For nearly three decades, Pierluigi’s has been a culinary cornerstone, serving up the finest Italian cuisine. Overtime, the restaurant has undergone an evolution, maintaining its menu of superb freshly prepared dishes from traditional Italy, now with a modern sophisticated charm.
Situé au cœur de Petts Wood, l'Indian Essence met en valeur la cuisine indienne traditionnelle avec un menu qui sort des sentiers battus et qui est sûr de ravir une clientèle exigeante, mais qui est sûr de satisfaire tout aussi bien les palais traditionnels.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Cyprianis (formerly known as Plaza Mediterranean Bar & Grill) was established in 1980 on a reputation of providing the best in authentic Mediterranean cuisine sourced from the finest, fresh ingredients from around the world.Cyprianis Mediterranean Bar and grill has been created by Nick Constantine, a well known restaurateur around the Kent area. We offer 21 day dry aged steaks, we offer a fantastic set menu which is available Monday - Friday lunch time and Monday - Thursday dinner time.Monday - Friday lunch: 2 courses £13.50, 3 courses £17.50Monday - Thursday dinner: 2 courses £18.50, 3 courses £20.50Always includes Black Angus aged rump steak.Sundays are a family day at Cyprianis, we offer a set roast menu - 2 courses for £18.50, 3 courses £22.50 which includes our prime Black Angus rib of beef.
Award winning Shampan Bromley opened in 2002 with one simple goal - to provide excellent food, excellent service and outstanding value in distinctly stylish, comfortable and relaxed surroundings.Shampan Bromley is proud to have been nominated as the top 10 Indian Restaurants for the outer London and Suburbs región in the British Curry Awards for the last 7 years. All meat we serve is halal.
Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.
Talli Kitchen brings vibrant flavours, subtle blends of spices and incredible aromas to Orpington with its Inspired Indian cuisine. We are the highest rated Indian restaurant with a wide array of services, events and a curated menu from all parts of India.An array of delicious dishes are available including Patiala Da Lamb and Chicken Kadhai, Dal Makhni, Kasundi Salmon, Arbi Kofta curry etc. Guest can enjoy a large selection of Vegetarian options too. Here, we bring together the best of modern Indian cuisine, creative cocktails, and incredible wines to create an experience that goes further than just dining. For us, Talli Kitchen is more than a restaurant; it’s the culmination of a shared vision born out of our deep love and passion for Indian food.
Naked Dough by Romeo is a family run business on Wickham Road and at the corner of West Way Gardens in Shirley. We take pride in using fresh, organic quality food. Including delicious fresh Egg Pasta, Pizza products, Beers and Wine from the South of Italy and our regularly changing specials. Customers can enjoy freshly ground Espresso Coffee in our relaxing space after meal or Limoncello or even a Sambuca with one of our amazing authentic Italian dessert.
A Mano Coffee Bar & Kitchen opened its doors on Orpington High Street in September 2018.Founded by London-born, Italian-raised restaurateur and butcher Bruno and his family, A Mano, literally meaning ‘by hand’, promises to serve up a feast!
Situé au cœur de Crystal Palace, le Numidie Bistro est un restaurant primé servant une délicieuse cuisine algérienne et française traditionnelle. Cet établissement à la gestion familiale affiche un look branché avec ses grands miroirs, ses murs et sa déco colorés, ainsi que sa vaisselle dépareillée de style vieilli chic. Les propriétaires Mak et Hakim sont d'origine algérienne. En outre, Mak a plus de 20 ans d'expérience dans l'industrie de la restauration, dont plus de la moitié comme chef de cuisine. Son neveu Hakim est un chef pâtissier qui gère également le bar-salon au sous-sol du restaurant. Le bar est un espace accueillant qui présente une décoration algérienne traditionnelle et s'ouvre sur un petit jardin pittoresque. Venez profiter des concerts organisés tous les mercredis, vendredis et samedis soirs, après avoir savouré un délicieux repas à l'étage.
