Welcome to Andiamo Trattoria, the best Italian in Sydney's Inner West! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning stonebaked pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our special vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, family dining and special celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Discover the harmony of tradition and modernity at Angelo’s Cabarita. Our menu, rich in authentic European flavours, is infused with contemporary creativity, promising a culinary experience that resonates with heritage yet sparkles with innovation. Here, every dish is a testament to our dedication to quality and a tribute to the timeless art of Italian cooking. Join us in celebrating the fusion of classic tastes and modern gastronomic excellence.
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
Ciao! Welcome to Spuntini, inspired by the European warmth and the desire for neighbourly connection. Spuntini is a take on Italian bistro culture and dining. Enjoy the finest Spuntino accompanied by a vibrant cocktail or glass of wine with great company in a vivid, modern and welcoming space.
We are proud to be a 100% Halal Certified Thai Restaurant. Authentic and traditional Thai food cooked with 100% Halal produce and ingredients. Family friendly with easy street and undercover complex parking. Dine with confidence 7 days a week.
Ryde-Eastwood is excited to introduce a new culinary fusion, delivering to members,bistro-style casual dining, combining the vibrant Flavours of Asia with the comfortingclassics of Italian and Australian cuisine. This innovative eatery promises agreat dining experience that will tantalise your taste buds.The menu is inspired by the rich culinary traditions of Asia, Italy, and Australia, andoffers an enticing selection of dishes that showcase the best of each cuisine.From Authentic Asian stir-fry to hearty Italian pastas and succulent Australian steaks,there is something to please every palate.
All aboard at Greenfield Station Bistro! Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in. Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.Lead by Executive Chef Helmut Gundendorfer, our team will prepare your dish fresh, when you order it. Greenfield Station Bistro is open seven days a week for breakfast, lunch and dinner.
Miz Tutti aims to connect the neighborhood to a casual Italian dining experience in the same way ingredients are connected to food. Passion brought us here with over 20 years experience serving food and drinks, our team are dedicated to take you on a journey of good food, good wine and real flavors.
Welcome to Diner88, where the essence of authentic Asian cuisine meets modern culinary innovation. Our restaurant is a celebration of flavors, featuring a delectable array of Chinese and Asian dishes, each prepared with precision and passion. At the heart of our culinary experience is the art of wok frying, brought to life by our award-winning head chef, Mr. Zhi. Witness the mastery of his craft as he transforms fresh, quality ingredients into extraordinary culinary creations. Diner88 is not just about dining; it's an immersive journey into the depths of Asian gastronomy. From our live seafood selections, promising unmatched freshness, to the vibrant, inviting atmosphere, every detail is carefully curated to enchant your senses. Join us at Diner88, where every dish tells a story and each bite is a memory in the making
