EdgeWild Restaurant & Winery

First Press

• TASTE OF EDGEWILD19,50 $US

  assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini

• STUFFED MUSHROOMS13,50 $US

  red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach

• PISTACHIO HERBED GOAT CHEESE14,50 $US

  herbs, pear-white wine syrup, spiced lavash, grilled baguette

• TRUFFLE FRIES11,50 $US

  parmesan, fresh herbs, kalamata olive aioli

• NEW ORLEANS CAJUN SHRIMP15,50 $US

  grilled baguette

• PEI MUSSELS15,50 $US

  white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette

• HUMMUS10,50 $US

  garlic-tahini hummus, ancho chili oil, blackened crispy garbanzo beans, toasted pita, celery, carrots

• SMOKED WINGS14,50 $US

  triple dry rubbed & cherry wood smoked

• QUESO FUNDIDO12,50 $US

  prairie breeze, aged parmesan, french brie, cream cheese, rustic baguette

• CRAB ELOTES15,50 $US

  ancho butter poached crab, grilled corn, cumin-cilantro aioli, cotija cheese, jalapeño frites

Harvest Soups

• FOREST MUSHROOM BRIE6,50 $US

  shiitake, portobello, oyster mushrooms, french brie

• CHICKEN TORTILLA6,50 $US

  grilled corn, chicken broth, tomato

• SMOKED CRAB CHOWDER6,50 $US

  smoked crab, fire roasted corn, charred tomato cream

• FEATURED SOUP6,50 $US

Fresh Greens

• HOUSE8,50 $US

  mixed greens, tomato, red onion, parmesan, bleu cheese, sweet red wine vinaigrette

• GREEN APPLE CASHEW9,50 $US

  field greens, goat cheese, cashews, onion, dried cherries, apple cider vinaigrette

• CAESAR WEDGE9,50 $US

  romaine, croutons, parmesan, creamy anchovy dressing

• WATERMELON FETA (gf)12,50 $US

  watermelon, cucumber, feta, mint, pickled red onion, hibiscus balsamic

Handmade Pasta

• CREOLE PASTA24,50 $US

  ziti, smoked shrimp, andouille sausage, bacon, red peppers, caramelized onions, cajun cream

• PASTA ALLÁ VODKA18,50 $US

  fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, parmesan, creamy vodka tomato sauce, pesto marinated mozzarella

• SEAFOOD LINGUINE27,50 $US

  scallops, shrimp, oven dried tomatoes, asparagus, spinach, roasted garlic, light white wine cream

Main Plates

• BEEF TENDERLOIN TRIO (gf)34,50 $US

  honey roasted mushrooms, bleu cheese butter, dijon cream, garlic whipped potatoes, gouda creamed spinach, pine nuts

• 8oz SKIRT STEAK (gf)29,50 $US

  goat cheese whipped sweet potatoes, shishito peppers, latin chimichurri butter

• ATLANTIC SALMON (gf)27,50 $US

  creamy parmesan polenta, garlic roasted haricot verts, sherry-apple buerre blanc, fennel jam

• BISON MEATLOAF25,50 $US

  pancetta, rosemary jus, whipped potatoes, roasted garlic haricot verts

• 14oz PRIME STRIP STEAK (gf)38,50 $US

  boursin smashed potatoes, garlic roasted haricot verts, latin chimichurri butter

• DIJON CHICKEN (gf)22,50 $US

  grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes

• SEARED SCALLOPS (gf)33,50 $US

  herb risotto cakes, ancho-honey glazed carrots, roasted poblano cream, tomatillo & corn salsa

• PORK VOLCANO26,50 $US

  red wine braised pork shank, roasted carrot puree, boursin smashed potatoes, fried brussel sprouts, tomato-shallot chutney

• BRONZINI & SHRIMP (gf)28,50 $US

  pan seared mediterranean sea bass, sautéed shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce

• 8oz RIBEYE FILET (gf)31,50 $US

  sherry havarti risotto, grilled broccolini, Irish butter, black sea salt

• WALNUT CRUSTED WALLEYE32,50 $US

  pepita & sweet glaze brussel sprouts, whipped goat cheese sweet potatoes, brown butter

Pizzas

• APPLE BACON FIG15,50 $US

  garlic purée, dried figs, apples, sugar cured bacon, fresh mozzarella, goat cheese, hot honey drizzle

• ROASTED MUSHROOM14,50 $US

  shiitake, portobello, oyster mushrooms, roasted garlic, goat cheese, provolone, mozzarella, fresh herbs

• THE MEAT16,50 $US

  pepperoni, bacon, sausage, marinara, provolone, mozzarella

• MARGHERITA14,50 $US

  basil pesto, tomatoes, fresh mozzarella

Sandwiches

• BLACKENED FISH TACOS15,50 $US

  tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas

• CITRUS CHICKEN13,50 $US

  pesto marinated and sliced chicken, mandarin-cranberry chutney, lemon aioli, gruyere, arugula, wheatberry bread

• BAKED ITALIAN14,50 $US

  salami, turkey, pepperoni, prosciutto, swiss, provolone, mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette

• SHRIMP PO' BOY15,50 $US

  cornmeal fried shrimp, lettuce, tomato, remoulade, demi-baguette

• JAVELINA CHICKEN14,50 $US

  white cheddar, cumin-lime aioli, bacon, roasted red peppers

• TRADITIONAL BURGER12,50 $US

  american cheese, lettuce, tomato, red onion, pickle

• NASHVILLE HOT CHICKEN13,50 $US

  lettuce, pickles, chile aioli, demi-baguette

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Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions.

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