Situé en bordure de la superbe Intracoastal Waterway, le long de la Jupiter Riverwalk, le Tommy Bahama est l'endroit parfait pour se détendre et se faire plaisir. Profitez d'une hospitalité chaleureuse, de cocktails frais et élaborés au gré des saisons ainsi que du vaste éventail de salades, de fruits de mer, de steaks et bien plus encore! Visitez l'une des succursales de Tommy Bahama et vous comprendrez alors pourquoi elles sont appelées "les Îles". De l'expérience culinaire à la décoration d'intérieur, de l'ambiance chaleureuse aux cocktails élaborés, chaque petit détail sera à la hauteur de vos attentes.
A Greek mother’s recipes-kept secret for decades-brought to life by her children, Laz and Anna Chasomeris, here in Jupiter, at Mana Greek Fusion. To assure the authenticity of their family’s recipes, ingredients not found stateside are flown in directly from Greece and the surrounding Mediterranean shores. Their pride in their heritage, attention to detail, and love for “moms” cooking will make your trip to Mana Greek Fusion like a trip to the Mediterranean…and a seat at their family’s table…Kalos Irthate…Welcome!
Chef driven menu curated by executive chef David Chapman with a Peruvian fusion inspired menu using all local fish and meat from local vendors. David hails from Chicago where he ran the kitchen of three different Michelin rated restaurants. The Peruvian influence extends to our craft and classic cocktail menu, at our extensive full bar featuring daily happy hour specials and our amazing Sunday brunch featuring an eclectic buffet and a bottomless drinks selection.
Modern, American regional cuisine comes to Jupiter at 1000 North – a collection of exciting dining options offering sophisticated menus in a fun, approachable, and very social waterfront setting.Please call to reserve tables of six or more
NiMo is a Coastal Mediterranean concept by Feal Hospitality, owned by dynamic duo Chef Niven Patel and Mohamed “Mo” Alkassar. The menu, itself, is a depiction of the bond formed by the partners over the years. It is the story of Mo, who grew up in the Mediterranean between Syria and Spain, told through the cuisine of his business partner, Chef Niven Patel. The menu is a culinary journey across the Mediterranean which includes dishes inspired by Syrian, Greek, and Spanish cuisine. Italy takes center stage with various pastas and wood fired pizza, a nod to Chef Niven’s time in Florence. As is true for all Feal Hospitality restaurants, fresh ingredients come first and local purveyors are showcased, including our own farm, Rancho Patel. NiMo is a casual yet elevated restaurant with pops of colors that add to the fun and excitement of the branding. The dining room features an open kitchen and is anchored by a 360 bar which opens to the exterior covered patio.
Open for lunch, dinner & weekend brunch, Cafe Solé is your local bistro serving a the best of the coastal Mediterranean cuisine plus some exceptional American classics . Set in a white linen & laid back environment, we welcome you to become part of our ever growing family of friends. Great service along with easy parking will make your visit a very pleasant experience. "Wine Down" Every Dinner with Happy Hour prices for any glass of wine or 50% off all bottles of wine under $250 from 4-10pm with a purchase of Entree from our Dinner Specials menu. Full Bar & daily Happy Hour drinks available daily from 2.30-5.00pm at the tables and 6.00pm at the bar.
Located just several blocks from the ocean in Juno Beach, Florida, AquaGrille presents a contemporary, coastal American dining experience set in a warm, modern, beach house-inspired décor. With lush, live greenery throughout, the restaurant’s stylish look and feel creates a cool, chill vibe, showcasing an assemblage of dazzling design elements within the alluring atmosphere of the airy, open interiors. The AquaGrille experience was envisioned to transcend guests to a captivating, local hospitality destination, from the chic craft cocktail bar and social lounge to the relaxing alfresco terrace. Sophisticated yet serene, the restaurant offers an upbeat, engaging level of service coupled with an original, artistic approach to highlighting locally sourced, seasonal ingredients and playful flavor combinations.
"Discover the world of wine at REMBAR, where we offer a selection of wines from around the globe. While we specialize in high-quality cheeses, meats, salads, and flatbreads, our menu is designed for any occasion—light bites with the girls or a multi-course dinner.At REMBAR, we proudly support local businesses and women-owned and operated wineries and have incorporated this passion into our selection of featured wineries and key personnel. Join us for an unforgettable wine-tasting experience and discover your new favorite bottle at REMBAR."
The Cooper, Craft Kitchen & Bar vous propose une carte qui respecte les conditions d’une agriculture durable. Vous serez accueillis dans un cadre contemporain, par un personnel exceptionnel. Le menu est influencé et inspiré par les ingrédients les plus frais, récoltés au niveau local, puis préparés très minutieusement. Pour agrémenter votre repas, vous pourrez tester un des nombreux cocktails artisanaux et de saison disponibles sur la carte. Ces cocktails sont des interprétations modernes des boissons classiques. The Cooper possède également une carte des vins ainsi qu’une sélection de bières pressions fermentées très rafraîchissantes, et en provenance des quatre coins du monde.
