Eagle's Eye Dinner Menu Winter 2024
Appetizer
Bison Tartare 21,00 $CA
Cured egg yolk, truffle mayo, pearl onion and sourdough bread - DF
Confit Cherry Tomato Salad 18,00 $CA
Fior di Latte, raspberry, basil and sourdough bread - V
Open Lobster Ravioli 24,00 $CA
Canadian lobster, bisque, house-made pasta, zucchini and kumquat
Smoked Duck Breast 21,00 $CA
Cherries, pickled mustard seed, celeriac and mushroom - DF
Roasted Squash Salad 17,00 $CA
Artisan greens, butternut squash, walnut, goat cheese and pickled vegetables - GF, V
Parsnip Soup 14,00 $CA
Hazelnut, smoked bacon and green herb oil - GF
Entree
Bison Tenderloin 54,00 $CA
6 oz Canadian Bison, confit Kennebec potato, Sunchoke, Haskap berry sauce and seasonal vegetables - GF
Angus Beef Flat Iron Steak 49,00 $CA
Confit Kennebec potato, gremolata, porcini demi glace and seasonal vegetables - GF
Braised Beef Cheeks 41,00 $CA
12 hours braised, pan jus, brown butter mashed potato, pearl onion and seasonal vegetables - GF
Grilled Vancouver Island Kuterra Salmon 40,00 $CA
Miso, soba noodles, sesame soy dressing, baby bok choy and pickled ginger - DF
Cornish Game Hen 35,00 $CA
Pan seared breast, confit leg, gnocchi, Romesco sauce and seasonal vegetables
Beet Root Risotto 32,00 $CA
Baby beets, watercress, carrot, feta cheese and candied walnuts - GF, V
Pappardelle Arrabbiata30,00 $CA
Spiced tomato sauce, cannellini beans, house-made noodles, baby spinach, eggplant and cherry tomato - V
Dessert
White Chocolate Cheesecake14,00 $CA
White Chocolate Cheesecake - V
Coconut Panna Cotta 14,00 $CA
Passion fruit, meringue and pistachio - GF
Brownie14,00 $CA
Tahini, pecan and vanilla bean ice cream - V