Qhali Kitchen is a Peruvian restaurant in Bristol, Rhode Island, offering authentic Peruvian cuisine and top-quality Pisco cocktails. Our menu includes traditional dishes like empanadas, ceviches, lomo saltado, and Peruvian paella. We also serve handcrafted Pisco cocktails, Peruvian craft beers, and delicious desserts. Our dishes are made with traditional and organic ingredients, and while preparation may take a bit longer, the taste is worth the wait. Qhali Kitchen is your destination for genuine Peruvian flavors and exceptional Pisco cocktails. We are proud to share our heritage with you.
SUNDAY BRUNCH BEGINNING MARCH 31, 2024!At Sarto, we believe that poring over the details is always worth it; and that the joys of a meal go far beyond the food itself. In keeping with Italy’s authentic, old-world traditions, we’ve approached our menu in much the same way an Italian chef opening a restaurant here in America might ── with dishes composed of fresh, locally sourced ingredients, that honor our region in a modern way.Prepared from an open concept kitchen, our menu features modern Italian fare made with the freshest local ingredients Rhode Island has to offer, complimented by award – winning wines and a carefully curated cocktail program.Sarto is located just moments from local performing arts and convention centers in the historic Teste brownstone building. Originally built in 1860, our restaurant was once home to an apothecary, a money-to-loan business and later the Philip Wolfe Haberdasher, which inspired the name Sarto or tailor in Italian.
Estiatorio Fili draws its culinary inspiration from cherished family recipes rooted in their northern Greek home. Each dish reflects the rich traditions and flavors passed down through generations, bringing a taste of Greece to your table. Paired alongside our carefully selected all Greek wine list and expertly crafted cocktails using Greek spirits, your dining experience at Estiatorio Fili is sure to be authentic and memorable.Located in beautiful Wayland Square, on the East side of Providence, Rhode Island. Walking distance to RISDI, Brown University an India Point Park. Full menu is also available for dining at our bar. Seating at bar is on a first come first serve basis.For event inquires, special requests or adjustments to existing reservations, please send us an email at: sega11@verizon.net
Le restaurant Luxurious Capriccio, taillé dans les caves d'un coin renommé du quartier financier de la ville de Providence, est situé le long de la Riverwalk, au croisement des rues Dyer et Pine. Il a longtemps été réputé comme un haut lieu de la capitale pour ses dîners aux chandelles raffinés et son code vestimentaire exigeant "où les habitants de la ville tout comme les touristes sont délicieusement dorlotés." Sa cuisine continentale créative avec des accents nord-italiens et méditerranéens lui ont valu plus de 35 récompenses pour la gastronomiques et vinicoles. Les plats de prédilection comprennent de la sole d'importation,du homard du Maine, des steaks de choix, les fruits de mer d'origine, des pâtes faites maison et des desserts flambés. Son élégant salon, riche d'une des plus grandes collections de Cognac des États-Unis, a été lauréat du Prix d'excellence Wine Spectator. Le restaurant est ouvert en semaine pour le déjeuner, tous les jours pour le dîner. Le parking avec valet est gratuit.
Depuis 25 ans, les locaux sont devenus des habitués et les foodies provenant des quatre coins du monde chantent les louanges de leur cuisine. Que dire de plus ? Honorés et reconnaissants, ils sont déterminés plus que jamais à surpasser vos attentes. Pour ce faire, l'établissement a récemment subi d'importantes rénovations afin de remettre au goût du jour toutes les facettes du restaurant, de la décoration et de l'équipement au menu et à l'ambiance. Ils sont fiers du résultat et sont impatients de vous le montrer.
Ils vous attendent pour vivre l'expérience Basta. Le menu d'inspiration locale et internationale vous propose des pizzas certifiées AVPN Neapolitan ainsi que des vins corsés afin de créer un moment inoubliable pour vous, vos amis et votre famille.
Leur plaisir est de vous servir !
From a family Food truck in the 90s. To the oldest Mexican Restaurant in Rhode Island. The hospitality and authentic flavors of Mexico are behind everything we do at Viva Mexico. Presently, two fully operated family restaurants. The Ruiz family welcomes everyone to there home and family recipes with open arms. Viva Mexico Cantina Grill is Providence, Rhode Island's huge premiere dining destination for quality Poblano mexican cuisine sits 150 guest. The flavors and aromas truly come alive at our restaurants, with only the freshest ingredients selected for our guests. Chef Ruiz and his family carefully crafted the menu with Poblano recipes both new and old, time tested traditional favorites alongside exciting new selections. Each dish reflects the rich, authentic style our kitchen has become known for, served with a level of hospitality and ambiance that is simply unmatched on the East Coast!
A favorite of Julia Child - Pot au Feu Bistro is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu Bistro kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.Located in the Historic Downtown we are just minutes from all the hotels and convention center.
Providence Coal Fired Pizza est le seul restaurant du Rhode Island qui cuit sa pizza uniquement au charbon de Pennsylvanie. Leur four à charbon est encore plus unique: il a été conçu et fabriqué à Bellingham, Washington. On y prépare d'authentiques recettes de pizza, ainsi que d'autres plats cuits au charbon tels que le poulet, et d'autres éléments d'un menu plus traditionnel.
Welcome to The Beach House, a casual family friendly restaurant, serving contemporary American cuisine as well as typical New England favorites. Perfectly located along the East Bay bike path overlooking Bristol harbor.
