The Prancing Stag is a family-run, award-winning neighbourhood restaurant specialising in modern, seasonal Scottish food, with the restaurant being awarded an AA Rosette award for culinary excellence 2022/2023/2024. The restaurant is just off of Crow Road beside Jordanhill train station, just three stops from the Exhibition Centre, Events Campus & OVO Hydro. We're also only a short walk from Scotstoun show ground for the Glasgow Warriors Games. So, perfect for all your meals & drinks pre (and/or post) match or concert.Our front of house staff strive to create a relaxed & friendly atmosphere where you can enjoy a meal with family, friends or colleagues. And, if there's anything we can do to make your experience more enjoyable, please get in touch. We offer a set-priced and an a la carte menu, & we cater to all dietary requirements, with hopefully something for everyone. We look forward to welcoming you soon!
Little SoHo is a family owned cocktail bar and pizzeria restaurant in Jordanhill near Scotstoun. Specialising in fresh, handmade stone-baked pizza, pasta and burgers, sides and desserts. We also serve a good range of value wines, quality beers, expertly mixed cocktails and great Italian coffee.Open 12 noon till late, 7 days for lunch, evening cocktails and meals.Little SoHo is family friendly with a kids menu available.We love dogs, so your best friend is also welcome, providing he's on his best behaviour.
The Spiritualist is an enticingly elegant cocktail bar and restaurant with a touch of cool. Located in the centre of Glasgow, we're the perfect place to relax with friends and family over cocktails and small plates.We’re proud to hold Scotland’s greatest bar gantry. But don’t just take our word for it. Come and see the unrivaled selection of cocktails, spirits, liqueurs, wines and craft beers for yourself!🧒 Under 18s welcome until 8pm🍲 Bar bites menu available Wed – Fri all day, Sat – Sun from 3pm🥞 Boozy Brunch available Thu – Sun 12pm-3pm🏃 Walk-ins welcome🍹 ‘Just Drinks’ bookings welcome🍽️ Kitchen closes at 9pm📅 Contact us directly for bookings of 8 or more
Le SoHo Glasgow propose un bar et une pizzeria dans une ambiance informelle et détendue. Il se spécialise dans la pizza à croûte mince cuite sur pierre, les tapas italiens et les cocktails savamment préparés. Le menu comprend également de délicieuses pâtes et des plats de fruits de mer frais.
Ardnamurchan restaurant and Bar, serving up produce from all over Scotland. Making sure we are bringing the best of Scotland to our tables and supporting our farmers and fishermen. Come and enjoy a dram and some Scottish fair in our City centre restaurant.
The all-day British brasserie has an all-encompassing menu serving modern British and international Ivy-inspired classics from dawn until dusk, seven days a week. The restaurant is situated across two floors with a large bar prominent on both floors, and beautiful private dining room on the first floor.
Le Butchershop Bar and Grill est l'un des restaurants-bar les plus branchés à Glasgow. Avec sa superbe toile de fond - Université de Glasgow et le Kelvingrove Art Gallery comme voisins majestueux - Le Butchershop, situé en plein coeur de l'extrémité ouest de la ville, offre une expérience très moderne sur la base du bon vieux steakhouse et du bar à cocktails de concept.
L'intérieur contemporain du Butchershop donne l'impression d'être dans un loft de Manhattan; murs de briques exposées et lignes propres combine l'ancien au nouveau, créant le cadre idéal pour découvrir la liste de cocktails plutôt fabuleux avec des favoris tels que le Ratpack Manhattan et le Champagne Daisy, avant de vous lancer dans le menu du grill. Coupé à l'interne par nos chefs, le meilleur bœuf écossais vieilli à sec de 21-28 jours vos est servi, accompagné de délices tels que les huîtres Loch Fyne, des spécialités de poissons frais, des jarrets d'agneau braisés, des plats végétariens et beaucoup, beaucoup plus encore.
A one-of-a-kind rooftop “Garden of Eden” designed to bewilder. Lose yourself as you discover tantalising bites, drinks and delights all through the day and late into the night.Brought to you by House of Gods x
It’s simple really, our calling card is sustainable Scottish seafood.Our name comes from the Gaelic word for fish. It’s a wee bit tricky to pronounce, but it’s no bother if guests don’t get it quite right. With delicious fresh produce served by our very own Head Chef, Sean Currie, you'll feel the energy in the way we go about things – our warm welcome, enthusiasm for what we do, and, of course, a splash of Glaswegian banter.Serving sustainable Scottish seafood is at the heart of everything we do. That’s why £1 on every bill goes to The Firth Forth Lobster Hatchery, who hatch, rear and release lobsters to ensure stocks remain plentiful for future generations. Sea more on Instagram: @lobsterhatchery
