Le Nicoletta's Table and Marketplace est une petite trattoria de quartier située à Lake Oswego (Oregon)... mais ressemblant à celle qui se trouve sur un coin de rue en Italie. C'est la destination parfaite pour créer un repas italien authentique ou tout simplement pour déguster un espresso, un sandwich, une salade ou un bol de pâtes. En plus de la trattoria, le Nicoletta's comprend une enoteca, une boutique de café et un marché italien qui offre des pâtes fraîches ainsi que les plats Gourmet2Go, plats gastronomiques frais et surgelés qui peuvent aussi bien être des entrées et des soupes que des repas complets, pour nourrir une seule personne, une famille ou un grand groupe.
Sinju Sushi at Bridgeport Village in Tigard, Oregon, a family-owned and operated establishment, is celebrated for its artfully crafted sushi, with a menu that showcases a blend of traditional and innovative Japanese cuisine. Diners can enjoy a variety of fresh nigiri and sashimi, prepared with top-quality fish flown in regularly, as well as signature rolls that combine bold flavors with exquisite presentation. In addition to sushi, the menu offers an array of classic Japanese dishes, including tender tempura, savory udon and ramen bowls, and a variety of flavorful, perfectly grilled kitchen specialties. Sinju also features carefully selected Japanese beverages, including sake, Japanese whiskey, and imported beers, making it an ideal spot for a full and flavorful dining experience. Whether you’re a sushi aficionado or new to Japanese cuisine, Sinju Sushi promises an authentic taste journey in an elegant yet welcoming setting.
Margarita Factory Tigard is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
Our kitchen:Inspired by six-time James Beard nominated Chef Whims' many trips to Italy, the kitchen at Oven and Shaker unites tradition and creativity in the arena of wood-fired Neapolitan pizza and Italian street food. Adhering to Cathy’s legendary passion for detail, we use only the freshest available local ingredients, dough made in-house using our signature 70-year-old sourdough starter, and hand-toss and fire each pizza to order. Our bar:Overseen by barman Ryan Magarian, the bar at Oven and Shaker reflects Ryan’s passion for all things liquid and delicious. From his acclaimed whimsical signatures that deploy only the finest spirits, daily-pressed juices, to our wide range of “sessionable” local beers and old world-leading wines, our bar strives to offer every guest a beverage to remember.
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
Serratto est un restaurant de quartier animé et élégant qui servant une authentique et innovante cuisine de l'Italie, de la France et de la grande région de la Méditerranée. Le menu, qui change selon les saisons, s'engage à utiliser des viandes biologiques, des fruits de mer frais et les fruits et légumes cultivés localement.
La carte des vins exceptionnelle et le personnel compétent assurent un accord met et vin parfait pour tous les repas, les fines bouches, ou le budget.
Avec sa belle salle à manger, son espace lounge décontracté et son bar complet, le Serratto a la table parfaite!
