We aim to make everyone feel welcome, whatever their preferences. Our seasonal menu includes vegetarian and vegan options and we cater for all dietary requirements. As parents, owners Hannah and Mo appreciate the importance of including children around the table and offer young guests a smaller portion of many of our main menu dishes.We are open all day *Tuesday through to Sunday, and always have something to eat on offer but to avoid disappointment please note our key timings: Tuesday-Saturday: Breakfast is served from 9am - 11am, Lunch from 12 mid-day to 2.30pm, then Dinner (including our new Children’s Menu) from 5.30pm with last orders by 9pm. On Sundays we serve Brunch from 9am until 11am and then a Roast Lunch from 12.00 midday until last orders at 3pm. In between those times we offer our famous sausage rolls, scotch eggs, olives, pastries and cakes (subject to availability) as well as a full bar offering, non-alcoholic drinks, smoothies and hot drinks.
