Cuisine américaine contemporaine primée, conçue sous la direction de l'acclamé chef exécutif David Gutowski. Des produits d'été, cueillis dans ses parcelles de jardin locales, complémentent le menu qui est servi dans un cadre spectaculaire avec vues panoramiques sur les montagnes. Un service impeccable, une carte des vins remplie d'étiquettes internationales spéciales, une terrasse extérieure et des prestations de musique en directe garantissent une soirée mémorable. Grâce au feu de foyer pétillant et aux vues sur les pentes de ski, votre repas sera rehaussé d'un beau cadre hivernal.
Food with an altitude. Nestled in the heart of Beaver Creek Village, Alpine + Antlers is an inviting gathering place known for its modernized American classics and creative libations.
OUR INSPIRATIONStoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.OUR BACKDROPLocated inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.
Northside Kitchen offers Homestyle Contemporary American Cuisine in a comfortable modern mountain setting. From Slow-Roasted Prime Rib and Wild Salmon, to Lobster Risotto and Braised Lamb Shank, Northside offers a full service dinner menu every night of the week! Northside is also famous for our bakery. Come join us for a hearty breakfast or lunch and fresh baked donuts. Every night our bakery staff makes fresh donuts, pastries and breads. Get here early, they sell out quickly.
Au restaurant Harvest du chef Kelly Liken, on sert des classiques saisonniers à la fois simples et exaltants. L'équipe a à coeur de créer, au centre de ce quartier animé, un lieu de rassemblement pour familles et amis, où les prix sont abordables. Le restaurant entretient des relations longues et durables avec les éleveurs et fournisseurs locaux auprès de qui ils s'approvisionnent. Harvest par Kelly Liken est une petite entreprise dirigée par son propriétaire, qui se joint à l'équipe pour vous offrir une expérience des plus agréable à chaque fois.
Bully Ranch, a restaurant located inside the Sonnenalp Hotel in Vail, is a casual dining experience that focuses on Southwestern and American food presented in a western style ambiance. The traditional fare at Bully Ranch is hearty, flavorful, and has a little bit of something for everyone.The main staple of Bully Ranch is its selection of burgers and sandwiches, such as the 7X Colorado Wagyu burgers, the BFC - Bully Fried Chicken. The menu also offers a variety of soups and salads, as well as full entrees of ribs, and fajitas.Patio seating my be requested and is subject to weather and availability.
Nestled in the heart of Vail, The Remedy at Four Seasons offers a refined dining experience that harmonizes mountain elegance with culinary excellence. Our menu showcases a delightful fusion of contemporary American cuisine and classic favorites, all crafted from the freshest local ingredients. Enjoy a warm, inviting atmosphere with panoramic views of the stunning Rocky Mountains, perfect for any occasion, from intimate dinners to celebratory gatherings. Whether you're here for a leisurely brunch, a sophisticated dinner, or après-cocktails, The Remedy promises exceptional service and a memorable dining experience. Reserve your table today and indulge in a taste of Vail's finest.
Impeccable design gives way to modern Mediterranean cuisine in an elegant setting at Chasing Rabbit’s restaurant, bringing the sea to the mountains. The menu offers a fresh take on Mediterranean dishes with a Colorado flare.Valid ID (Passport or Drivers License) is required for alcohol consumption
Where guests become friends..With lovely prepared dishes from traditional recipes to fine classics and specialties with a touch of international culinary inspiration.We serve simple tasty home-style cuisine with hearty goulash, dumpling specialties, Kässpätzle and a savoury snack plate as well as a sweet finish with a selection of traditional Alpine desserts like Marillenknödel, Dampfnudeln, Palatschinken or apple strudel.For families and get-togethers with friends try our Walliser tomato fondue at long, comfy family tables and for our little one's we offer a special kid's menu.Warmth, hospitality and enjoying life - Welcome to Alpenrose!For GONDOLA Reservations please book through Alpenrose Gondola Experience.
