At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Limited reservations may available for our covered patio. Outdoor dining availability subject to weather conditions. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions. 20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts bro
Utilizing our two main workhorses, a 9-foot open fire hearth and a custom-built high-capacity smoker, we patiently craft exciting food with soul, both primitive and contemporary. Butchertown Hall is an homage to the intersection of chef and owner Terry Raley's Texas Hill Country roots, and the historic Czech and German butcher shop culture that once lined the residential streets of early Germantown.Butchertown Hall is always open, 7 days a week for dinner and weekend brunch. Join us in our glorious indoor or outdoor space! We also feature an expansive beer garden, complete with a list of specialty craft brews, superior margaritas and craft cocktails, and an extensive agave collection.
At City House in Nashville, TN, James Beard Award winning Chef Tandy Wilson makes an amazing array of dishes to pair up with the enormous array of artisan cocktails, wine and bourbon or whiskey choices available. A popular Sunday Supper gives a unique dining experience, but many come for the regular dinner menu.The dinner choices at City House include starters like frico, pork snacks, and seasonal salads. There are handmade pizzas with traditional toppings and more Southern inspired choices like belly ham or kale. The entrees are just as seasonal and include dishes like the local trout, hand made pastas, and wood oven roasted meats. A visit to City House allows you to enjoy a wonderful experience in a historic setting.
Maiz de la Vida Restaurant brings a vibrant atmosphere and fresh Heirloom corn based Mexican cuisine to Nashville. Enjoy handcrafted dishes and agave-based cocktails. Chef Julio Hernandez a James beard nominated Emerging chef first full-service concept. Located inside the former Antique mall.
Famed New York City restaurateur Anthony Scotto brings his decades of experience to Nashville's Gulch neighborhood with Luogo. Named after the Italian word for “the place,” this must-visit destination focuses on upscale, authentic Italian food featuring many of Scotto's iconic dishes, with the focus being coastal cuisine.For groups of 11 or more and private event inquiries, please reach out to Holly at holly@luogorestaurant.com. 20% gratuity will be applied to groups of 8 or more. Split checks may be divided up to 4 credit cards at equal value. A corkage fee of $55 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts brought by guests.
Voted the No. 1 Restaurant in the U.S. by Food + Wine readers, Yolan is an authentic experience of Italian cuisine done right, located at The Joseph Nashville. A true love letter to Italy, Yolan pays homage to the Pizzuti family's heritage and Joseph's wife, Yolanda.Perfect for dining family style, the a la carte menu features signature dishes paired with seasonal highlights, complemented by breads and dolci by our talented pastry team.Nashville's only Forbes Travel Guide Star Award restaurant and recipient of Wine Spectator's Best of Award of Excellence, Yolan features an extensive wine list of Italian varietals and producers, as well as world-renowned regions and makers.
Sinatra Bar & Lounge celebrates Frank Sinatra’s enduring cultural legacy with a distinctive, Rat Pack-era feel in the heart of Nashville’s historic Printers Alley. Located in Icon Entertainment & Hospitality's Southern Turf Building, Sinatra Bar & Lounge’s warm, intimate atmosphere features an extraordinary collection of Sinatra memorabilia as well as live music daily. A carefully-cultivated menu includes some of Sinatra’s personal favorites, prime steaks, traditional Italian dishes, an array of classic cocktails and more. Sinatra Bar & Lounge is a must for any fan of “Ol’ Blue Eyes." Don’t miss our Happy Hour menu at the bar every day from 4-6pm.Sinatra attire is business casual; no sleeveless shirts or open-toe footwear for the men, no offensive or political message on t-shirts, no sports apparel.* For credit card transactions, there is a 3.5% processing fee. You are welcome to pay in cash the evening of your reservation to avoid the fee.
The Iberian Pig is a modern Spanish tapas restaurant matching bold flavors with a warm convivial environment. Our culinary team strives to offer a menu combining the traditional tastes of Spain with fresh and eclectic creativity. In addition to tapas, we boast one the most expansive selections of imported cheeses and cured meats in the country, which includes various cuts of the prized Jamón Ibérico. Our wine list is a focused selection from Spain, Chile, and Argentina and our cocktail list consists of faithful classics and a number of seasonally rotating signature combinations. We look forward to serving you!
Ella's by Christian Petroni is a SoBro restaurant serving seasonal coastal Italian cuisine in a relaxed and inviting atmosphere. The menu highlights fresh, seasonal ingredients, perfect for those seeking a taste of the Italian coast in the heart of Nashville.
