Fiola Miami brings the cuisine and culture of Italy to Coral Gables, "The City Beautiful." Recognized as one of the best fine-dining Italian restaurants in South Florida, Fiola Miami is Fabio Trabocchi's first restaurant venture outside of Washington D.C. and marks the Michelin-starred brand's second location. Our menus are founded on authentic Italian traditions creatively evolved for the contemporary palate. Each dish blends our passion for the season and local ingredients with rich nostalgia and unexpected delight.Fiola Miami's unparalleled wine portfolio places an emphasis on luxury wines and exclusive partnerships with national and international wineries. Fiola offers nightly dinner service; a Prix Fixe Lunch ($42) and Happy Hour menu available Tuesday through Friday; and Sunday Brunch. The Bar features select items from our dinner menu, alongside craft cocktails. Fiola is renowned for hosting events in our private dining rooms, outside in our luxe tent, or as a full buyout.
Bulla (boo-ya), which is slang for chatter and what people are talking about, is devoted to delight you by serving your favorite Spanish dishes such as “Patatas Bravas," "Huevos Bulla," "Buñuelos de Bacalao," and other tapas, as well as tantalizing daily specials from our kitchen to bed shared amongst friends.We select only the finest and freshest ingredients, accented in our authentic, savory cuisine. Our ambiance is created to stir the senses and stimulate your appetite. We invite you to join us to indulge in a celebration of good taste!
Le Gyu-Kaku, qui signifie « corne de taureau » en japonais, propose une expérience culinaire japonaise authentique basée sur le Yakiniku (barbecue nippon), durant laquelle vous pourrez partager une viande de premier choix cuite sur un gril au charbon accompagnée d'un véritable sake, de shōchū et de bières givrées. Il sert une grande variété de viandes, dont sa spécialité, l'émincé de steak Harami mariné au miso et de la côte de bœuf angus kalbi certifié dans une marinade à la sauce tare au soja. Parmi ses autres mets populaires figurent du porc, de l'agneau, du canard et du poulet, des crevettes à l'ail ainsi qu'un large assortiment de légumes.
La cuisine italienne du restaurant Anacapri regorge de plats simples et inoubliables qui font qu'on y revient. L'ambiance décontractée mais gastronomique sert de cadre parfait pour un souper romantique ou une célébration entre amis. L'endroit est à la fois élégant et convivial. On s'y sent comme en famille. Représentant autant le passé, le présent et les générations futures de la cuisine italienne, la cuisine du Anacapri ne se démodera jamais.
If you are looking for the best Italian food in South Florida, look no further than Coppola's Bistro Ristorante. This local Italian restaurant always serves freshly cooked food to order. The friendly and attentive staff are the only thing more pleasant than the food. Our signature dish, Ossobuco di Manzo al Risotto, will leave you coming back for more. Finish off your meal with the best Tiramisù Fatto in Casa in town. Come and enjoy this Italian atmosphere inside our restaurant. With recipes that have been passed down through generations, and an experience you would never forget, nothing beats Coppola's Bistro Ristorante!
Tienes Chispa? If you want to find joy and excitement, come join us at CalaMillor where we celebrate life through delicious Spanish cuisine. We invite you to share in Cala Millor’s passion for food and culture because after all, life is better when shared among friends and family.
Cantina Catrina offers a homage of Mexico where the main character “La Catrina” invites you to enjoy the Mexican traditions, the authentic family flavors and the happiness of Mexico.
Enjoy fresh seafood, sashimi, nigiri, and classic Peruvian dishes at 1111 Nikkei Izakaya— a Japanese-Peruvian restaurant in the heart of Miami. Our skilled chefs draw upon the techniques of Japanese cooking paired with fresh, Peruvian ingredients to create an authentic dining experience from start to finish.Our high-end restaurant offers a space to grab some food, settle in, and get comfortable. By selecting the freshest ingredients and employing precise culinary techniques, we create truly unique dishes that rotate with the seasons. When it comes to our menu, what you see is what you get. We proudly craft our dishes with honest, top-of-the-line ingredients at reasonable prices.
L'établissement Old Lisbon - Sunset vous propose une expérience culinaire portugaise. La saveur du Portugal ravira vos sens avec l'arôme émanant de la cuisine ouverte traditionnelle entourée d'un décor de l'Ancien Monde. Vous pourrez déguster des spécialités et vous faire plaisir. Quand vous vous penserez être rassasiés, laissez-vous tenter par les desserts extravagants. L'établissement vous aidera à vivre une expérience culinaire avec les différents plats, ainsi que la liste de vins et de portos.
The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.
