Timo brings authentic Italian cuisine with style, sophistication, soul and hospitality to life. You are spoiled for choice from hearty home-made pasta and specialty dishes made from seasonal ingredients to delicious pizzas cooked in our giant pizza oven, all served with warmth and flair by our friendly team. Whether you dine on the terrace by the pool or choose our cosy indoor banquette seating, you will become immersed in the lively Mediterranean ambiance in this family-friendly venue, which also features a dedicated kids’ area to keep little ones entertained.
Located in Jumeirah Al Qasr, Dubai, United Arab Emirates, Atrangi by Ritu Dalmia is a magical dining destination serving regional Indian cuisine with a contemporary feel. Guests can look forward to a curated menu featuring some popular as well as lesser-known recipes from all across India. Haute Gourmet Co. is a Dubai-based hospitality group dedicated to providing exceptional fine dining experiences. The brand’s passion for hospitality and culinary excellence drives its delivery of unparalleled services, exquisite cuisine, and memorable events to the Middle East, India and beyond.PLEASE NOTE: WE ARE NOT AFFILIATED WITH THE HALF BOARD FOR DINNER SERVICES.
Tresind is considered as one of the best Indian fine-dining restaurants in Dubai. Trèsind is the birthplace of “innovative Indian cuisine .” Setting the benchmark for innovative dining in Dubai, Trèsind is renowned for its progressive Indian cuisine.A blend of the French word Très, meaning “very,” and Ind, short for Indian, Trèsind celebrates bold Indian flavors and time-honored techniques, presented through Chef Mohammad Zeeshan’s modernist lens. Since launching in 2014, Trèsind has become one of Dubai’s most lauded restaurants, recognized in the inaugural Dubai MICHELIN Guide 2022, MICHELIN Guide 2023, MENA’s 50 Best Restaurants 2022, and has received a Toque at the Gault & Millau UAE Gala and Guide Release 2023.
The ConceptṚtú(Seasons of India)Revelry’s bar menu was crafted with a deep appreciation for India’s diverse climatic conditions, which give rise to four distinct seasons: summer, autumn, monsoon, and winter. Each of these seasons brings forth a wealth of fruits and vegetables, contributing to India’s abundant agricultural heritage and culinary traditions. Drawing inspiration from these vibrant seasons, we have meticulously curated our bar menu to embark on a flavorful Indian journey for your palate.Our cocktails bear names in Hindi, the official language of India, adding an authentic touch to your drinking experience. Revelry’s menu is a creation brought to life by our Head Mixologist, Vince Varghese, in collaboration with Chef Rahul Rana. The dedicated duo of Vince and Chef Rahul has rekindled the cherished memories and nostalgic moments from their upbringing in diverse regions of India, paving the path for the inception of Revelry Chapter 1.
Sirali embarked on its brand journey with a primary mission: to share the rich and diverse flavors of Turkish Cuisine with the global community through innovative culinary presentations and approaches. Our concept is designed to ignite a sense of adventure in diners by blending our centuries-old culinary heritage with imaginative and unconventional presentations.Enjoy our award winning dishes from our Al a Carte menu,or share in set menus with family and friends. Our Awards: Best Turkish Time Out Awards’23Fact Favourite Middle Eastern & North African '23BBC Good Food Best Turkish ' 24What's On Dubai Favourite Breakfast '24
Following the enormous success of Zuma London, Rainer Becker quickly recognised the huge popularity of robatayaki cuisine and opened ROKA Charlotte Street, London in 2004. The principal cuisine comes from the Robata grill. Located amid diners the grill forms an integral design element of all the restaurants but more than being a stunning feature, the robata is truly the heart of ROKA. In 2007, Hamish Brown became the Head Chef of ROKA Charlotte Street. A native New Zealander, Hamish brought with him a great passion for blending the great Asian cuisines that make up the Western Pacific Rim. At ROKA, he has developed the restaurant’s authentic but contemporary menu, fusing his knowledge of Japanese ingredients with his love of quality, seasonal British produce. In 2013, Hamish became Executive Chef of ROKA Group.
Like olive groves under a golden sky, a bountiful harvest unfolds with flavours that ripen with the warmth of an authentic Mediterranean restaurant and brasserie, capturing the zest of life in every bite, and offering a feast of a breakfast, lunch, dinner and a weekend brunch in Dubai that embodies the vibrant essence of the region.Unveiling December 2024
Savor the authentic taste of delectable north west frontier cuisine served on a platter with royal generosity.We are known for serving royal experience on the plate for over 19 years.Punjab Grill, a contemporary Indian restaurant is the perfect setting for lunch and dinner with colleagues, friends or a loved one.Watch our master chefs in their open kitchen in Dubai composing appetizing, creative small for sharing, and rich curries infused with genuine flavors from every corner of the subcontinent. Join us in the evening for a glorious spread at the Chef’s Table or soak up in Abu Dhabi weather on our outdoor piazza dining overseeing the Grand Canal or opt for an express weekday business lunch.
Trip Advisor Travelers' Choice 2023 Winner. ASADOR is Named The Best Spanish Restaurant in Downtown located next to Dubai Mall, serves authentic Spanish cuisine with its captivating atmosphere where one can indulge in a selection of fine wines while savoring the delectable flavors of our tapas, grilled steaks and the star of the show: The Roasted Suckling Lamb in wood-fired oven.A family legacy established in 1983, nowadays a gastronomic institution with more than 20 restaurants in Spain, offering every day authentic taste with traditional recipes, fresh ingredients. with a Mediterranean twist.Our menu is crafted to be shared, making it perfect for intimate dinners, family gatherings and special events, our attentive staff and elegant setting will make your experience unforgettable.Join us and savor the flavors of Spain, right here in the heart of Dubai Downtown.
Internationally renowned, Chef Akira Back, brings you his take on adrenaline-fueled Japanese cuisine prepared with Korean and International flavors.Derived from seasonal produce and artisanal sourced ingredients, taste the eclectic Japanese flavors while enjoying stunning views of the Dubai skyline.
