Leaside was the neighbourhood with everything a young family could need -- except bacon and eggs. Native to the area, Hayley and Robbie know it’s the natural setting to raise their daughter, Sophie. But, before 4 o’clock, it was a challenging place to feed her. They set out to give the neighbourhood the brunchtime local Leaside (and Sophie) deserved.Tailored to the family-oriented community, the menu honours all generations. It features the crucial classics (like the Benedict), hipster staples (like the Avocado toast), and kid-curated essentials (like pb&j pancakes). From top to bottom, the food is crafted around the intention of what can be house made, freshly squeezed, and locally sourced. Sophie’s opened in August 2018 and has had lines out the door ever since. Casual and fun, the place immediately looked like it had been on the Bayview strip all along – because it should have been.
Fresh Kitchen + Juice Bar is in the East End! Located next to Chester Subway Station, you can get your favourite vegan dishes to-go for a picnic in Riverdale Park, or in-restaurant before a show at Danforth Music Hall. See you for your next meal on the Danforth!
Largely inspired by the bistro and café genre, Maison Selby celebrates timeless French cooking with a modern accent, and offers an impressive list of hand-crafted cocktails. Tucked away downstairs, guests will discover Sous Sol, an underground speakeasy and cocktail bar featuring a curated list of original cocktails.
Kōst is a 44th-floor rooftop restaurant and bar featuring unparalleled panoramic views of the city from Toronto’s BISHA Hotel. Inspired by the Baja Peninsula, the cuisine unites the bright, fresh and lively flavours of the Californian coastline by way of colourful dishes and refreshing cocktails. Kōst welcomes guests for breakfast, lunch & dinner.
Joignez-vous à nous pour créer des souvenirs significatifs au Café Boulud avec notre brunch du week-end. Notre chef de cuisine Colin Henderson a préparé une sélection de plats inspirés des saisons.Trois services - CAD 72*Veuillez noter que le menu à la carte n’est pas disponible pendant le brunch* Le Café Boulud est la brasserie française réinventée du chef Daniel Boulud située à l'Hôtel Four Seasons à Yorkville, Toronto. Le restaurant sert un menu saisonnier enraciné dans la tradition française, mettant en valeur à la fois les classiques du bistrot et les plats contemporains inspirés des repas de famille du chef Daniel à Lyon.@CafeBouludTO#CafeBouludTO
Dinner is available Thursday, Friday and Saturday, with Happy Hour and nightly specials!Serving Brunch 7 days a week starting at 10AM on Weekdays and 9AM on Weekends.We offer a fresh perspective on the classic neighbourhood eatery, throwing back to a simpler, more wholesome time when eating out was fun, approachable and most importantly, accessible. It brings patrons back to the mid-twentieth century – an era defined by a feel-good, optimistic mentality that influenced popular culture and food. Think Leave it to Beaver, Superbad, and Saved By The Bell came together in the most epic way possible.
At this time, we do not accept reservations for bar bites however we welcome you to walk in between 2 - 5pm daily.A mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Follow us on social media: @LOUIXLOUIS #LOUIXLOUIS
Le Cluny est un restaurant moderne d'inspiration française revisitée. Il offre une ambiance décontractée, amusante, avec de la musique dynamique et un design à couper le souffle, en plus d'une nourriture accessible à partager entre amis. Ce n'est pas le bistrot français de vos parents! Le restaurant propose aussi une pâtisserie avec des pains et des pâtisseries fraîches à emporter.
O&B Canteen is a casual, fresh market café and “grab and go” counter located in the heart of Toronto’s entertainment district in the TIFF Bell Lightbox at King and John streets. Created by celebrated fine dining restaurateurs Peter Oliver and Chef Michael Bonacini, all of O&B Canteen’s offerings are chef-prepared with fresh ingredients, from housemade sandwiches and breakfast butties to roasted half chicken and steak frites. Pair it with one of O&B Canteen’s great value wines by the glass or beers. O&B Canteen’s casual marketplace atmosphere, together with its quick, cheerful service makes it the perfect destination, morning, noon and night. In season, enjoy a large streetside patio.
At Baro, we strive to bring you the unique flavours of South America that are inspired by the Latin kitchens of coastal countries from Colombia to Argentina. Our team brings you plates that are inspired from traditional dishes that have a unique spin on them, creating something entirely on it’s own. To book for groups of 8 or more, please email info@barotoronto.com or call (416)363-8388!Please note, our rooftop patio operates on a first come, first serve basis and does not accept reservations. We will be accepting walk-ins!
