Enjoy indoor or outdoor oceanfront seating at our casual dining restaurant. Here, our talented culinary team brings together the freshest ingredients and the best dishes from classic Caribbean favorites to good old fashioned comfort foods. Take your taste buds on a journey of discovery as you sample favorite dishes and new temptations while enjoying live entertainment.
Located inside an 18th-century rum distillery, this unfussy yet sophisticated dining experience draws inspiration from Caribbean cuisine. Fresh and healthy meals sourced from local fishermen, island farms and the resort’s own herb and vegetable garden deliver the highest quality organic produce from island to table. A relaxed atmosphere where you can enjoy a delicious meal with your feet in the sand, the 1748 Restaurant offers guests old world charm and a gentle air of elegance.
St. Thomas’ newest culinary gem and rooftop restaurant, SeaSalt unveils a vision unlike any other. Transforming and embracing the natural landscape, outfitted with sophisticated modern touches. With a world class culinary team, SeaSalt embraces the idea of ocean-centric dining, elevated to new heights via modern techniques and a heartfelt commitment to fresh, authentic, and local-sustainable sea-to-table fare that exemplifies the essence of waterfront dining. With an open-air lounge, waterfront dining room, and bar serving handcrafted cocktails, guests are certain to be captivated by the stunning Sapphire Bay panorama and dining under the stars, for an unparalleled dining experience only SeaSalt can provide.