Trattoria Rosa Bianca est un restaurant italien familial authentique où vous pouvez emmener votre propre alcool. Le restaurant est situé dans une charmante maison victorienne au cœur de Yardley. Le menu est constitué de délices provenant de toute l’Italie, des régions du Nord à la Sicile. L’établissement offre des plats favoris bien décorés tels que la « polpette Nonna » et des plats de choix saisonniers tels que la « insalata de pera », confectionnés par le chef Anthony Boccella. Tous les mets sont fraichement préparés à l’aide de meilleures offres locales et les chefs sont plus qu’heureux de répondre à vos besoins diététiques.
Experience the romance and warm hospitality of Marsilio's Kitchen. Celebrate every day, as well as all your special occasions while enjoying our seasonal craft cocktails, wine, and authentic Italian recipes. We are a landmark Italian restaurant and bar famous since 1951 for its popular Chicken Cacciatore and Veal Parmigiana, along with steaks, chops, fresh seafood, and mouth watering pasta dishes, including homemade gnocchi and braised beef pappardelle. During warm months, please enjoy our tented patio. We also offer a beautiful Private Dining Room that seats up to 75 guests. Call us for Corporate Catering, and Curbside Take-Away. Whether it’s a first date or a casual dinner with the whole family, there is something delicious waiting for everyone! Just minutes away from Trenton Airport, The College of NJ and Rider College, and centrally located near I95/295, Route 1 and Route 29. Just minutes away from Yardley and Newtown in Bucks County.
Our refined selection of seafood, steaks, and house-made pastas is the best of the best, and our fare is served with impeccable finesse, elegance, and care. Executive Chef Maurizio Peccolo crafts high-end, authentic Italian dishes with modern precision and flair. The culinary traditions of the region from which LUCCA takes its name serve as the inspiration for all our offerings.Fine wine is ever flowing at Ristorante LUCCA, and our ample library boasts exclusively Italian wines that are expertly curated by our Sommelier Daniel Bossi. The top-tier nature of our wine program is made evident by our proud position as the only restaurant in the state to be fully endorsed by the Caterina de Medici Society. As you take in the opulent ambiance, world-class décor, and patrons donning their finest, you’ll feel as though you’ve gone back to a time when the caliber of dining was worthy of emulation.Difficulties with reservations? Please call Managing Partner William Burris at (609) 980-5555.
Le Toscano Ristorante se trouve dans l'historique ville de Bordentown, dans le New Jersey.
La mission du Toscano Ristorante est simple : vous faire découvrir les saveurs de l'Italie dans un cadre convivial, propre et douillet. Dégustez des cocktails ou un verre de vin avant et après votre repas dans le bar confortable.
Welcome to Vidalia, 2016 winner in Top 10 Best Italian Restaurant in New Jersey by NJ.com and 2017 rated # 1 Italian restaurant in Mercer county New JerseyBYOB PLEASE NOTE THAT OUR OUTDOOR SEATING IS ENCLOSED AND HEATED DURING WINTER AND FALL. SEATING REQUESTS ARE NEVER GUARANTEED FOR THE OUTDOOR SUMMER SEASONLawrenceville premiere destination for gourmet cuisine and impeccable service. Accented by soft lighting and elegant décor, Vidalia aims to please and succeeds in doing so. The professional staff caters to its guests’ every need making sure not to cut corners and only offering the finest, highest quality ingredients. The menu is vast and eclectic showcasing an impressive selection of Authentic Italian specialties. Treat your guests to an evening that they won't soon forget. Menu prices are based on cash transactions, A 3.5 % credit card fee will apply if swipedWe Do Not have a Coat Check *Vidalia and its staff are not responsible for lost or stolen goods.
Trattoria A trattoria is an Italian-style eating establishment that is generally less formal than a ristorante, but more formal than an osteria. Seasonal We refuse to compromise on quality in our restaurant. That's why our high-quality ingredients are always fresh and locally sourced.
In 1999 our dream to let people experience our passion and love for food came true. Since then our menu has evolved year after year through additions of our creative recipes. We pride ourselves on having developed a contemporary Italian cuisine, which focuses on the quality of ingredients while revisiting traditional Italian flavors.Open the rod iron gate to a lit dining area and be awed by the beautifully hand painted murals that bring you closer to our Italian culture.From our wood fire pizza to our signature Black Angus NY strip steak, you'll discover that our dishes are a feast for all of your senses.Bring your family and friends to join our family. Experience the pure pleasure of savoring a meal, down to the very last taste.
We are a modern Italian restaurant committed to the farm-to-table philosophy, delivering an authentic experience with every dish. Our menu is thoughtfully curated by our chef, who use the freshest locally sourced ingredients to create culinary masterpieces with genuine care and passion. Under the guidance of Executive Chef Marco D'Amico, hailing from the picturesque Abruzzo region of Italy, you will embark on a culinary journey that beautifully captures the essence of Italy.
Special Announcement:We have transitioned to Tock for our reservation system and are no longer accepting reservations through Opentable. To make a reservation, please visit our website at www.naokisushidining.com and use the 'RESERVE' button.
