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Meilleurs restaurants authentiques à Valle Dorado

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32 restaurants disponibles à proximité

Photo du restaurant Cuerno - Masaryk
4.7
Exceptionnel(2148)
Prix : très cher
• Viande • Polanco / Nueva Anzures / Lomas
Réservé 48 fois aujourd'hui
CUERNO is the new restaurant-bar on Avenida Presidente Masaryk with a specialty in Mexican haute cuisine and grilling that uses the best ingredients in a menu of premium cuts, fish, seafood, wines and specialized mixology.Which create a warm and premium experience that is lit between occasions between friends and businesses.CUERNO is a place with character, knowledge and purpose to bring it, enormous to each table and open new authentic times for the people of Mexico City and its visitors.A top of the new culinary proposals in CDMX.In 5 concepts CUERNO is:1. Creative grill and grill - Mexican.2. High service and premium quality in supplies.3. Celebration and good taste at the table.4. Wine and specialized mixology.5. Friends, business and family.Come and fire with us !!!
Photo du restaurant Alfredo Di Roma - Polanco
4.7
Exceptionnel(937)
Prix : très cher
• Italienne • Polanco / Nueva Anzures / Lomas
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Photo du restaurant La Barra de Fran
4.7
Exceptionnel(215)
Prix : très cher
• Espagnole • Polanco / Nueva Anzures / Lomas
Réservé 3 fois aujourd'hui
La barra de Fran se consolida como la taberna española contemporánea de Polanco, con platillos que rememoran las recetas de toda la vida, en un ambiente cercano en el que te sentirás como en casa.
Photo du restaurant Nicos Mexico
4.4
Génial(105)
Prix : très cher
• Mexicaine • Azcapotzalco
Réservé 15 fois aujourd'hui
Nicos is a family restaurant serving traditional Mexican cuisine, in an effort to rescue old recipes. The restaurant offers daily specials and celebrates festivals with regional cooking.Nicos es un restaurante familiar de cocina mexicana tradicional, en rescate de recetarios antiguos. Con cambio de sugerencias diarias y festivales de cocinas regionales.
Photo du restaurant Bistro Chapultepec
4.5
Génial(602)
Prix : cher
• Mexicaine • Polanco / Nueva Anzures / Lomas
Réservé 4 fois aujourd'hui
Discover classic European cuisine with a distinctly Mexican flair at Bistr� Chapultepec. Situated on the banks of Lago Mayor, it features a diverse menu served in a rustic setting. Bistr� Chapultepec crafts every meal with the utmost care, preserving authentic flavors with a casual flair for a truly unforgettable dining experience. From classic Mexican breakfasts to fresh salads, flavorful sandwiches and hearty entrees, Bistr� Chapultepec offers something for almost everyone. Menu highlights include Italian and French specialties, such as pasta, carpaccios, fondues, duck confit and steak au poivre. Enhance your experience with a decadent dessert or a classic cocktail.
Photo du restaurant Casa Portuguesa
4.8
Exceptionnel(840)
Prix : cher
• Portuguaise • Polanco / Nueva Anzures / Lomas
Que se lleve muchas "Saudades" quien deje esta casa para sentir la alegría de nuevamente regresar.“May the one who visit this house, leaves with the joy of returning back again”.
Photo du restaurant Au Pied de Cochon - Polanco
4.5
Génial(1389)
Prix : très cher
• Française • Polanco / Nueva Anzures / Lomas
Réservé 30 fois aujourd'hui
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Photo du restaurant Xeul
4.7
Exceptionnel(80)
Prix : très cher
• Coréenne • Polanco / Nueva Anzures / Lomas
Réservé 12 fois aujourd'hui
At Xeul you will experience the cuisine and culture of Seoul.
Photo du restaurant AITANA
4.6
Exceptionnel(880)
Prix : très cher
• Méditerranée • Lomas de Chapultepec
Réservé 7 fois aujourd'hui
Experience the flavors of the Mediterranean in a stunning, contemporary setting at Aitana. This beautiful eatery showcases the flavors of the region, fusing Basque tradition with modern Mexican flavors. This unique style, championed by chef Alberto Ituarte, breathes new life into classic dishes, bursting with flavor and authentic ingredients. Aitana features a dazzling array of delicacies, from ocean-fresh seafood and savory steaks and chops to pastas, salads, soups and heavenly desserts. Aitana's superb menu is matched by the gorgeous decor and white-glove service. From the marble accents and tile flooring to the spacious outdoor patio, every moment is memorable.
Photo du restaurant Yoshimi- Hyatt Regency Mexico City
4.6
Exceptionnel(278)
Prix : très cher
• Japonaise • Polanco / Nueva Anzures / Lomas
Réservé 3 fois aujourd'hui
Yoshimi, "good hearted person", respects the Japanese tradition incorporating elements of innovation pertaining to Hyatt Regency Mexico City. Located in the heart of Polanco, it offers an authentic Japanese culinary experience in a sophisticated architectural atmosphere of contemporary Japan.The prevailing element is Japan’s native geometric pattern asa no ha, “hemp leaves” that represents prosperity and is displayed in its most simple form in Yoshimi spaces. You will find art pieces converging with Japanese ceramics and a linen sculpture by Agnieszka Kotecka, which stand for a dialogue between tradition and modernity. Moreover the new lighting concept adds a special touch of subtlety to Akira Kameta Miyamoto’s architectural design.Lastly, Yoshimi’s atmosphere extends towards the Zen Garden, inviting to contemplate all the elements which make up the space and which are specially intended to promote inner peace.We hope your experience will be unique and memorable.

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