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  3. Portland / Orégon

Meilleurs restaurants servant un brunch à Carver

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12 restaurants disponibles à proximité

Photo du restaurant Arrivederci Wine & Jazz
4.7
Exceptionnel(612)
Prix : raisonnable
• Italienne • Milwaukie
Réservé 10 fois aujourd'hui
Winebar, Restaurant, Jazz Club
Photo du restaurant Rivershore Bar & Grill
4.2
Génial(530)
Prix : raisonnable
• Steak • Oregon City
Réservé 5 fois aujourd'hui
Enjoy a casual dining experience overlooking the Willamette River at the Rivershore Bar & Grill located in Oregon City. We serve breakfast, lunch, and dinner while you enjoy the incredible relaxing views of the Willamette River from inside or out on our covered deck. The delicious food, the excellent service, the beautiful sunsets and our serene river views, will make you want to come back again and again.
Photo du restaurant Screen Door - Eastside
4.8
Exceptionnel(1004)
Prix : raisonnable
• Déjeuner • Portland NE
Réservé 54 fois aujourd'hui
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
Photo du restaurant Street Disco
4.8
Exceptionnel(50)
Prix : cher
• Française / Américaine contemporaine • Sud-est de Portland
Réservé 15 fois aujourd'hui
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs. Chef: Kyle ChristyGeneral Manager: Maya CarlileWine Director: Ang D'OcchioSous Chef: Bakari Berry
Photo du restaurant Yalla
4.8
Exceptionnel(174)
Prix : cher
• Méditerranée • Portland S.-O.
Réservé 39 fois aujourd'hui
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Photo du restaurant Olympia Provisions Southeast
4.7
Exceptionnel(1383)
Prix : cher
• Européenne contemporaine • Sud-est de Portland
Réservé 7 fois aujourd'hui
Installée dans l'un des bâtiments industriels joliment rénovés de Portland, l'Olympia Provisions Southeast est la première salumeria USDQ à servir des plats raffinés de style européen. Le menu est créé par le très doué chef Alex Yoder, et reflète l'approche des traditions de la cuisine européenne rustique. Les plats de Yoder mettent en valeur la charcuterie maison de l'établissement, les viandes d'origine locale et les légumes de saison. Dégustez un plat familial unique et des plats de résistance traditionnels sous le panneau lumineux MEAT. Accompagnez votre repas par un cru de la grande carte des vins, proposant des breuvages de l'Ancien Monde et locaux. Grâce au design industriel élégant agrémenté de bougies chaleureuses, l'ambiance romantique des repas européens prend vie à l'Olympia Provisions. Le restaurant accepte les réservations de 5 personnes et plus pour le dîner et le brunch, et les groupes de toutes tailles pour le souper. Veuillez appeler l'établissement si vous souhaitez réserver pour 9 personnes et plus.
Photo du restaurant Brix - Tualatin
4.5
Génial(776)
Prix : raisonnable
• Américaine • Tualatin
Réservé 19 fois aujourd'hui
Now Open for Dinner Service! Come join us for food, fun, and drinks!
Photo du restaurant Tavern on Kruse
4.4
Génial(1910)
Prix : cher
• Régionale Américaine (Nord-Ouest) • Lake Oswego
Réservé 20 fois aujourd'hui
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
Photo du restaurant King Tide Fish & Shell
4.2
Génial(732)
Prix : raisonnable
• Américaine contemporaine • Centre-ville
Réservé 11 fois aujourd'hui
King Tide Fish & Shell, led by Executive Chef Alexander Diestra, is a riverfront seafood restaurant and bar inspired by the laid-back fishing lodges of family vacations gone by. With sparkling waterfront views of the Willamette, a welcoming energy and a menu that ranges from no-fuss to fancy, here at King Tide we serve fresh, inventive seafood dishes with local ingredients that are uniquely Portland.There aren't many places that command the vantage point we enjoy here at King Tide, so we like to make sure it lives up to Portland. We do that with a blend of the traditional and the non, the comfortable and the slightly twisted, the satisfying food and the swinging drink.As we like to say, King Tide is where food & drink & people always complement each other, and everything goes with the view.
Photo du restaurant Marco's Cafe
4.6
Exceptionnel(150)
Prix : cher
• Américaine • Portland S.-O.
Réservé 4 fois aujourd'hui
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
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