In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.
With sweeping views of Old Silver Beach, and epic sunsets over the water; every meal at the Lantern Room is a special occassion.Located inside the Sea Crest Beach Resort in North Falmouth, and open for breakfast, lunch, and dinner year round, The Lantern Room offers a host of creative dishes featuring local ingredients. Our breakfast buffet is a great start to any day, complete with waffle and omelet stations. Beat the heat, and enjoy lunch inside overlooking all the action on our private beach, or for those on the go, The Hatch is your go to spot. Locally caught fish dishes, pizzas, salads and sandwiches.Enjoy the breeze at our new Outdoor Bar ( seasonally).Enjoy a craft cocktail in the Tavern at the Lantern Room, followed by dinner with a beautiful sunset view, truly a delight for all of the senses. Local and seasonal dishes, curated cocktails, and monthly special events.
Qu'est-ce que la cuisine créative décontractée ? Cette expression veut bien dire ce qu'elle veut dire. Le Not Your Average Joe's est créatif, car il refuse la routine et privilégie des saveurs uniques et intrigantes. Il est décontracté, car même si sa cuisine vaut bien une tenue habillée, il vous invite à venir comme vous êtes. La cuisine est essentielle dans ce restaurant où les chefs appliquent les hauts standards de l'art culinaire. Voilà. Cuisine. Créative. Décontractée. Si vous aimez ce type d'endroit, alors vous aussi vous sortez du lot.
