Small Plates
MARIN GEM OYSTERS ON THE 1/2 (6)24,00 $US
OYSTERS DRESSED WITH FROG HOLLOW FARMS MANGO SALSA, MICRO CILANTRO
MARIN GEM OYSTERS ON THE 1/2 (12)42,00 $US
OYSTERS DRESSED WITH FROG HOLLOW FARMS MANGO SALSA, MICRO CILANTRO
SEAFOOD PLATTER110,00 $US
8 LOCAL OYSTERS, LOBSTER TAIL, 10 MUSSELS, 8 POACHED WILD SHRIMP, COCKTAILS SAUCE, MANGO SALSA
CRAB CAKES38,00 $US
PANKO CRUSTED CRAB, ROASTED PEPPER SAUCE, CREOLE MUSTARD
BAKED BRIE18,00 $US
COWGIRL CREAMERY MT. TAM TRIPLE CREAM, BLACKBERRY PORT, DRESSED MUSHROOMS, LOCAL HONEY, ALMOND CHERRY CRISP
BEEF TARTARE22,00 $US
FILET MIGNON, TRUFFLE OIL, WHITE SHOYU, JALAPENO EMULSION, CHILI AIOLI, GRILLED BAGUETTE
BACON WRAPPED SCALLOPS & GRITS28,00 $US
HEAVY CREAM, PARMESAN GRITS, CILATRO OIL
SOUPS & SALADS
FRENCH ONION SOUP16,00 $US
LOCAL ONIONS, PT. REYES TOMA, FOCACCIA
SOUP DU JOUR
SEASONAL ROTATING SOUP
CAESAR SALAD17,00 $US
ROMAINE LETTUCE, PARM CHEESE, GARLIC CHIPS, CRISPY PROSCIUTTO, SPANISH ANCHOVY, CROSTINI
ERNIE'S HOUSE SALAD16,00 $US
MIXED GREENS, LOCAL RED ONION, LOCAL TOMATO, CANDIED WALNUTS, HONEY LEMON VINAIGRETTE, CROSTINI
BABY ICEBERG WEDGE16,00 $US
PT. REYES FARMSTEAD BLUE CHEESE DRESSING, 9-MINUTE EGG, CANDIED BACON, LOCAL TOMATO, RADISH, BALSAMIC GLAZE
LARGE PLATES
AU POIVRE PRIME BURGER28,00 $US
10oz HOUSE GROUND, CHEDDAR, PEPPERCORN AIOLI, HEIRLOOM TOMATO, ARUGULA, PICKLED SHALLOT, B-2 SAUCE, HERB FRIES
BEEF WELLINGTON90,00 $US
8oz PAN SEARED ANGUS BEEF FILET MIGNON, ENROBED WITH A TOUCH OF MUSTARD, MUSHROOM GARLIC DUXELLES, AND PUFF PASTRY. CABERNET REDUCTION, ROASTED CARROTS, GARLIC MASHED POTATOES
MARY'S 1/2 CHICKEN44,00 $US
HERB ROASTED MARY'S FREE RANGE CHICKEN, SERVED OVER FISCALINI CHEDDAR & BACON MASHED POTOTATOES, SEASONAL VEGETABLES, ROASTED CHICKEN JUS
ORA' KING SALMON58,00 $US
SESAME SEARED, CRAB FRIED RICE, PEAR & CARROT SLAW, ROASTED CARROTS, CITRUS SOY GLAZE, GARLIC CHILI AIOLI
BRISTOL BAY SCALLPS58,00 $US
PAN-SEARED U-8 BRISTOL BAY SCALLOPS, BUCATINI PASTA, LEMON & GARLIC CREAM SAUCE, TRUFFLE OIL, GARDEN CHIVES
MUSHROOM RISTOTTO48,00 $US
ROASTED MUSHROOMS, TRUFFLE OIL, BAY BLUE CHEESE, CIPOLLINI, ONION ARUGULA SALAD
CRAB RISOTTO64,00 $US
CRAB, LOCAL PEAS, MEYER LEMON, GARDEN CHIVES
STEAKS & CHOPS
Served à la carte with Maître d’butter & arugula garnish. Choice of: Chimichurri, Creamed Horseradish, Béarnaise, or B-2 steak sauce
GRILLED USDA PRIME CERTIFIED ANGUS BEEF NEW YORK STRIP62,00 $US
GREATER OMAHA, NEBRASKA -12oz
GRILLED USDA PRIME CERTIFIED ANGUS BEEF RIBEYE68,00 $US
GREATER OMAHA, NEBRASKA - 14oz
PAN ROASTED CERTIFIED ANGUS BEEF PRIME FILET MIGNON78,00 $US
GREATER OMAHA, NEBRASKA - 8oz
21-DAY DRY-AGED USDA PRIME RIBEYE84,00 $US
FLANNERY BEEF, PETALUMA CALIFORNIA - 12oz
GRILLED NIMAN RANCH PORK CHOP52,00 $US
BLACKBERRY PORT - 12oz
SIDES & ADDITIONS
CRAB FRIED RICE36,00 $US
CRAB, HEIRLOOM CARROT, ENGLISH PEAS, SHOYU, SESAME, SAMBAL, CHIVE
ROASTED GARLIC MASHED POTATOES12,00 $US
GARLIC CONFIT, TOMA
POTATOES AU GRATIN14,00 $US
CREAM, THYME, PT. REYES TOMA, CHEDDAR, CRACKED PEPPER
SAUTEED ASPARAGUS14,00 $US
SHALLOT, BALSAMIC DRIZZLE, PARM CHEESE
ROASTED HEIRLOOM CARROTS12,00 $US
CALABRIAN CHILI & LOCAL HONEY GLAZE
ROASTED HEIRLOOM CARROTS18,00 $US
GARLIC, THYME, BALSAMIC VINEGAR, BROWN SUGAR, SOY SAUCE
CREAMED SPINACH 12,00 $US
LOCAL SPINACH, STRAUSS CREAM, BACON, CHEDDAR, PANKO CRUSTED
WILD CAUGHT SHRIMP18,00 $US
SOY GLAZE, SESAME, MICRO CILANTRO
LOBSER TAIL45,00 $US
HAND-PICKED, BUTTER DRESSED, 7-8oz
TRUFFLE MAC & CHEESE16,00 $US
FRESH PASTA, CHEDDAR, PT. REYES TOMA, TRUFFLE OIL, TOASTED BREAD CRUMBS