the history of our valley and our hard-working families. Our new Hub focuses on getting back to our roots. Dirt on our hands and in our boots, our new mascot Rocky, a highland cow, exemplifies our story. This is the new Hub, the heart of Heber Valley - for this century and the next.Welcome Back.

5. Kaneo

4.3

Génial(14)

Prix : cher

• Méditerranée • Park City

Réservé 74 fois aujourd'hui

Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.

6. Goldener Hirsch

4.5

Génial(1002)

Prix : très cher

• Américaine contemporaine • Park City

Réservé 41 fois aujourd'hui

Drawing inspiration from its Austrian namesake, Executive Chef Senthil deftly marries the plentiful bounty of local Park City pastures with Bavarian specialties to create delectable modern alpine cuisine. We are reopening for winter season on December 15, 2024. Join us for Breakfast, Lunch, Après, and Dinner and experience Executive Chef Senthil's exciting new winter menus.We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.

Photo du restaurant Apex at Montage Deer Valley

7. Apex at Montage Deer Valley

4.7

Exceptionnel(485)

Prix : très cher

• Américaine • Park City

Réservé 25 fois aujourd'hui

Apex, Montage Deer Valley’s signature restaurant, is a celebration of classic continental cuisine in an unforgettable mountain setting, offering guests a relaxed yet refined dining experience. The menu at our Park City restaurant is a creative revival of iconic dishes, focused on fresh, local ingredients, prepared with care and presented in remarkable style.

Photo du restaurant Top of Main Brew Pub - Park City

8. Top of Main Brew Pub - Park City

4.2

Génial(217)

Prix : raisonnable

• Pub • Park City

Réservé 7 fois aujourd'hui

Unwind and relax at the Top of Main Brew Pub in Park City. Home of the first brew pub in Utah, Top of Main has been a local favorite since 1986. Beers brewed onsite, tasty cocktails concocted with local spirits, and a full lunch, dinner and weekend brunch menu, make this the perfect place to hit after a day hitting the slopes or exploring the mountains. Gluten-free, vegetarian and vegan menu available. Full bar and kids menu available as well as two seasonal outdoor patios with breathtaking views of the Wasatch Range. Nothing is more important than the health and wellness of our community. Whether you dine in with us or order to-go, we are committed to safely providing you with great craft beers and freshly-prepared meals. If you are looking to book a table with more than 9 guests, please contact the restaurant directly and our manager will help accommodate. You can expect the highest safety measures to be strictly followed during your experience with us.

9. LOMA

4.5

Génial(72)

Prix : cher

• Italienne • Park City

Réservé 42 fois aujourd'hui

Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef

Photo du restaurant The Lakehouse at Deer Creek

10. The Lakehouse at Deer Creek

4.5

Génial(631)

Prix : cher

• Américaine • Heber City

Réservé 12 fois aujourd'hui

Located on the shoreline of Deer Creek Reservoir, the warm and contemporary ambiance paired with the locally focused cuisine provides a casual yet upscale dining experience unlike any other in the state. We pride ourselves in supporting local businesses and showcasing the incredible meat, produce, liquors, and beers the state of Utah has to offer.Our mission has always been to provide a true “multi-sensory” experience. We accomplish that not only by highlighting our location but by providing dishes that have stories attached to them.

Meilleurs restaurants servant un brunch à Midway

Prix

Type de cuisine

Quartiers

Quartiers

Les mieux classés

Options de restauration

Options de placement

Accessibilité

13 restaurants disponibles à proximité

1. Simon's Restaurant at Homestead Resort

2. Blue Boar Inn & Restaurant

3. Z's

4. The Hub

5. Kaneo

6. Goldener Hirsch

7. Apex at Montage Deer Valley

8. Top of Main Brew Pub - Park City

9. LOMA

10. The Lakehouse at Deer Creek

Explorez OpenTable