Our chef! With over 15 years each of experience cooking in the finest Italian restaurants in the Southern California, our chefs are excited to present you his authentic, light, comforting and delicious Italian cuisine and all take out, delivered and special catering options. Our caring and friendly management and service staff will ensure you have a great overall experience each time you visit with us. We love our great neighbors and customers!
Petit Trois Le Valley, the second outpost of Chef Ludo Lefebvre's beloved bistro, opened its doors in 2018 in Sherman Oaks. This larger location channels a lavish French Brasserie, with its marble bar, banquette lined dining room, and a Chef’s counter overlooking the open kitchen. The second dining room can be reserved for larger parties and private events. Since opening, Petit Trois has garnered praise from casual foodies and revered food critics. In 2015, Petit Trois was nominated for Best New Restaurant by the James Beard Foundation and in 2019 earned the Bib Gourmand designation upon the Michelin Guide’s return to Los Angeles. Additionally, Petit Trois was featured on the late Jonathan Gold’s 101 Best Restaurants in Los Angeles list from 2015-2017 and has remained on the list since 2019 when Bill Addison & Patricia Escárcega took over.
Gyu-Kaku Japanese BBQ, à Sherman Oaks en Californie, vous fera vivre une expérience incroyable dans le Valley! Traditionnellement appelé Yakiniku, ce barbecue japonais est connu pour ses délicieuses viandes fraiches, de qualité supérieure. Venez boire une bonne bière fraîche en grillant vous-mêmes votre viande. Commencez bien la soirée en profitant des meilleurs offres pour manger et pour boire pendant le Happy Hour.
Le restautant The Front Yard, situé à l'hôtel The Garland de North Hollywood, transporte ses clients dans une expérience culinaire authentique du sud de la Californie. Son menu soigneusement conçu célèbre la scène culinaire de Los Angeles. Son décor haut de gamme, sa magnifique terrasse extérieure, son bar branché qui sert des cocktails « classiques modernes », son ambiance animée et sa chaleureuse salle à manger - qui vous accueille comme chez des amis - font du Front Yard un lieu où il fait bon se retrouver.
Casa Vega, in Sherman Oaks, opened its doors in 1956 and has been serving the people of Southern California ever since. Local residents, and even celebrities, have flocked to the family-run Mexican restaurant currently run by Christy Vega Fowler, daughter of original owner, Rafael Vega. While the decor is modern, the menu still reflects traditional Mexican menu staples. The extensive menu allows for every person to find something to enjoy. Homemade house guacamole, or one of the many soup or salad options, make for a great starter. The entree options are plentiful. Casa Vega serves everything from traditional chicken mole, a plethora of burrito options, combination plates and specialty options, such as carne chile Colorade and the signature Casa Vega molcajete. Vegan and vegetarian options are also available. Top off your meal at Casa Vega with a delicious house margarita or mojito.
Dégustez une cuisine française parmi les plus authentiques de la vallée au Petit Restaurant. Un bistrot qui aurait pu être à Paris, Le Petit propose des plats français d'inspiration californienne. Passez l'idéale soirée romantique dans une ambiance intime; le restaurant est ouvert jusqu'à tard pour tous vos besoins culinaires. À l'intérieur, vous trouverez un thème Art déco, des plafonds hauts et des tables garnies de lin et de chandelles, des œuvres d'art encadrées sur les murs en couleurs vives, des cabines courbées en blanc et un plancher de bois franc. La carte propose une grande variété de plats originaux, tels le saumon noirci, l'entrecôte grillée, les escargots, le poulet rôti aux herbes et plus encore, sans mentionner les plats du jour. Les lundis et mardis soir, Le Petit propose un plat spécial de homard vivant de Maine de 680 grammes, servi avec de la soupe ou de la salade, le tout pour $29,95. Avec l'impressionnante carte des vins et le bar complet vous trouverez sûrement de quoi accompagner votre repas. Il est possible de réserver Le Petit Restaurant pour les soirées privées.
Firefly Restaurant est ouvert en janvier 2002 et est vite devenu l'un des restaurants plus uniques et plus respectés à Studio City. Firefly allie parfaitement le raffiné et le rustique, le rétro et le contemporain. La « Bibliothèque », le bar, la salle à manger extérieure et plusieurs terrasses offrent un espace qui est chaleureux et accueillant, confortable et animé. Firefly est à la fois un restaurant de quartier et un établissement gastronomique.
Añejo Cantina & Grill has a full service bar and lounge area that features live Latin music on Fridays and Saturdays. Whether you're dining in indoors or outdoors we have you covered. Not to mention, we have the best happy hour in the valley with extensive menu options as well as vegetarian options. The indoor lounge gives our customers a place to relax with one of our hand crafted cocktails or a glass of wine from our carefully selected wine list. Our banquet room is an extension of our dining program. It features a menu of both artful impression and traditional Mexican dishes, accommodating up to 180 guests. Añejo offers an authentic and quality experience for any of your event needs. Añejo now begins its journey. A journey that is built on authentic Mexican food, great cocktails, live music, and one goal: Delivering each and every guest an experience they will not forget. From our family at Añejo to you our honored guests we say….Bien Venido!
As fresh as it gets - From the farm to youIntroducing a new and unique concept. Two chefs in one kitchen. Fresh and organic ingredients from farm to table creating dishes executed to perfection by an Italian and a Hungarian Chef. Come and enjoy our superior service embedded in a new stylish industrial ambiance.
Meet Chef Sandro Oliverio of Il Nido "The Nest", hailing from the picturesque region of Calabria, Italy, and the creative genius behind our menu. Indulge in his exquisite signature homemade pasta dishes that have been handed down from his family through generations like, Homemade Tagliatelle with Black Truffle Sauce and Homemade Spaghetti Cacio e Pepe. We're conveniently located just 2 blocks west of the Sherman Oaks Galleria on Ventura Blvd. Our restaurant's atmosphere is a delightful blend of warmth, artistry, and romance, with a candlelit ambiance that sets the perfect stage for a memorable dining experience. Join us and savor the flavors of Italy in a setting crafted with love and passion by Chef Sandro.*.FREE VALIDATED PARKING AT 15456 VENTURA BLVD LOT MON-FRI 4:30PM ONWARD. STREET PARKING AVAILABLE ALL OTHER TIMES
