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Meilleurs restaurants servant un brunch à Lomas de Chapultepec

Prix
Type de cuisine (20 sur 43)

102 restaurants disponibles à proximité

Photo du restaurant Bandido
4.5
Génial(21)
Prix : cher
• Mexicaine Contemporaine • Polanco / Nueva Anzures / Lomas
Réservé 10 fois aujourd'hui
Bandido is a space focused on wood-fired cooking, quality bread and coffee, and one of the personal tastes of its chef, Fabián Acuña, music.This concept has a high-fidelity vinyl bar where the selection is sometimes curated by the chef himself and other times by guest selectors. These selectors are carefully selected by a booker dedicated to ensuring that the atmosphere is always right for all diners.Returning to the food, Bandido offers breakfast, brunch, lunch and dinner. All of them come out of the wood that aromatizes and gives us a cozy feeling when we enter. Wood-fired chilaquiles with tatemada sauce and New York steak with sweet potato puree are some of the dishes that are designed to make your visit to our restaurant a unique experience.
Photo du restaurant Buttery Kitchen
3.9
Excellent(39)
Prix : raisonnable
• Mexicaine • Polanco / Nueva Anzures / Lomas
Réservé 1 fois aujourd'hui
Nuestro estilo de cocina es tipo Americana, desde Wafles con tocino, sandwiches de queso y diferente variedad de platillos con huevo. En nuestro Restaurante podrás encontrar ricos desayunos preparados al momento y variedad de postres hechos en casa, nos especializamos en las galletas, brownies y pastelitos. Nuestro concepto de cocina es platos grandes y abundantes, llenos de mucho sabor. Nuestra cafetería es un lugar muy acogedor para disfrutar un postrecito con un rico café, mientras se hornea el pan y los aromas recorren cada rincón del lugar.
Photo du restaurant Puntarena - Virreyes
4.8
Exceptionnel(166)
Prix : très cher
• Fruits de mer • Lomas de Chapultepec
Réservé 11 fois aujourd'hui
Puntarena, más que un restaurante, es «el refugio de alguien que ama el mar y la inmensa libertad que confiere su amplitud». Federico Rigoletti, chef alquimista y artífice esencial del proyecto que ha conquistado México se ha enfocado en su verdadera pasión que está detrás de los fogones y en la búsqueda constante de elementos que combinen con la mejor materia prima del mercado. Entiende la cocina como extensión de la naturaleza, apostando por platos donde el producto habla por sí sólo, o donde el paladar evoca recuerdos y traslada a lugares, de modo que el comer deja de ser el mero hecho de aportar nutrientes y se convierte en experiencia. Una experiencia que va desde el menú, los detalles, el decorado, la iluminación y los olores, resaltando a cada comensal que la comida más que impresionar, pretende enamorar.
Photo du restaurant Amand
4.2
Génial(31)
Prix : raisonnable
• Internationale • Lomas de Chapultepec
Réservé 1 fois aujourd'hui
AMAND Delicatessen is a deli-style restaurant located in Lomas de Chapultepec, offering a French-style culinary experience. It is part of the prestigious Ikigai Group and has Executive Chef Axel Vázquez in charge of the kitchen. The menu includes classics such as the grilled cheese sandwich and fluffy inside and crispy outside quiche lorraine, as well as more innovative options such as the French Dip Au Jus. In addition, they have a wide selection of coffees and beverages that perfectly complement the bakery selection, which includes sourdough white bread, brownies, shells, filled and plain croissants, cookies, and cakes. The atmosphere is cozy, and the service is excellent, making it an ideal place to enjoy an informal meal or simply indulge in something sweet. If you're looking for a place to eat well in a relaxed environment, AMAND Delicatessen is definitely an excellent option in Mexico City.
Photo du restaurant Lardo
4.6
Exceptionnel(1354)
Prix : cher
• Méditerranée • Condesa / Roma
Réservé 56 fois aujourd'hui
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
Photo du restaurant Chapulín - Polanco
4.4
Génial(725)
Prix : très cher
• Mexicaine Contemporaine • Polanco / Nueva Anzures / Lomas
Réservé 11 fois aujourd'hui
Chapulín is a place where the word Mexico just makes sense, its a restaurant where you will get to know the gastronomic wealth and tradition of Mexican cuisine through the different aromas, textures, and flavors of the dishes brought to you by our Chef José Luis Ronquillo and her team. Chapulin's architectonic design and gastronomic offer combine to have an amazing experience.
Photo du restaurant Mandolina - Polanco
4.4
Génial(925)
Prix : cher
• Internationale • Polanco / Nueva Anzures / Lomas
Réservé 9 fois aujourd'hui
A contemporary kitchen concept with a selection inspired by European, American and Mexican dishes. On a terrace in the heart of Polanco, Amalfi style. Perfect setting for Breakfast / Brunch in a romantic setting.
Photo du restaurant Laduree México
4.1
Excellent(204)
Prix : très cher
• Internationale • Polanco / Nueva Anzures / Lomas
Réservé 11 fois aujourd'hui
Maison Ladurée, la famosa pastelería y casa de té parisina fundada en 1862 abre sus puertas en la Ciudad de México. Ladurée México ofrece varios salones de carácter excepcional, entre los que destacan una hermosa boutique con sus famosos macarons, y un restaurante dónde uno encontrará una amplia variedad de opciones en su menú, desde desayunos como croissants recién horneados y huevos benedictinos, hasta alternativas para brunch como sándwiches gourmet y ensaladas frescas. Además, Ladurée contará con un salón de té donde se podrá disfrutar de una taza con una bandeja de pastelería variada para que cada visita se convierta en una ocasión especial. Maison Ladurée es un destino obligado para aquellos que desean disfrutar de la alta repostería francesa en un entorno encantador y sofisticado.
Photo du restaurant Au Pied de Cochon - Polanco
4.6
Exceptionnel(1337)
Prix : très cher
• Française • Polanco / Nueva Anzures / Lomas
Réservé 14 fois aujourd'hui
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Photo du restaurant Saks - Polanco
4.7
Exceptionnel(1569)
Prix : cher
• Internationale • Polanco / Nueva Anzures / Lomas
Réservé 42 fois aujourd'hui
Saks is a casual fine dining experience in the Polanco area of Mexico City. This is a wonderful place to enjoy a healthy lunch or relax in the evening after a long day. Along with the all-day menu, Saks serves a variety of fine alcoholic beverages as well as fresh juice, coffee and tea. Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.
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