The ConceptṚtú(Seasons of India)Revelry’s bar menu was crafted with a deep appreciation for India’s diverse climatic conditions, which give rise to four distinct seasons: summer, autumn, monsoon, and winter. Each of these seasons brings forth a wealth of fruits and vegetables, contributing to India’s abundant agricultural heritage and culinary traditions. Drawing inspiration from these vibrant seasons, we have meticulously curated our bar menu to embark on a flavorful Indian journey for your palate.Our cocktails bear names in Hindi, the official language of India, adding an authentic touch to your drinking experience. Revelry’s menu is a creation brought to life by our Head Mixologist, Vince Varghese, in collaboration with Chef Rahul Rana. The dedicated duo of Vince and Chef Rahul has rekindled the cherished memories and nostalgic moments from their upbringing in diverse regions of India, paving the path for the inception of Revelry Chapter 1.
Reform Social & Grill Dubai is the city’s first true gastropub and family-friendly restaurant based on one of London’s most vibrant venues. Located in The Lakes, Emirates Living District, featuring a restaurant, bar and idyllic garden and lakeside setting with first-class British menu including pork dishes, served from 8am until late every day of the week.. #YOURLOCAL – From a full English breakfast to traditional weekend roast, Reform Social & Grill offers an authentic gastropub experience, perfect for the whole family.
Experience authentic Japanese cuisine in Downtown Dubai at Izakaya, featuring an enticing menu and funky and slightly edgy surroundings.Japanese - 5th Floor, Tower BSunday - Friday, 6pm-12amSaturday, 6.30pm-12am
Thailand's rich culinary history is on full display at Tong Thai restaurant, which is open daily for dinner. Savor flavorful Thai classics including Tom Yung soup and Pad Thai, as well as refreshing beverages.
Tresind is considered as one of the best Indian fine-dining restaurants in Dubai. Trèsind is the birthplace of “innovative Indian cuisine .” Setting the benchmark for innovative dining in Dubai, Trèsind is renowned for its progressive Indian cuisine.A blend of the French word Très, meaning “very,” and Ind, short for Indian, Trèsind celebrates bold Indian flavors and time-honored techniques, presented through Chef Mohammad Zeeshan’s modernist lens. Since launching in 2014, Trèsind has become one of Dubai’s most lauded restaurants, recognized in the inaugural Dubai MICHELIN Guide 2022, MICHELIN Guide 2023, MENA’s 50 Best Restaurants 2022, and has received a Toque at the Gault & Millau UAE Gala and Guide Release 2023.
Internationally renowned, Chef Akira Back, brings you his take on adrenaline-fueled Japanese cuisine prepared with Korean and International flavors.Derived from seasonal produce and artisanal sourced ingredients, taste the eclectic Japanese flavors while enjoying stunning views of the Dubai skyline.
TakaHisa Japanese Restaurant is the only Japanese restaurant in Dubai to be recognized by the MICHELIN Guide and awarded 2-toques by Gault & Millau for two consecutive years.We offer an unparalleled dining experience with authentic sushi and the finest “A5 – BMS 12 Miyazaki Brand Beef” OZAKI””, unlike anything else in the city.In addition, our exceptionally fresh seafood is directly sourced from Toyosu Fish Market (formerly Tsukiji) and flown in four times a week.We look forward to welcoming you soon!
Positano is an authentic Italian restaurant offering freshly made pasta and pizza, as well as delicious meat dishes and an exceptional grape and dessert menu. Our guests can experience traditional dishes without having to leave Dubai.
Welcome to Fogueira, the ultimate destination for lovers of authentic Brazilian churrasco in Dubai.Our restaurant offers an unparalleled dining experience, with a vibrant atmosphere and incredible views of The Palm Dubai and Marina from the 35th-floor rooftop terrace.
