If you're in Hamilton and craving a luxurious, cultural, and flavourful experience, Bombay Palace Hamilton is definitely worth a visit! The blend of authentic Indian flavours in such a luxurious setting must be an unforgettable treat. The restaurant's upscale ambiance and royal-worthy menu make it a perfect choice for a special occasion.Proprietor Tommy Jameel, a veteran of established curry houses like Kama Sutra, Ashton Lane's Ashoka as well as running successful family restaurants in west of Scotland The Asmaan Tandoori, The Bollywood Club and the Rajput Tandoori as well as being part of the brilliant management team at the New Turban Tandoori but has ambitious aims for his latest venture Bombay Palace in the heart of Hamilton. Tommy Jameel has created Bombay Palace around the idea of transporting the cuisine of the sub-continent and today's menus reflect this ongoing exploration, featuring the freshest seafood, poultry, spring lamb plus plenty to please vegetarian palates.
Welcome to our authentic Indian restaurant, where we invite you to embark on a culinary journey through the vibrant flavors and rich traditions of India. Step into our warm and inviting atmosphere, where the tantalizing aromas of spices and herbs fill the air.FromKrish Kharel. Head chef
Chicken Liquor Rock N Roll The best buttermilk fried chicken you have ever tasted!Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and bourbon.We are wheelchair accessible - please let us know if you need wheelchair access or room for a pram when booking your table, to allow our team to find you the most suitable table!We have live music every Saturday.We are dog friendly, children under 18 until 10pm and veggie/vegans options available!Please note; Sun-Thur, bookings after 9.45pm are for DRINKS only.Fri/Sat bookings after 10pm are for DRINKS only.
Welcome to Bucks Bar Southside. We look forward to welcoming you The best free range buttermilk fried chicken you've ever tasted!New to Glasgow Southside, Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon.40% Off Selected Cocktails Monday -Wednesday weekly offerswww.bucksbar.co.uk
From North India to the Merchant City, we"ve brought the best of North Indian cooking to Glasgow City Centre. We're talking about authentic recipes using fresh natural ingredients from award-winning chefs. Food worth talking about, and a warm dining experience to savour.
Bienvenue au restaurant Obsession of India! Il propose une cuisine indienne fraîche, authentique et honnête. Sa philosophie est de préparer les plats uniquement sur commande et d'utiliser seulement les meilleurs ingrédients de qualité qui sont disponibles localement. Essayez les promotions du Obsession of India, chaque plat saura vous plaire.
Dakhin restaurant in Glasgow is another head boy from the class act who brought you Dhabba. Authentic South Indian cuisine is the focus in this Merchant City destination decorated in the modern casual vernacular: sleek lines with splashes of vibrant colour. The menu features dishes without weird colourings and slicks of oil, dishes where complex flavours shine through. The specialty is dosa, thin crepes of rice and lentils stuffed with irresistible fillings, though the emphasis on vegetarian and basmatic dishes is excellent, too. The three-course thali lunch deal and the pre-theatre offer are a steal. Award-winning cuisine in a bright, modern setting – great for quick lunches and easy dinners.
Embark on a culinary journey of India's multifaceted regional cuisines at Kinara by Shabu Natarajan. Kinara is the project very closed to chef Shabu's heart. We started Kinara with a vision to promote Quality Indian food in heart of Glasgow's Merchant City. Kinara team is experienced and professional. With awards winning chef Shabu at the helm team smartly managing the Kinara very well.Kinara is featured in Local and National news recently for their achievement at Scottish Hospitality award "Best casual venue in Scotland".We are delighted to finally be able to open our doors and welcome customers into Kinara. Our chef Shabu Natarajan and the team have worked very hard to bring you a menu full of delectable dishes. Chef Shabu’s passion for Indian cuisine shines through every bite in a relaxed, modern ambient.We offer the best in local produce combined with some innovative creations and quality service that will provide you with an unforgettable dining experience.
West Coast Bar & Grill brings an authentic American food odyssey from Smoked Meats, Burgers, Steaks, Wings and delicious BBQ Ribs. For sit in & takeaway, over 95% of our menu is suitable for coeliac (Gluten Free).
