Situé dans le complexe South Mountain Recreation, sur les rives du réservoir Orange, le McLoone's Boathouse offre une vue spectaculaire à ses clients. Ce restaurant peut accueillir jusqu'à 240 convives à l'intérieur et de 80 à 100 de plus à l'extérieur (selon le principe du premier arrivé, premier servi). Il propose également une salle à manger semi-privée qui est idéale pour accueillir votre prochaine réception, une réunion d'affaires ou tout autre évènement spécial.
Veuillez prendre note que les réservations seront considérées seulement pour les salles à manger intérieures et non pour les places à l'extérieur.
Merci!
Nestled within the Westminster Hotel in Livingston NJ, The Feathered Fox’s eclectic and unique atmosphere highlights the culinary excellence of executive chef Chris Siversen (also of Jersey City's Maritime Parc), and reaches beyond the ordinary, plucking the best and brightest aspects of the traditional steakhouse.Built around an exceptional selection of perfectly charred steak cuts and chops, The Feathered Fox marries tradition with innovation through inventive sides, its pure raw bar, seafood menu & brilliant interpretations of sushi rolls. Siversen’s unique approach to the preparation of local and seasonal products – he strives to get the maximum out of every single ingredient – is fundamentally different from most and the result is intrinsically pure and unique.You may not have heard of the feathered fox, but it’s waiting for your discovery…Join us as we hunt the extraordinary. Join us at The Feathered Fox.
Ruth's Chris Steak House in Short Hills, NJ serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So, whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested, and private dining and offsite catering may be arranged.
Madison Wine and Tap Room is a local upscale destination featuring a sommelier curated wine list, mixologist crafted cocktails and a world class beer menu. Our chef's menu features fresh and locally sourced ingredients as well as high end imports.Join us for Happy Hour : Tuesday - Friday from 4pm - 6pmMadison Wine and Tap Room is now serving Brunch on Sundays from 11am - 3pm! Or come in and watch the game and enjoy a drink and our world class pizza from 3pm - 8pm.
Le plat de prédilection chez Legal Sea Foods – le poisson ultra frais
Le restaurant est situé dans The Mall à Short Hills à l'étage inférieur. Vous pouvez choisir de vous échouer dans notre salle à manger ou au bar. De toute façon, vous aurez l'illusion de marcher sur l'eau - soyez sûr de voir notre aquarium de poissons koi intégré dans le plancher.
Depuis toujours, Legal Sea Foods prouve que la recherche d'expériences culinaires haut de gamme, est toujours à la mode. Avec plus de 40 variétés de poissons frais et de crustacés disponibles toute l'année, ainsi qu'une carte des vins prijmée reconnue, il n'y a pas de doutes expliquant pourquoi une légion de fans est tombée en amour avec l'endroit.
En 2013, le très primé Legal Sea Foods fût nommé « Meilleur Restaurant de Fruits de Mer » selon un sondage national effectué par USA Today. De plus, depuis 1981 ils ont l'honneur de servir leur légendaire chaudrée de palourdes de la Nouvelle Angleterre à chaque inauguration présidentielle.
THE dining room at Hilton Short Hills Hotel - All of the charm… without the formalityThe renowned casual restaurant, 'THE dining room’ at the Hilton Short Hills hotel is open for breakfast and lunch with a more relaxed, casual dining experience, suitable for special occasions or business gatherings. Led by Executive Chef Richard Kennedy, our team of experienced chefs have created a contemporary American Bistro menu, sourcing Certified Angus Beef, small-plate portions, local ingredients and delectable homemade desserts. In addition to our new menu, house specialties are offered daily including wine pairings from our wine list. In keeping with the fresh, sophisticated style of the menu, the room has been enhanced with striking artwork by local artist Jim Inzerro, bringing a vibrancy to the space.
La famille Calandra vous accueille au Calandras Italian Village. La passion des Calandras pour leur patrimoine italien et l'importance des valeurs et des traditions familiales est évidente dans tout ce que propose le « Villaggio Italiano ». Vous pourrez y découvrir une ambiance du vieux continent au charme européen. Au Calandras il Vecchio Café, vous pourrez déguster en famille des pâtes maison, des panini, des hamburgers, des entrées et des salades, mais aussi des pizzas, des pains plats et des calzones préparés avec des céréales complètes dans le four à bois en pierre.
A longtime bar owner (The Pour House in West Orange, The Boiler Room in Garfield), Mama Dag’s owner Anthony Dagostino wanted his first restaurant venture to honor the memory of his beloved mom, Patricia (aka Patsy, the original “Mama Dag”), who encouraged his love of homestyle cooking and hospitality. Inspired by family traditions, Anthony recreated recipes from memory to capture the food of his youth, and is committed to sourcing the finest, freshest local seafood possible.Mama Dag’s proudly serves elevated Italian seafood-focused fare in a casual, convivial setting reminiscent of an old-school NYC clam bar … or, if you’re Italian American, your family’s basement kitchen! People come to Mama Dag’s for a communal experience. Guests appreciate the level of flavor and quality in each menu item, since everything is made in-house, as fresh and homemade as it can be: meats and fish from the best purveyors; cocktails all hand-crafted. Winner of best seafood restaurant in Essex C
We serve authentic Turkish Food. We make delicious and amazing food. From market to your plate, all processes are inspected by the owner and the chef. We serve clean, fresh and high quality food. Cinar has friendly service in a comfortable warm atmosphere. We treat everyone as our guest at home. All food, desserts and bread are made by us. The only thing we do not have is the liquor. Don't worry :) Cinar offers BYOB (Bring your own bottle). We do not charge cork or serving fee. Although we are a small restaurant, we have a large menu. Adana Kebab is our signature dish. We make kebabs, home style food, fish, many hot and cold appetizers, desserts. Our homemade baklava and Turkish coffee or tea, will be a good combination to finish your meal. We guarantee you an amazing dining experience. We hope to see and welcome you to our restaurant soon.
