Fahrenheit 132

4.8

4,8

4587 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

30 sept. 2024

19:00

Réservé 58 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Parfait pour déguster de bons vins

Un steakhouse moderne dont le but est de créer le meilleur repas au prix le plus raisonnable. Situés au cœur du centre-ville historique de Fredericksburg. Toujours un excellent choix, que ce soit pour un repas rapide ou pour fêter en grand. Un mélange d'ingrédients frais et de boeuf certifié Angus provenant exclusivement de la Virginie, font de ce steakhouse, un endroit unique.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Californienne, Américaine
Heures d'ouverture
lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Numéro de téléphone
(540) 940-2614
Site internet
http://www.fahrenheit132.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
318 William Street, 22401 Fredericksburg, VA
Quartier
Fredericksburg
Rue transversale
Charles Street
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Recommandé dans

50 Washington DC Restaurants to Connect In For Mother's Day

Plats populaires

Shrimp Cocktail*14,00 $US
Jumbo shrimp, horseradish-cocktail sauce
Truffle Fries12,00 $US
Hand-cut fries, truffle oil, fresh herbs, truffle-cheese
Bone Marrow Boated Escargot*16,00 $US
Roasted bone marrow, rosemary bechamel, fried shallots, shaved bottarga, lemon zest, toast points
Yellowfin Tuna13,00 $US
Yuzu-soy marinated Yellowfin tuna, sticky rice, spicy pickled carrots, sesame gelato, toasted pepitas
Elk Tartare20,00 $US
Roasted veal marrow bone, pecorino, smoked salt, seared lemon, red wine butter, toast points
Shrimp Cigars18,00 $US
Shrimp, gochujang, scallion, sesame, crispy wrapping, pineapple sweet-chili sauce
Duck Liver Pate13,00 $US
Duck liver pâte, sweet amaretto, house pickles, drop peppers, dijon, focaccia
Raw Oysters*
On the half shell with a house mignonette, horseradish cocktail sauce
- Long Island Blue Point Oyster (6)18,00 $US
- Long Island Blue Point Oyster (12)36,00 $US
Lobster Roll Sliders18,00 $US
Maine-style lobster claw salad, toasted brioche bun
Beet Salad14,00 $US
Confit beets, goat cheese, Genoa salami, fig jam, sunflower shoots, beet vinaigrette

Salads

Caesar Salad*12,00 $US
Baby romaine hearts, thyme-garlic croutons, pecorino cheese, Anchovy-lemon garlic Caesar dressing
House Salad12,00 $US
Fresh mix of local greens, onion, tomato, pickled corn, feta, champagne vinaigrette
The "Wedge"14,00 $US
Baby romaine heart, bacon lardons, cherry tomatoes, Maytag bleu cheese crumbles, bleu cheese dressing
Chopped Salad15,00 $US
Genoa salami, provolone, diced tomatoes, pine nuts, black olives, chickpeas, artichoke hearts, pepperoncini, radicchio, romaine, red onion, red wine vinaigrette

Butcher Cuts

USDA certified Angus beef sourced first in Virginia, served with our signature mashed potatoes and your choice of side. "Our steaks are generously seasoned with a mild, low sodium rub, to develop (in combination with our 1800 degree Broiler) a delicious crust". Sauces: Au Jus $3, Chimichurri $3, Horseradish Cream Sauce $3, Beef Gravy $3. Toppings: Gorgonzola Crown $4, Bone Marrow Butter $3, Roasted Garlic-Lemon Butter $3, Caramelized Onions $4

"Baseball" Cut Sirloin*27,00 $US
Lean and full of flavor, moderately tender, compact shape
- 8oz27,00 $US
Hanger Steak*
Tender, robust steak flavor; known as the "butcher's cut" because butchers were notorious for keeping
- 8oz31,00 $US
Grass-Fed Hanger Steak*
Elkwood Farms' (Remington, VA) 100% grass fed and finished, tender, extra robust steak flavor
- 8oz35,00 $US
Prime Delmonico Ribeye*
USDA certified prime, fine-grained, rich, heavily marbled, one of the most tender cuts
- 16oz53,00 $US
Filet Mignon*
The most tender, buttery texture, subtle flavor
- 8oz51,00 $US
Veal Tomahawk*
Incredible, considered a delicacy, extremely tender, low in fat, extraordinary flavor, a ribeye cut from the fore-rib. *Recommended preparation of medium*
- 16oz50,00 $US
Dry-Aged NY Strip*69,00 $US
USDA certified prime, 28 day dry-aged, makes for a more luxurious steak with a rich and powerful flavor
- 14oz63,00 $US
NY Strip*
Lean, tender, full-flavored, fine-grain
- 14oz46,00 $US
Porterhouse*
The perfect combination, Filet Mignon and NY Strip, on the bone which adds extreme flavor and richness
- 36oz95,00 $US

Surf & Turf Platters*

Surf & Turf Platters*39,00 $US
Choose 1 surf and 1 turf option; accompanied with our signature rosemary mashed potatoes and choice of side: Airline Chicken Breast, Shrimp Scampi, Hanger Steak, Shrimp Skewer, Duroc Pork Chop, Salmon Filet, "Baseball" Sirloin, Crab Cake +$6, Lobster Tail +$6

Entrees

Norwegian Salmon*36,00 $US
Wild-caught Norwegian salmon, dill beurre blanc, confit fingerling potatoes, roasted tomatoes, chive oil
Duroc Pork Chops*26,00 $US
Duroc pork chops born and raised in Maryland, spiced-apple reduction, market-fresh vegetable of the day, signature rosemary-mashed potatoes
Dry-Aged Duck Breast 6oz or 12oz
Magret duck, parsnip puree, confit carrot, tarragon jus, sorrel
Cashew-Sesame Vegan Rice Noodles28,00 $US
Trumpet mushrooms, napa cabbage, green peas, carrots, rice noodles, green onions, cashew-sesame sauce, cilantro oil
Eggplant Parmesan25,00 $US
Fried eggplant, San Marzano tomato sauce, mozzarella, spinach, fried basil
Scallops37,00 $US
Pan seared local U-10 scallops, Anson Mills Carolina Gold rice, shiitake mushrooms, green peas, ginger soy aioli, pickled shallots, crispy garlic
Wild-Caught Halibut40,00 $US
Pan-seared wild-caught Halibut, olive puree, herb risotto, asparagus
Beef Short Rib58,00 $US
Slow-braised beef short rib (24oz), served on the long bone, sweet potato puree, mushroom au Poivre

Sides

Rosemary Mashed Potatoes
Local Market Fresh Vegetable
Hand-Cut Fries
Black Eyed Peas
Broccoli

Premium Sides

Creamed Tuscan Kale7,00 $US
Sauteed Local Mushrooms8,00 $US
Glazed Carrots8,00 $US
Sauteed Garlic Green Beans6,00 $US
Truffle Mac & Cheese9,00 $US
Side House or Caesar Salad*7,00 $US
French Onion Soup7,00 $US
Soup du Jour

Additions +

Shrimp Scampi14,00 $US
Joyce Farms Organic "Airline" Chicken Breast12,00 $US
Lobster Tail16,00 $US
Shrimp Skewer14,00 $US
Norwegian Salmon Filet*12,00 $US
Crab Cake14,00 $US

Kids Menu

Under the age of 8, served with a starter that changes daily, the fresh vegetable of the day or French fries, and vanilla pudding for dessert

Sirloin*14,00 $US
Grilled Organic Chicken Breast12,00 $US
Chicken Tenders10,00 $US
Mac & Cheese9,00 $US
Salmon*9,00 $US

Avis de 4 587 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de Washington, D.C.
Grillade
Banlieues Virginie – DC
Grillade

4 587 avis

S
Soulofalibra
Washington
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the most amazing experience. Our reservation was at 5 for a party of 4, however we got there at 4 and were seated immediately. Our server Johnny was excellent. His knowledge of the food and drinks were absolutely outstanding! All of the staff including the manager Kaitlyn were so attentive and just amazing. I can’t describe it any other way. Continue to do a an awesome job! We will be back for sure!
Cet avis est-il utile ?
EM
EricM
Washington
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always awesome. It never disappoints. Highly recommend this place.
Cet avis est-il utile ?
O
Ora
Washington
1 avis
5.0
1 avis
Y est allé·e le 22 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A very nice time celebrating our 4 year anniversary. The staff was very welcoming and nice.
Cet avis est-il utile ?
L
Leon
Washington
2 avis
5.0
2 avis
Y est allé·e le 22 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service and the ambience were top-notch! Definitely will be coming back and recommending to others!
Cet avis est-il utile ?
D
Daryl
Virginie
5 avis
5.0
5 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food so delicious!! Staff is amazing, kind, professional and want you to enjoy your time, never felt rushed!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
1 avis
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always, everything was delicious. The staff are very professional and go above and beyond to make sure your experience is as perfect as possible. This is our typical go-to restaurant for special occasions.
Cet avis est-il utile ?
K
Kassidy
Virginie
5 avis
5.0
5 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great experience. Food and service is above and beyond.
Cet avis est-il utile ?
R
Robert
Washington
1 avis
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
food was awesome and service was great. I would go back again
Cet avis est-il utile ?
B
Brenda
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le 20 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
One of THE BEST steak and seafood restaurants we’ve ever experienced. Wine and liquor list is extensive and excellent. Dessert was the bomb. Best tasting rib eye, lots of bone marrow options if you’re into that plus venison. So many excellent choices it’s hard to decide what to order. If you’re celebrating a special occasion you will be delighted with this restaurant.
Cet avis est-il utile ?
G
George
Washington
5 avis
VIP
5.0
5 avis
Y est allé·e le 20 septembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
This is normally a pretty nice restaurant. We like what we order and the quality is good. On our most recent night I got a venison special. Well damn. I guess there's a reason beef is so popular. I figured all the horrible deer I had eaten in my life was due to my incompetent butchering, processing and aging of the meat. I was eager to see what a professional chef would do with it. Well, I don't have to wonder anymore. He didn't do any better with it than I have. The rest of the menu is great - skip the venison.
Cet avis est-il utile ?

FAQ

Fahrenheit 132 propose des plats à emporter que vous pouvez commander en appelant le restaurant au (540) 940-2614.

Le restaurant Fahrenheit 132 est noté 4,8 étoiles par 4587 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 sept. 2024

19:00

Réservé 58 fois aujourd'hui

Commande en livraison ou à emporter

318 William Street, 22401 Fredericksburg, VA

Salles

Informations supplémentaires

Rue transversale
Charles Street
Quartier
Fredericksburg
Heures d'ouverture
lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Californienne, Américaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
http://www.fahrenheit132.com/
Numéro de téléphone
(540) 940-2614

Recommandé dans

50 Washington DC Restaurants to Connect In For Mother's Day

Fahrenheit 132

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

50 Washington DC Restaurants to Connect In For Mother's Day

NY Strip

Filet Mignon

Porterhouse

Appetizers

Shrimp Cocktail*14,00 $US

Truffle Fries12,00 $US

Bone Marrow Boated Escargot*16,00 $US

Yellowfin Tuna13,00 $US

Elk Tartare20,00 $US

Shrimp Cigars18,00 $US

Duck Liver Pate13,00 $US

Raw Oysters*

Lobster Roll Sliders18,00 $US

Beet Salad14,00 $US

Salads

Caesar Salad*12,00 $US

House Salad12,00 $US

The "Wedge"14,00 $US

Chopped Salad15,00 $US

Butcher Cuts

"Baseball" Cut Sirloin*27,00 $US

Hanger Steak*

Grass-Fed Hanger Steak*

Prime Delmonico Ribeye*

Filet Mignon*

Veal Tomahawk*

Dry-Aged NY Strip*69,00 $US

NY Strip*

Porterhouse*

Surf & Turf Platters*

Surf & Turf Platters*39,00 $US

Entrees

Norwegian Salmon*36,00 $US

Duroc Pork Chops*26,00 $US

Dry-Aged Duck Breast 6oz or 12oz

Cashew-Sesame Vegan Rice Noodles28,00 $US

Eggplant Parmesan25,00 $US

Scallops37,00 $US

Wild-Caught Halibut40,00 $US

Beef Short Rib58,00 $US

Sides

Rosemary Mashed Potatoes

Local Market Fresh Vegetable

Hand-Cut Fries

Black Eyed Peas

Broccoli

Premium Sides

Creamed Tuscan Kale7,00 $US

Sauteed Local Mushrooms8,00 $US

Glazed Carrots8,00 $US

Sauteed Garlic Green Beans6,00 $US

Truffle Mac & Cheese9,00 $US

Side House or Caesar Salad*7,00 $US

French Onion Soup7,00 $US

Soup du Jour

Additions +

Shrimp Scampi14,00 $US

Joyce Farms Organic "Airline" Chicken Breast12,00 $US

Lobster Tail16,00 $US

Shrimp Skewer14,00 $US

Norwegian Salmon Filet*12,00 $US

Crab Cake14,00 $US

Kids Menu

Sirloin*14,00 $US

Grilled Organic Chicken Breast12,00 $US

Chicken Tenders10,00 $US

Mac & Cheese9,00 $US

Salmon*9,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Fahrenheit 132 propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Fahrenheit 132 ?

Fahrenheit 132 accepte-t-il actuellement les réservations ?