From Bangkok to Tyne and Wear, East Rainton restaurant The Star of Siam brings a real flavour of South East Asia to North East England. Set within the Highfield Hotel, a modern, well-appointed stop off within reach of Durham, Sunderland and the North Pennines, The Star of Siam is the longest established Thai restaurant in the region, providing hotel residents and local guests with delicious Eastern food for many years. Praised by press and recipient of a number of awards and accolades, including the prestigious Thai Select Award, The Star of Siam specialises in extremely authentic food, cooked by a team of talented cooks led by a head chef who perfected his trade in the world famous Bangkok Mandarin Oriental on the banks of the Chao Praya river.
Ces 15 dernières années, le Ristorante Fiume et River Bar a acquis une remarquable réputation pour son appétissante cuisine italienne et son exceptionnel service clients. Il continue aujourd'hui à satisfaire ses convives de tous âges.
Ce restaurant qui accueille essentiellement des familles sert tout un éventail d'authentiques plats italiens faits maison. Il est ouvert 7 j/7. Au rez-de-chaussée, son bar River est l'endroit idéal pour se détendre et se faire des amis tout en profitant d'une vue imprenable sur la rivière Wear.
You’ve reached the home of deliciously authentic and fabulously fresh Turkish and British dining in Stanley, co. Durham.The Blue Bell has been a hub in the community for many years.The main restaurant is open seven days a week for lunch and dinner and special occasions, serving speciality dishes from Turkey and some traditional British meals, including traditional Sunday lunch.We offer an ice cream parlour featuring a variety of delectable flavours, creamy milkshakes, a vibrant play area and a relaxing beer garden.We have a disabled entrance to the rear of the property with a ramp to the entrance straight from our large car park.
The French Quarter is a relaxed neighbourhood restaurant & wine Bar in a community of unique and quirky businesses in Newcastle city Centre. We are a friendly and approachable team of people, with a passion for the good things in life. Born from nostalgia for a traditional style of commerce and a desire to challenge perceptions that French dining is formal or fussy, we work with independent suppliers to offer a regularly changing wine list & tapas style menu. We have created a casual and sociable environment where customers are invited to experience our food, try our wines, shop from our deli and share our love of all things French!
Vito's Osteria, the restaurant of authentic Italian cuisine, serves food prepared with traditional recipes and fine Italian wine in a relaxed atmosphere. It is located in a charming converted barn that has been transformed into a dining and entertainment center in the city of Sunderland.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Le Blackfriars a été élu meilleur restaurant aux North East England Tourism Awards en 2013.
Occupant un ancien couvent médiéval chargé d'histoire, fondé en 1239, le restaurant a servi de réfectoire pour les moines, ce qui en fait une des plus anciennes salles de restauration construite au Royaume-Uni.
Ce restaurant de 72 places sert un menu de style britannique classique et copieux, à base de produits de saison provenant des fermes et des marchés locaux, accompagnés d'une grande carte des vins primés. Il comporte également une salle de réception pouvant accueillir 50 personnes et un atelier pour 12 personnes proposant une large gamme de plats.
Le Blackfriars a récemment été élu « Meilleur dîner du dimanche à Newcastle » par les lecteurs des journaux The Observer et Metro. Il a également obtenu une récompense AA dans le classement des guides Which, Good Food Guide, Hardens et Michelin.
If your preferred date or time not available, please call us on 0191 933 6994 or email us on Newcastle@ginorestaurants.com and one of our team will try everything possible to accommodate your preferred date and time.Gino D'Acampo Newcastle is a beautiful light, open plan restaurant with floor to ceiling windows that lets the natural light flood it – it’s a real mood booster. That’s not all, we also have a huge contemporary terrace overlooking the iconic River Tyne, I can’t wait for you to see it.Serving real Italian food as it should be, the menu really does have something for everyone. Check out my new lounge bar as well, it serves one of the biggest selections of Prosecco, sparkling wine and Franciacorta in the UK, with over 30 varieties for you to choose from. Pop by for a drink after work or enjoy one or two while you dine, the choice is yours.Buon Appetito.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Join us at the best steak restaurant in Newcastle, offering a taste of Argentinian cuisine, alongside premium cocktails, in a spectacular setting.The engine room behind Britain’s Industrial Revolution, Newcastle is the birthplace of the Golden Age of coal, iron and steam. Home to the locomotive, ship building, electric lighting, turbine power and once the largest glass-producing centre in the world, Newcastle laid the foundation for the UK’s prosperity, forging intercontinental relationships and helping to affirm global strength.Gaucho is now the custodian of a painstakingly restored Grade II-listed building on Pilgrim Street, blending a sophisticated elegance with industrial elements, reflecting the city’s legacy for impeccable craftsmanship.
Aveika Restaurant & Late Bar is a modern, creative Asian Inspired & Grill that takes its inspiration from the Japanese concept of an ‘Izakaya’. Aveika is a sophisticated establishment where the atmosphere is both stylish and vibrant.The Robata grill serves a wide range of locally sourced meats and poultry, organic vegetables and seafood, prepared and served with in-house sauces and marinades. Our style of food is ‘authentic yet not traditional’, a modern interpretation of traditional Asian inspired cuisine, where the emphasis is centred on creating a harmony of flavours. Our sushi bar offers wide variety of fresh fish for use as sashimi, nigiri, maki and speciality rolls.
