Takato – a Japanese-Korean fusion restaurant led by local celebrity Chef Taka."Takato brings unparalleled Japanese and Korean fusion to Fort Lauderdale. The oceanfront sanctuary located at Conrad Fort Lauderdale Beach delicately blends the beloved soul of Executive Chef Taek Lee's ancestry and takes you on a culinary journey through his Asian heritage that is bursting with creativity, authentic flavors and extraordinary culinary techniques."
Le S3 Restaurant est un lieu où le soleil, le surf et le sable côtoient les steaks, les fruits de mer et les sushis, pour une combinaison parfaite de l'atmosphère des îles et d'une cuisine internationale à base de produits issus de la mer.
Un grill au feu de bois illumine l'intérieur et met le feu au menu composé de poulpe grillé, de bavette, de brochettes de poulet mariné, de toasts de crevettes et bien plus. Laissez vos yeux s'inspirer grâce au large choix d'aliments du bar à aliments crus qui propose des produits frais comme le Tiradito Wahoo, la limande, le vivaneau ou encore des petites assiettes, notamment le trio à tremper (feta fouettée, pois chiches et aubergines grillées) ou des gâteaux au fromage de chèvre. Vous pourrez aussi choisir parmi la variété de petites assiettes du menu à prix modérés.
Le STEAK 954 est un steakhouse installé dans une boutique moderne en front de mer. Le restaurant propose du boeuf vieilli et séché choisi soigneusement dans différents ranchs; le Tajima Kobe d'Australie, des fruits de mer pêchés localement et les meilleurs vins et spiritueux, autant de choix de produits du monde entier.
A contemporary American restaurant that embraces the open-fire hearth. MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets. Craft cocktails and an award-winning wine list compliment the refined menu and served with warm hospitality
Join us at Evelyn’s Fort Lauderdale, where coastal Florida cuisine meets Eastern Mediterranean flavor. Enjoy elevated Atlantic views and fresh ocean breezes in an atmosphere of sophisticated fun. The name honors Fort Lauderdale luminary Evelyn Fortune Bartlett for the beauty she bestowed upon our city.A native of Long Island, New York, Chef Brandon Salomon fell in love with cooking at a young age. After training at The Culinary Institute of America in Hyde Park, he worked at acclaimed restaurants and hotels in New York, Florida and San Francisco. In 2015, he joined Four Seasons Resort Palm Beach, where he played a major role at the signature restaurant, Florie’s, helmed by three-Michelin-starred chef Mauro Colagreco. Now in Fort Lauderdale, Chef Brandon is bringing the flavors of the Mediterranean to Evelyn’s.
Stephen Starr brings traditional Mexican fare with a touch of Baja flavor to sunny South Florida.**Reservations accepted for in-door dining only. Our terrace seating is first come-first serve based on availability and weather permitting.**
Experience modern, coastal Italian cuisine at Fort Lauderdale's newest hot spot, La Fuga. Chef Michael Mayer infuses local South Florida flavors with classic Italian staples to create a fusion of crave-worthy, contemporary dishes.La Fuga, (Italian for "the escape,") is nestled in the heart of the Kimpton Shorebreak, named in homage to the location’s historic beginnings. The newly renovated Kimpton Shorebreak occupies a unique space in Fort Lauderdale, originally opened as The Escape Hotel in 1949.La Fuga pays tribute to it's origin story in name and also in atmosphere. Featuring midcentury design, and a laid-back vibe, the indoor-outdoor dining room includes views of the hotel's scenic courtyard and provides access to a rooftop pool overlooking Fort Lauderdale’s intercoastal.***A SERVICE CHARGE OF 20% WILL BE ADDED TO YOUR FINAL BILL FOR PARTIES OF 5 OR MORE***
VOTED “BEST ASIAN RESTAURANT” FOR FIFTH CONSECUTIVE YEAR!This locally loved Fusion Restaurant Wins 11 Honors in this year’s “Best of Fort Lauderdale” Awards and thanks locals with new summer deals and programming. Casa Sensei provides a full service waterfront and outdoor dining experience. Our award winning restaurant is modernly inspired with an ancient foundation- from taste & presentation to service & atmosphere Casa Sensei is sure to make you say WOW! We offer authentically unique Pan-Asian Latin Fusion Cuisine and a full sushi bar. Specialty cocktails ranging from a Dragon Margarita to a Thaitini! An unforgettable atmosphere, commendable service, with a unique selection of Premium Japanese Sakes and Whisky's, an extensive wine selection, and incredible food- all leading to not just a meal, but an experience.
Le Louie Bossi's Ristorante, Bar & Pizzeria est un restaurant italien avec une bonne ambiance, situé sur le célèbre boulevard Las Olas à Fort Lauderdale. Tous les plats au menu sont élaborés à partir de zéro en utilisant seulement les ingrédients les plus frais. Le chef Louie Bossi sert de délicieuses pâtes faites maison, des pizzas napolitaines cuites au feu de bois, de la cuisine réconfortante sicilienne, et bien sûr, des charcuteries confectionnées avec amour. Du pain cuit au four aux confitures artisanales, en passant par les pâtes et la pâte à pizza, sans oublier le gelato et la crema di limoncello, tout est fait maison en utilisant les méthodes éprouvées des chefs italiens de l'Ancien Monde.
