This wonderful inn is located in the centre of the pretty little village of Pooley Bridge, only moments from the edge of Ullswater Lake. Our spacious, traditional bar features open fires, free WIFI and a relaxing ambiance, which welcomes both dogs and children. On warmer days, enjoy our pleasant outside tables both in our beautiful front garden, and the peace of the Stable Courtyard away from the village bustle. Call us or pop in and say hello!
Welcome to TJ's Bar and Restaurant.We are located at Parkfoot Holiday Park by the shore of Ullswater Lake, a short walk from Pooley Bridge.We serve fresh home cooked food, burgers and steak from the grill and also have a busy takeaway service serving homemade pizzas and other tasty alternatives.Please NoteWe only reserve our restaurant dining area, the bar area is a first come basis and will not be reserved for entertainment.We operate on a card only basis, cash will not be accepted. Food and drink from the Restaurant is ordered separately.
For the finest in Cumbrian Lake District dining, this beautiful restaurant in Waterwillock comes complete with 22 acres of gardens, a helipad and private access to the shores of Ullswater. In other words, this 200 year old retreat is the James Bond of country house hotels, and therefore a popular choice for weddings and private parties. The acclaimed Regency Restaurant is just another reason why Leeming House is such a desirable destination. The dining room – decorated with plush carpets, garden-fresh roses and theatrical drapes – enjoys panoramic views of the gardens and lake, and the modern British menu includes favourites such as the pan-fried coley with crushed potatoes, and the glazed lemongrass tart.
Whitbarrow is located on the edge of the Lake District National Park, at the foot of the Blencathra Fell. The resort setting located between Penrith and Keswick Escape the ordinary, rediscover luxury and start enjoying unforgettable experiences with the ones who matter.Within being 15 minutes from the Famous Ullswater what a better way than to end the day in the Lakes than to relax in our cosy Bar & Restaurant, When the sun goes down enjoy the atmosphere of the Acorn lighting and the terrace over looking the Fells.
Le Hawksmoor Manchester est un restaurant de 130 couverts, le premier de la chaîne de restaurants Hawksmoor à avoir ouvert en dehors de Londres, doté d'un bar d'une capacité de 44 couverts présentant une décoration intérieure de style édouardien et proposant un menu composé principalement de steaks de bovins de races locales élevés en conformité avec l'éthique du Ginger Pig. Vous pourrez également y déguster des fruits de mer pêchés ou cultivés sur les côtes britanniques en respect avec les normes environnementales. Le menu comprend plusieurs spécialités créées spécialement pour le restaurant de Manchester, notamment des côtelettes accompagnées de macaronis. Le bar propose un menu composé de spécialités traditionnelles telles que des hamburgers au kimchi, des côtelettes avec une sauce française, des guédilles et du Poutine Barm, un sandwich alliant les influences culinaires de Montréal et de Manchester avec des frites cuites 3 fois, du poulet en sauce et du cheddar en grains dans un pain traditionnel servi avec une sauce d'accompagnement.
Cibo Manchester is set to redefine luxury dining. Housed in a Grade II listed building renowned for its breathtaking architecture, our new restaurant seamlessly marries Cibo's renowned chic and glamorous interiors with the timeless elegance of panelled wood, marble tables, plush velvet textures, and opulent chandeliers, elevating Manchester's dining scene to unparalleled heights of sophistication.
The 20 Stories restaurant is an iconic venue in the heart of Spinningfields which sits at the forefront of the Manchester dining scene with Modern British menus.The rooftop terrace has trees scaling two storeys high and unparalleled views of Manchester, it embodies the electricity of an international restaurant against the backdrop of this dynamic city.
Blacklock is a modern take of the Great British chophouse nestled in the corner of a Grade II listed textiles warehouse. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails from the trolley and wine on tap in our subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's. We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times. To find out more, do sign up to our newsletter and we look forward to warmly welcoming you soon.
