L’Ostal is a Provencal restaurant rooted in history and tradition celebrating the cuisines of Southern France & its boundaries. Stemming from the old Occitania language, the word ‘ostal’ refers to house & the warmth of hospitality that encompasses welcoming one into your home. Throughout the six dialects of this language starting in Catalonia, stretching through the Languedoc into Provence and onto the Alps of Piemonte, they all embrace this welcoming through their cooking. We celebrate the traditions of each country through their amazing cuisine as well as showcasing the wine and heritage of indigenous products. We look forward to bringing our warmth in hospitality & dining to the great community of Darien, Connecticut. Welcome to our home at L’Ostal.Outdoor seating is available, but only offered weather depending, and reservations can be made day of, only over the phone, starting at 2pm on the day of.
Scena Wine Bar offers up Mediterranean fare in the downtown area of Darien. The family-owned restaurant opened in 2010 and has been pleasing customers in the area ever since. Scena Wine Bar has menus for bunch, lunch and dinner. Some of the popular options on the menu include the steamed clams, spicy salmon tartare, cider steamed mussels, ricotta gnocchi, fettuccini carbonara and grilled salmon corn succotash.Scena Wine Bar also has a dessert menu including a cookie plate, tiramisu, apple pie and Nutella filled crepes. The restaurant has a wine menu with a number of different vintages of wine available.
Terra Gaucha is a classic Churrascaria (Brazilian Steakhouse) serving various of cuts of beef, lamb, pork, chicken, and seafood all expertly prepared and served by our Gaucho Chefs. The meats are served Rodizio style, meaning all of the grilled meats are presented and carved table-side from large skewers piping hot off the grill. To complement the succulent meats, we offer a large selection of cured meats and imported cheeses, fresh vegetables, and authentic Brazilian hot sides in our gourmet salad bar area. Located in the heart of downtown at the Stamford Town Center, Terra Gaucha brings the best of Gaucho cuisine and hospitality delivered with a guest-first approach.
Cheese & Bread: A Taste of Georgia in NorwalkCheese & Bread is a new casual neighborhood eatery specializing in authentic Georgian cuisine. We offer a unique dining experience with delicious food, a warm atmosphere, and live music.**Our menu features:*** **Traditional Georgian dishes:** Khachapuri (stuffed bread), khinkali (dumplings), kupati sausage, meat and fish kebabs, chakapuli veal stew, and ojakhuri fried potato with meat and onions.* **Full bar:** Beer, wine, and spirits, including an extensive Georgian wine list.* **Coffee bar:** Enjoy a coffee or tea throughout the day.* **Breakfast:** Starting in August.**We are located at 68 Washington Street in South Norwalk.****Come experience the taste of Georgia at Cheese & Bread!**
Sally's Apizza is a popular pizzeria located in Stamford, Connecticut. It is the second location of the famous Sally's Apizza restaurant in New Haven, Connecticut. Sally's Apizza is known for its thin-crust pizza, which is cooked in a coal-fired oven and topped with fresh, high-quality ingredients. Sally's Apizza Stamford also offers a variety of Italian classics, including fried mozzarella, chicken parmesan, salads, calamari, and Calabrian chicken wings. The restaurant has a casual, family-friendly and lively atmosphere that is a favorite among locals and visitors alike.
Chef Chang seeks to undertake the monumental task of trying to change Americans' perception of Chinese food, and to bring exacting, high quality authentic Chinese food alongside excellent customer service to everyone across the United States.To accomplish this, he knows he has to be creative and reinvent many classic dishes to tailor to the palates of the crowd, while adding his own imprint to create a modern, innovative take on many traditional dishes to attract those familiar with authentic Chinese food.He hopes his passion can inspire other chefs and restauranteurs, until everyone in the United States can experience the flavors and nuances of his native country's cooking.
Italian food is comfort food; it's rich and flavorful, warm and hearty, and it's best enjoyed with friends and family. Pasta is food for the body and the soul. We are a family-owned business serving up homemade Italian cuisine to the Stamford community since 1983. Every single dish over the years has been not only authentic, scratch-made pasta, our homemade desserts by Chef Neil Vitiello, seafood, pizzas and more crafted from our family recipes, it's been cooked and served with love too. What's better than enjoying great food with live music? Join us every Tuesday night for Tuesday Night Live Jazz, featuring superb area musicians playing music from the Great American Songbook, pop and soft rock from the decades. Once a month we host an open mic/live karaoke night with Chris Coogan backing you on the keys! From our family to yours, we look forward to welcoming you soon.
A classic throwback with a modern twist. By day, an Italian sandwich shop. By night, a luxury dining destination & membership club. Non-members welcomeJoin Us For Lunch Wednesday Through Saturday from 12:00 to 3:00.
