Escargot 41

4.7

4,7

1813 avis

50 $ et plus

Française

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 9 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Chic

Escargot 41 - experiencing quality French cuisine in an inviting and comfortable atmosphere!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Française, Americaine Française, Méditerranée
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:00 ven, sam 17:00–21:30
Numéro de téléphone
(239) 793-5000
Site internet
http://www.escargot41.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Stoyan Panayotov

Endroit
4351 Tamiami Trl N, 34103 Naples, FL
Quartier
Naples
Rue transversale
41
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Végane, Vin

Recommandé dans

93 Naples Area Restaurants to Love This Valentine's Day

Plats populaires

Angel Hair aux Pignons et Escargots20,95 $US
Angel Hair pasta with 6 large escargots in pine nuts, Brandy provencal sauce
Escargots Normande au Brie19,95 $US
6 extra large escargots simmered in brie lightly creamed with sweet apple and carrots julienne, served in cream puff shell
Escargots à la Mode de l'Abbaye20,95 $US
6 extra large escargots stewed in fresh cream, caramelized onions, Armagnac and black pepper. Believed to have been created by monks, this original recipe was discovered in an ancient monastery during renovation. A perfect example of simple old cuisine at its best
Gratin d'Escargot aux Gnocchi18,95 $US
6 extra large escargots & potato gnocchi baked in mushroom duxelle sause
Maria`s Favorite19,95 $US
6 extra large escargots and cheese tortellini in a Parmesan - champagne sauce with fine herbs and diced tomatoes, Complimented with mushroom - smoked sausage salpicon demi glace
Escargots Bourguignone17,95 $US
6 extra large escargots bourguignone baked in classic, seasoned parsley-garlic butter
Escargot 4122,95 $US

Hors d'Oeuvres

Moules a la Suçarelle21,95 $US
Prince Edward Island mussels simmered in chardonnay, fresh basil, shallots, diced fresh tomatoes and a touch light cream. A delightful recipe from "cuisine de Provençe"
Pâté de Campagne Maison19,95 $US
Homemade country pâté, served with cornichons et pain de campagne. Classic French way to enjoy this dish
Foie Gras de Canard Mi-Cuit27,95 $US
Classic French Foie gras delicatecy, served with toasts and White Pineau des Charantes gelée
Saumon Fumé au Café21,95 $US
Guérande sea salt cured salmon coated with coffee & hickory smoked, served with onions, capers, sour cream and toast points. Coffee flavors? none, Coffee enhances the delicate flavors and texture by neutralizing natural oil
Brie aux Noix et Raisins17,95 $US
Baked Brie with walnuts and grape
Half Dozen of Fresh Cold Water Oysters
Served with home made cocktail sauce and horseradish
- MKT
Grilled Octopus27,95 $US

Salades

Caesar Salad16,95 $US
Traditionally prepared, served with anchovy and croutons
Organic Spring Mix18,95 $US
Organic spring mix lettuces garnished with fresh berries, raspberry vinaigrette, and topped with stilton blue cheese
Organic Baby Spinach Salad18,95 $US
Baby spinach leaves, fresh beats, bacon crumbles, and a slice of warm goat cheese toasted with sundried tomato vinaigrette
Beet Salad l'Orange18,95 $US
Mixed beets served with arugala, and an orange poppy seed vinaigrette Shaved fennel and orange supre' mes

Soupes

Soupe à l'Oignon Gratinée15,95 $US
Onion soup baked with croutons and emmental cheese
Bisque de Langouste20,95 $US
Lobster bisque finished with cream & sweet sherry
Soupe du Jour14,95 $US
See your server

Fruits de Mer

Snapper aux Lardons40,95 $US
Lightly sautéed, served with a merlot brown sauce complimented with garlic confit, mushroom, bacon, baby shrimps and fresh thyme sprig
Merliton de Saumon a la Moutarde38,95 $US
Salmon fillets baked in parchment paper with a mustard garlic-lemon butter
Loup de Mer Amandine40,95 $US
Branzino fillet sautéed, finished with an Almonds beurre meuniere
Fruits de Mer aux Morilles49,95 $US
Jumbo shrimps and sea scallops sautéed with white mushrooms, morels and fresh lemon thyme. Finished in a light champagne cream sauce
Bouillabaisse50,95 $US
Jumbo shrimps, sea scallops, mussels, yellow tail snapper and branzino, served in a white wine tomato broth

Les Volailles

Poulet à la Façon du Pégot35,95 $US
Chicken breast sautéed with spinach, mushrooms, Andoullie sausage, garlic and Italian-thyme in a light mushroom demi-glace'
Canard Rôti aux Pruneaux45,95 $US
Half crispy duck rubbed with fresh garlic salt, served with a plum Port wine sauce
Canard Confit aux Lentilles Vertes du Puy43,95 $US
Old fashioned sea salt cured duck, pan-fried in goose fat, served with lentils du Puy and demi-glace sauce

Les Viandes

Médaillons de Veau aux Pommes44,95 $US
Veal scaloppini grilled with sweet apple and mushroom Calvados creamed sauce
Tournedos Lesdiguiére57,95 $US
Certified Angus Beef tenderloin sautéed, topped with creamed spinach and Swiss cheese Served atop of a Marsala mushroom brown sauce
Tournedos au Beurre d'Anchois57,95 $US
Certified Angus Beef tenderloin sautéed and finished with an anchovy butter. Old Provençal family recipe creating the most amazing flavors, yet without any fishy taste. A must to try for any anchovy's lover
Veal Sweetbreads41,95 $US
Thymus gland in young cow, pan sautéed and served with a morel, mushroom cream sauce
Grilled Veal Chop61,95 $US
Garlic Herb encrusted Veal Chop With Pan Au Jus
Berkshire Pork Chop46,95 $US
Grilled pork chop mushroom demi glace, homemade mashed potatoes And mix vegetables

Featured Drinks

White Cosmopolitan17,00 $US
Vodka, St. Germain, White Cranberry Juice
Monsieur17,00 $US
Grey Goose Pear, St Germain, Champagne
Madame17,00 $US
Gin, St. Germain, Grapefruit Juice, Champagne
Japanese Affair17,00 $US
Toki Japanese Whiskey, Combiner, Ginger Syrup, Fresh Lemon Juice, Blackberries
French Martini17,00 $US
Vodka, Chambord, Pineapple
Aviation17,00 $US
Gin, Maraschino, Crème de Violette
Lavender Mojito17,00 $US
White Rum, Fresh Lime Juice, Lavender
Framboise Margarita17,00 $US
Tequila, Combier, Framboise Liquor, Fresh Lime

Champagne

Champagne Moet
- Split29,00 $US
Moschino Prosecco11,00 $US
Kir Royal (Champagne & Chambord)14,50 $US
Andre Delorme-Split Rose17,00 $US
Marquise Goulaine - Clemant (Bruit)
- Gl17,00 $US

White Wines

Chardonnay House12,00 $US
Duckhorn Chardonnay21,00 $US
Pinot Grigio House12,00 $US
Pinot Grigio Santa Margarita16,00 $US
Saint Gabriel Riesling (Germany)12,00 $US
Laurent Montagu Sancerre19,00 $US
Chablis Domaine Columbier17,00 $US
Rose Mimi Cotte de Provence13,00 $US
Giesen SB (New Zealand)13,00 $US
Domaine de Terra Vecchia Muscat12,00 $US

Red Wines

Pinot Noir House12,00 $US
Bordeaux Grandes Mottes14,00 $US
Cabernet House12,00 $US
Cotes du Rhone Barville14,00 $US
Merlot House12,00 $US
Decoy Cabernet by Duckhorn19,00 $US
Elouan Pinot Noir by Caymus17,00 $US
Chateaux La Cardone Medoc 2015
- 375ml45,00 $US

Avis de 1 813 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

1 813 avis

C
Charles
VIP
Indiana
67 avis
5.0
67 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our favorite restaurant in Naples. Always an outstanding dinner. Love the different preparations of escargot. Have tried several and they are excellent. My wife loves ESCARGOTS BOURGUIGNONE and my favorite is ESCARGOTS A LA MODE DE L’ABBAYE. My entree, SNAPPER AUX LARDONS, was superior and my wife loved her FRUITS DE MER AUX MORILLES. For dessert we usually get Profiteroles but this time we tried something new, the Escargot 41 Mousse Ball. It is not that large, but we split it anyway. We didn't really want a large dessert. It was excellent. Service is always outstanding here. Tonight's waitress, Lucy, was great. Highly recommend.
Cet avis est-il utile ?
S
Sara
VIP
Cincinnati
13 avis
4.0
13 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
Escargot 41 in Feb 14 was a fine dining experience. Since it was a busy night the restaurant offered a set 2-course menu for $150, which was a fair price. There were 4 of us dining, and one person’s Oysters Rockefeller were chewy with too much cheese and tasted warmed over. The grouper entrees were outstanding. The surf and turf entree was ordered medium rare, but it was served medium. The service was adequate but not attentive. In fact, we were originally served the entrees ordered by a different table. We had a nice experience overall considering that the restaurant was extremely busy.
Cet avis est-il utile ?
A
Andrea
Grand Boston
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
Beautiful space tucked in the corner of a strip, mall in a convenient location. Wine selection is wonderful and the food was delicious. We will return.
Cet avis est-il utile ?
J
John
Grand Boston
9 avis
3.0
9 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 5
3. Service 5
4. Atmosphère 5
We are frequent diners at this restaurant and this is the first time we were extremely disappointed. While food, service, and atmosphere were what we expected, the value was poor. Due to Valentine's Day, they only offered a fixed price menu at $150 for 3 courses. These items priced from the main menu cost about $100. Limiting menu to few choices reduces preparation cost, but instead of a discount, management decided to gouge customers due to the occasion. For $150, I expected a 4th course or complimentary welcome cocktail/wine. Alternatively, they could have offered a 30% discount on all wine bottles under $200. The four of us spend $200 more than necessary. Tax and gratuity adds at least 28%, so the true penalty was more than $250 extra. Abused by management, it's uncertain when we will return to this establishment.
Cet avis est-il utile ?
M
MariJo and Hans
Wisconsin
22 avis
4.0
22 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
Very loud. Food was okay but not great. Service was also okay, but not great. We were never asked how our meal was, if we wanted to refresh our drink, etc. Buss boy brought some bread so I could soak up the butter in my escargot. Normally escargot is served with French breat or toast points. May return. Not sure.
Cet avis est-il utile ?
C
Charles
VIP
Floride
8 avis
5.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent dining experience. Food is pricey, but very good. One of our favorites!
Cet avis est-il utile ?
T
Tom
VIP
Cleveland
48 avis
5.0
48 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Service was fabulous…. Food was good… nice place… would go back
Cet avis est-il utile ?
B
Bonnie
VIP
Floride
11 avis
5.0
11 avis
Y est allé·e le 5 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great experience. From the great service at the bar through selections of wine and fabulous service , we have never been disappointed
Cet avis est-il utile ?
A
Adrienne
Floride
3 avis
5.0
3 avis
Y est allé·e le 3 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As usual a great dinner and evening. Always a wonderful experience
Cet avis est-il utile ?
K
Kenneth
Floride
1 avis
5.0
1 avis
Y est allé·e le 31 janvier 2025
1. Global 5
2. Plats 5
3. Service 2
4. Atmosphère 4
My favorite restaurant. Food is unique and delicious. I always get the escargot with Brie. Incredible. Last night I had the lamb shank. It was perfect. We a party of eight and everyone loved the food. The service was extra special. Lucy was our server and did an excellent job.
Cet avis est-il utile ?

FAQ

Escargot 41 propose des plats à emporter que vous pouvez commander en appelant le restaurant au (239) 793-5000.

Le restaurant Escargot 41 est noté 4,7 étoiles par 1813 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

4351 Tamiami Trl N, 34103 Naples, FL

Informations supplémentaires

Rue transversale
41
Quartier
Naples
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:00 ven, sam 17:00–21:30
Prix
50 $ et plus
Cuisine(s)
Française, Americaine Française, Méditerranée
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Stoyan Panayotov
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Végane, Vin

Site internet
http://www.escargot41.com/
Numéro de téléphone
(239) 793-5000

Recommandé dans

93 Naples Area Restaurants to Love This Valentine's Day

Escargot 41

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

93 Naples Area Restaurants to Love This Valentine's Day

Escargot 41

Veal Sweetbreads

Escargots Bourguignone

Les Escargots

Angel Hair aux Pignons et Escargots20,95 $US

Escargots Normande au Brie19,95 $US

Escargots à la Mode de l'Abbaye20,95 $US

Gratin d'Escargot aux Gnocchi18,95 $US

Maria`s Favorite19,95 $US

Escargots Bourguignone17,95 $US

Escargot 4122,95 $US

Hors d'Oeuvres

Moules a la Suçarelle21,95 $US

Pâté de Campagne Maison19,95 $US

Foie Gras de Canard Mi-Cuit27,95 $US

Saumon Fumé au Café21,95 $US

Brie aux Noix et Raisins17,95 $US

Half Dozen of Fresh Cold Water Oysters

Grilled Octopus27,95 $US

Salades

Caesar Salad16,95 $US

Organic Spring Mix18,95 $US

Organic Baby Spinach Salad18,95 $US

Beet Salad l'Orange18,95 $US

Soupes

Soupe à l'Oignon Gratinée15,95 $US

Bisque de Langouste20,95 $US

Soupe du Jour14,95 $US

Fruits de Mer

Snapper aux Lardons40,95 $US

Merliton de Saumon a la Moutarde38,95 $US

Loup de Mer Amandine40,95 $US

Fruits de Mer aux Morilles49,95 $US

Bouillabaisse50,95 $US

Les Volailles

Poulet à la Façon du Pégot35,95 $US

Canard Rôti aux Pruneaux45,95 $US

Canard Confit aux Lentilles Vertes du Puy43,95 $US

Les Viandes

Médaillons de Veau aux Pommes44,95 $US

Tournedos Lesdiguiére57,95 $US

Tournedos au Beurre d'Anchois57,95 $US

Veal Sweetbreads41,95 $US

Grilled Veal Chop61,95 $US

Berkshire Pork Chop46,95 $US

Featured Drinks

White Cosmopolitan17,00 $US

Monsieur17,00 $US

Madame17,00 $US

Japanese Affair17,00 $US

French Martini17,00 $US

Aviation17,00 $US

Lavender Mojito17,00 $US

Framboise Margarita17,00 $US

Champagne

Champagne Moet

Moschino Prosecco11,00 $US

Kir Royal (Champagne & Chambord)14,50 $US

Andre Delorme-Split Rose17,00 $US

Marquise Goulaine - Clemant (Bruit)

White Wines

Chardonnay House12,00 $US

Duckhorn Chardonnay21,00 $US

Pinot Grigio House12,00 $US

Pinot Grigio Santa Margarita16,00 $US

Saint Gabriel Riesling (Germany)12,00 $US

Laurent Montagu Sancerre19,00 $US

Chablis Domaine Columbier17,00 $US

Rose Mimi Cotte de Provence13,00 $US

Giesen SB (New Zealand)13,00 $US

Domaine de Terra Vecchia Muscat12,00 $US

Red Wines

Pinot Noir House12,00 $US

Bordeaux Grandes Mottes14,00 $US

Cabernet House12,00 $US